Bunn My Cafe AP Installation & Operating Manual
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Bunn My Cafe AP Installation & Operating Manual

Bunn My Cafe AP Installation & Operating Manual

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Download this manual See also: Programming Manual
INSTALLATION & OPERATING GUIDE
To ensure you have the latest revision of the Operating Manual, or to view the Illustrated Parts
Catalog, Programming Manual, or Service Manual, please visit the Bunn-O-Matic website, at
www.bunn.com. This is absolutely FREE, and the quickest way to obtain the latest catalog and
manual updates. For Technical Service, contact Bunn-O-Matic Corporation at 1-800-286-6070.
41167.0002C 05/12 ©2010 Bunn-O-Matic Corporation
BUNN-O-MATIC CORPORATION
POST OFFICE BOX 3227
SPRINGFIELD, ILLINOIS 62708-3227
PHONE: (217) 529-6601 FAX: (217) 529-6644
My Café
AP
®

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Summary of Contents for Bunn My Cafe AP

  • Page 1 To ensure you have the latest revision of the Operating Manual, or to view the Illustrated Parts Catalog, Programming Manual, or Service Manual, please visit the Bunn-O-Matic website, at www.bunn.com. This is absolutely FREE, and the quickest way to obtain the latest catalog and manual updates. For Technical Service, contact Bunn-O-Matic Corporation at 1-800-286-6070.

  • Page 2: Warranty

    AS SPECIFIED HEREIN, TO REPAIR, REPLACEMENT OR REFUND. In no event shall BUNN be liable for any other damage or loss, including, but not limited to, lost profits, lost sales, loss of use of equipment, claims of Buyer’s customers, cost of capital, cost of down time, cost of substitute equipment, facilities or services, or any other special, incidental or consequential damages.

  • Page 3: Table Of Contents

    L' ÉQUIPEMENT EST TOUJOURS SOUS TENSION U.S.A., you must comply with the applicable Plumb- LORSQU'IL N'EST PAS DÉBRANCHÉ. ELECTRICALLY DISCONNECTED. 00986.7000A 10/07 ©2007 Bunn-O-Matic Corporation ing /Sanitation Code for your area. #00986.7000 #00656.0001 To reduce the risk of electric shock, Authorized service personnel only.

  • Page 4: Electrical Requirements

    ELECTRICAL REQUIREMENTS CAUTION - The brewer must be disconnected from the power source until specified in Initial Set-Up. Refer to Data Plate on the Brewer, and local/national electrical codes to determine circuit requirements. 120 VOLT Model 230 VOLT CE Model 230 VOLT UK Model Note: This electrical service consists of 2 current carrying conductors (L1 and Neutral) and a separate con- ductor for chassis ground.

  • Page 5: Plumbing Requirements

    The water inlet fitting is .75-11.5 NH (HOSE THREAD). For convenience an elbow adaptor is provided to convert to a ¼˝ flare fitting. Bunn-O-Matic does not recommend the use of a reverse-osmosis or deionized water supply to this equipment.

  • Page 6: Initial Setup

    INITIAL SET-UP Place a large empty cup (10 oz. or more) under the brew Brew water temperature is factory set at 200° F (93.3° C) chamber. Areas of high altitude will require lowering this tempera- Connect the brewer to the power source. ture to prevent boiling.

  • Page 7: Operation

    OPERATION COFFEE BREWING 1. Place cup under brew chamber FIG 8-1. (Slide booster out for small cups) FIG 8-3. 2. Press the OPEN/CLOSE switch to open pod door FIG 8-2. 3. Press fresh pod firmly down into pod holder FIG 8-3. 4.

  • Page 8: Cleaning

    6. When reassembling sprayhead, be sure to have seal installed with ridge facing up (A). Fig 8-3 The use of a damp cloth rinsed in any mild, nonabra- sive, liquid detergent is recommended for cleaning all surfaces on Bunn-O-Matic equipment. BIN /DRIPTRAY 1. Pull the driptray assembly straight towards you.

  • Page 9: Tank Draining

    TANK DRAINING TANK DRAINING - My Café AP 1. Disconnect the power and water supply to brewer. Allow brewer to cool before proceeding. 2. Remove the top and rear covers. Place brewer next to a sink. 3. Direct the drain hose into sink. Remove clamp and plug.

  • Page 10: Programming

    PROGRAMMING SWITCHES HIDDEN SWITCH Press until display reads "BREW LOCKOUT" HIDDEN SWITCH Step forward through screens HOT WATER "YES" or (+) OPEN/CLOSE "NO" or (-) SMALL BREW (B) Step backwards through screens LARGE BREW (A) "DONE" Page 10 41167.2 121710...
  • Page 11 Setting to "YES" will only allow dispensing of hot water at or above the "H2o READY" temp screen. HOT H2o READY Sets the minimum temperature allowable to start dis- pensing hot water. Refer to the "PROGRAMMING MANUAL" at www.bunn. com for more advanced programming information. Page 11 41167.2 121710...
  • Page 12 ADJUSTMENTS & OPTIONAL SETTINGS - My Café AP BREW LOCKOUT ? BREW OZ A: 8.0 BREW METER A: 1 DONE DONE BREW OZ B: 6.0 BREW METER B: 1 ENTER SERVICE #? DONE SET LANGUAGE ? ENTER PASSWORD SET PASSWORD SET READY: 195°...
  • Page 13 ADJUSTMENTS & OPTIONAL SETTINGS - My Café AP (CONT.) BREWS TO EMPTY AIR TIME B: 20 Enabl EnergySavr DONE DONE REFILL BREW COUNT ## BREW COUNT ## DONE RESET NEXT CALIBRATE FLOW ? FLOW COUNTS / 10 oz NUMBER OF EJECTS SINGLE DOUBLE FACTORY DEFAULTS...

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