Safety Features - Russell Hobbs 14951 Instructions Manual

soup
chicken
fish
leek and potato
onion
vegetable
pasta
macaroni
noodles
spaghetti
twists and shapes
vegetables
artichokes
asparagus
broad beans
broccoli
brussels sprouts
cabbage
carrots
cauliflower
corn on the cob
courgettes
leeks
potatoes
runner beans
spinach
rice
long grain
brown, long grain
pulses
chickpeas
kidney beans
lentils
white beans
shellfish
crab
lobster
mussels
shrimp/prawns

safety features

Your Tower pressure cooker has the following safety features:
1 Pressure can't build up unless the lid is closed and the pressure selector set.
2 The pressure indicator prevents the pressure cooker opening while pressurised.
3 The pressure selector will vent steam to keep the pressure to the chosen setting.
4 If the pressure selector fails, a safety valve in the pressure indicator will operate.
5 If the pressure selector and the safety valve both fail, a safety vent, in the edge of the lid, will
allow the gasket to deform and vent excess pressure.
min fish
6 steaks and fillets
5 whole fish
5 skate wings
fruit
4
5 apple slices
blackcurrants
6 damsons
5 gooseberries
5 loganberries
4-5 peaches/pears (halved & stoned)
pears, hard (halved & stoned)
6 plums (halved and stoned)
7 raspberries
4 rhubarb
1 dried fruit
4 apricots/peaches
5 apples/figs/pears/prunes
6 veal
5 breast (bone & roll)
5 knuckle
2 loin
4 shoulder (bone & roll)
6 beef
6 topside
4 brisket, rolled
silverside
pork
6
12-15 shoulder (bone & roll)
loin
20 lamb
15 breast (bone & roll)
12 shoulder (bone & roll)
15 best end
poultry
7-9 poussin (whole)
9 chicken (whole)
2 partridge (whole)
2 pheasant (whole)
7
min
3-4
4 min per 450g/lb
4
4
2-5
4
4
2-5
3-4
5-6
2-5
2-5
4
3-4
4-5
12 min per 450g/lb
12 min per 450g/lb
10 min per 450g/lb
12 min per 450g/lb
12-15 min per 450g/lb
15 min per 450g/lb
12 min per 450g/lb
12 min per 450g/lb
12 min per 450g/lb
12 min per 450g/lb
13 min per 450g/lb
10 min per 450g/lb
5-7
5 min per 450g/lb
8
8