Food Storage Tips - John Lewis JLAFFW2011 User Manual

Food storage tips

Wash you food before storing.
Divide and separate food into smaller pieces.
Place watery food or food with moisture on
the front shelves close to the edges of the
fridge compartment. If they are placed close
to the cold air spout, they can be frozen.
Warm or hot food should be cooled down
before storing to reduce power consumption
and to enhance refrigeration performance.
Be careful when storing food such tropical
fruit e.g. bananas, pineapples, tomatoes,
for they can easily deteriorate in lower
temperatures.
Keep as much space as possible between the
items of food. If you pack the food too tight
or too close, cold air circulation is hindered,
resulting in poor refrigeration.
Never forget to cover or wrap food to
prevent odours.
Fridge freezer user guide
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