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Cannon CAMBERLEY Mk3 Use And Installation Instructions

4466200009-02
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CAMBERLEY Mk3
Use and Installation Instructions
The cooker must be installed in accordance with the regulations in force
and only used in a well ventilated space.
Read these instructions prior to using the cooker and retain them for
future reference.
The Data Badge is located below the oven door.
Part no. 4466200009-02

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  • Page 1 CAMBERLEY Mk3 Use and Installation Instructions The cooker must be installed in accordance with the regulations in force and only used in a well ventilated space. Read these instructions prior to using the cooker and retain them for future reference.

  • Page 2: Table Of Contents

    CONTENTS PAGE INTRODUCTION FOR YOUR SAFETY USER’S INSTRUCTIONS Automatic Cooking Electronic Clock Operation Hotplate Top Oven Top Oven Cooking Chart Grill Main Oven Main Oven cooking chart Care and Cleaning Something Wrong With Your Cooker INSTALLATION INSTRUCTIONS SERVICE INFORMATION Back Cover...

  • Page 3: Introduction

    INTRODUCTION To help you make the best use of your cooker, PLEASE READ THIS BOOKLET CAREFULLY. Your new cooker is guaranteed and will give lasting service. The guarantee is only applicable if the cooker has been installed in accordance with the Installation Instructions.

  • Page 4: For Your Safety

    FOR YOUR SAFETY Please read the precautions below before using your cooker. ALWAYS make sure you understand the controls before using the cooker. ALWAYS check that all controls on the cooker are turned off after use. ALWAYS stand back when opening an oven door to allow heat to disperse. ALWAYS use dry, good quality oven gloves when removing items from the ovens.
  • Page 5 FOR YOUR SAFETY NEVER leave children unsupervised where the cooker is installed as all surfaces will get hot during and after use. NEVER allow anyone to sit or stand on any part of the cooker. NEVER store items that children may attempt to reach above the cooker. NEVER heat up unopened food containers as pressure can build up causing the container to burst.

  • Page 6: User's Instructions

    USER’S INSTRUCTIONS GLASS LID PAN SUPPORTS FLUE GRILLE HOTPLATE BURNER IGNITION BUTTON CONTROL PANEL TIMER SIDE PANELS MAIN OVEN LIGHT SWITCH DATA BADGE...

  • Page 7: Automatic Cooking

    AUTOMATIC COOKING AUTOMATIC COOKING Only the main oven can be controlled automatically. GUIDANCE ON AUTOMATIC COOKING 1. When planning your meal remember that the oven control setting refers to the temperature on the middle shelf; above this shelf it is hotter and below it is cooler. Therefore foods which require different temperatures can be cooked automatically at the same time.

  • Page 8: Electronic Clock Operation

    KNOW YOUR TIMER CLOCKFACE The timer incorporates a 24 hour clock. Ensure the correct time of day is always set, before using you cooker. Minute Cook Minder Period Time SYMBOLS Will light up when you select a Minute Minder Period and will remain lit for the period set.

  • Page 9: Oven Timer Operation

    OVEN TIMER OPERATION SETTING THE TIME OF DAY Step 1 Make sure all oven controls are turned Off. Step 2 Check the electricity supply to the cooker is turned on. Minute Cook Minute Cook Time Manual Minder Period Minder Period Time When switched on the display will show 0.00 and "A"...
  • Page 10 OVEN TIMER OPERATION There are two Auto Cooking programmes that can be selected using your timer:- a) To set the timer to switch the oven(s) On and Off automatically. b) To set the timer to switch On immediately and OFF automatically after a set cook period. a) TO SET TIMER TO SWITCH THE OVEN(S) ON AND OFF AUTOMATICALLY.
  • Page 11 OVEN TIMER OPERATION At the end of the Automatic Cook Period the Auto Symbol "A" will flash 16 . 20 and an intermittent bleeping sound will be heard. The symbol will go out. The bleeping sound will continue for several minutes unless cancelled.
  • Page 12 OVEN TIMER OPERATION b) TO SET TIMER TO SWITCH ON IMMEDIATELY AND OFF AUTOMATICALLY AFTER A SET COOK PERIOD Step 1Check that the correct time of day is set, if not follow instructions for setting the time of day. Step 2Place food onto the correct shelf position in the oven and close the oven door(s). Step 3Turn the oven control(s) to the required temperature, and if necessary select the appropriate oven function.
  • Page 13 OVEN TIMER OPERATION OTHER NOTES ON TIMER OPERATION 1. To cancel the Auto Cooking programme before or after auto cooking starts, press the "Cook Period" and "End Time" buttons together, this will return the cooker to the manual operation. 2. When cooking Automatically the "Cook Period" can be checked at any time by simply pressing the "Cook Period"...

  • Page 14: Hotplate

    HOTPLATE The hotplate lid is fitted with a safety device which cuts off the gas supply to the hotplate burners unless the lid is fully open. Do not use the safety device as a means of controlling the hotplate burners. All spillages must be removed from the surface of the lid before opening.
  • Page 15 HOTPLATE SAFETY REQUIREMENTS FOR DEEP FAT FRYING 1. Never fill chip pans more than one third full with oil or fat. 2. Never leave oil or fat unattended during the heating or cooling period. 3. Never heat fat or fry with a lid on the pan. 4.

  • Page 16: Top Oven

    TOP OVEN The top oven can be used to cook small quantities of food or used in conjunction with the main oven to provide additional cooking space. The shelf in the top oven has a heat shield fitted at the rear. The shield can be removed for cleaning and grilling, but must be replaced when using the oven.

  • Page 17: Top Oven Cooking Chart

    TOP OVEN COOKING CHART The following times and setting are for guidance only. You may wish to alter the setting to give a result more to your satisfaction. When a different setting to that shown below is given in a recipe, the recipe instructions should be followed.
  • Page 18 TOP OVEN COOKING CHART Shelf Food Mark Positions Approx. Cooking Time and Comments CAKES, PASTRIES AND BISCUITS Small Cakes (16 per tray) 20 - 25 mins. Victoria sandwich (2 x 180mm / 7”) 25 - 30 mins. Swiss Roll (3 egg quantity) 10 - 12 mins.

  • Page 19: Grill

    GRILL CAUTION – ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS USED. YOUNG CHILDREN SHOULD BE KEPT AWAY. GRILL PAN AND HANDLE The grill pan handle is detachable from the pan to facilitate cleaning and storage. The handle can be fixed as follows : 1.
  • Page 20 GRILL The following chart is a guide. Grilling can be started from cold but for best results preheat for approximately two minutes. Most cooking is done with the heat on full, but it may be desirable to reduce it for thicker pieces of meat or for keeping food warm.

  • Page 21: Main Oven

    MAIN OVEN The oven has different heat zones – the thermostat settings refer to the temperature on the middle shelf position; above this shelf it is hotter and below it is cooler. Two shelves provide five possible cooking levels enabling full use of the different temperatures inside the oven.
  • Page 22 MAIN OVEN THE ‘E’ SETTING This is used for slow cooking, keeping food warm and warming plates for short periods. USING THE ‘E’ SETTING FOR SLOW COOKING 1. All dishes cooked by the ‘E’ setting should be cooked for a minimum of 6 hours. They will ‘hold’...
  • Page 23 STORAGE & REHEATING OF FOOD STORAGE AND RE-HEATING OF FOOD It is vitally important to strictly adhere to the basic principles of food handling and hygiene to prevent the possibility of bacterial growth. If food is to be frozen or not served immediately, cool it in a clean container as quickly as possible.

  • Page 24: Main Oven Cooking Chart

    MAIN OVEN COOKING CHART The following times and setting are for guidance only. You may wish to alter the setting to give a result more to your satisfaction. When a different setting to that shown below is given in a recipe, the recipe instructions should be followed.
  • Page 25 MAIN OVEN COOKING CHART Shelf Food Mark Positions Approx. Cooking Time and Comments CAKES, PASTRIES AND BISCUITS Small cakes - 2 trays 2 & 4 17 - 25 mins - 1 tray 2 or 3 only " Victoria sandwich 2x8" (205mm) 2 &...

  • Page 26: Care And Cleaning

    CARE AND CLEANING Switch off the electricity supply before cleaning the cooker. Clean the cooker regularly and wipe up spills soon after they occur to prevent them from becoming burnt on. Never use biological washing powder, caustic cleaners, harsh abrasives, scouring pads, aerosol cleaners or oven chemical cleaners of any kind.
  • Page 27 CARE AND CLEANING Glass As for enamel cleaning. Polish with a clean dry cloth or kitchen roll. Chromium Plating Wipe with a cloth wrung out in warm soapy water. Oven shelves, grill pan grid, A fine steel wool soap pad e.g. Brillo, Ajax, or a grill pan handle support chrome or stainless steel cleaner may be used.

  • Page 28: Something Wrong With Your Cooker

    SOMETHING WRONG WITH YOUR COOKER Before contacting your Service Centre or Installer, check the problem guide below, there may be nothing wrong with your cooker. PROBLEM CHECK If all burners fail to ignite: Ignition does not work. Check that sparks appear at the burners; a clicking noise should be heard.

  • Page 29: Something Wrong

    SOMETHING WRONG WITH YOUR COOKER PROBLEM CHECK Slight odour or small This is normal and should cease after a short period. amount of smoke when grill / oven used first time Oven cooks too fast or too Check that the gas mark and shelf positions are as recom- slow mended in the Oven Cooking Charts.

  • Page 30: Installation Instructions

    INSTALLATION INSTRUCTIONS Prior to installation, ensure that the local distribution conditions (nature of the gas and gas pressure) and the adjustment conditions are compatible. The adjustment conditions for this appliance are stated on the data badge which is fitted below the oven door.
  • Page 31 INSTALLATION INSTRUCTIONS TECHNICAL DATA DIMENSIONS Height 900 - 915mm Width 538mm Depth 595mm (excluding door handles) GENERAL Gas connection ” BSP female) Gas Supply G20 at 20 mbar Pressure test point Grill injector Gas rate adjustment None Aeration adjustment None Electrical connection Flexible cord fitted with a 3 pin 13 amp plug 230/240V a.c.
  • Page 32 INSTALLATION INSTRUCTIONS SPACE FOR FIXING The cooker can be close fitted below hotplate level. This requires a minimum distance of 540mm between cupboard units of hotplate height. When installing next to a tall cupboard, partition or wall, for a minimum distance of 400mm above hotplate level, allow a side clearance of at least 65mm.
  • Page 33 INSTALLATION INSTRUCTIONS UNPACKING THE COOKER Unpack the components from inside the grill and oven: Check that the following parts are present. Grill pan and grid Top oven/grill shelf heat shield Baking dish Pan supports (4) Enamelled burner caps (4) Main oven shelves (2) Top oven/grill shelf (1) Literature Aluminium burner bodies (4)
  • Page 34 INSTALLATION INSTRUCTIONS CONNECTING TO GAS SUPPLY The cooker is designed to match the depth of standard 600mm worktops. An adaptor backplate should, therefore, be fitted within the shaded area shown to allow the cooker to be pushed fully to the wall. If a forward facing backplate is used, it must be chased into the wall.

  • Page 35: Electrical Connection

    ELECTRICAL CONNECTION WARNING – THIS APPLIANCE MUST BE EARTHED. CONNECT TO A 230-240V A.C. SUPPLY ONLY. Connection to the electricity supply should be made via a properly earthed, readily accessible wall socket which is adjacent to but not directly above, and not more than 1.25m away from the appliance and capable of electrical isolation.
  • Page 36 INSTALLATION INSTRUCTIONS INSTALLATION AND OPERATIONAL CHECKS After installation, check for gas soundness. The supply pressure can be checked at the grill injector. Access to the injector is by first removing the baffle at the front of the grill fastened by two screws. Then remove the fastening screw on the right hand side of the burner and slide the burner off the injector.

  • Page 40: Key Contacts

    Republic of Ireland: (01) 842 6836 01782 385516 For further product information All Cannon Services are offered as an extra benefit and do not affect your statutory rights. General Domestic Appliances Limited, Morley Way, Peterborough, PE2 9JB PRINTED BY SIMLEX . FOUR ASHES, WOLVERHAMPTON.

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