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3-6. BASIC OPERATION
(Continued)
703
4.
Allow fryer to heat until digital display shows "DROP".
(Press the EXIT COOL button if the display shows COOL")
The heat cycles on and off approximately 10 degrees before
the setpoint temperature, to help prevent overshooting the
setpoint temperature. (proportional control)
5.
Slide racks of breaded product into carrier on the lid,
starting with the bottom rack, to prevent damaged product.
Before loading product onto the racks, lower the racks
into the hot shortening to prevent the product sticking to
the racks.
6.
Lower and latch the lid down and press the appropriate
product button.
7.
At the end of the cycle, an alarm sounds, and the display
shows "DONE". At this time, press the appropriate product
button.
8.
Unlatch and raise the lid cautiously.
9.
Using the rack handles, remove the racks of product from
the carrier, starting with the top rack to prevent damaged
product.
Model OFE- 290
3-7
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