Download Print this page

Zanussi ZBG331XP Instruction Booklet

Gas oven
Hide thumbs

Advertisement

Quick Links

GAS OVEN

EINBAU GAS-
BACKOFEN
ZBG 331 XP
INSTRUCTION BOOKLET
BEDIENUNGSANLEITUNG
PL

Advertisement

loading

  Related Manuals for Zanussi ZBG331XP

  Summary of Contents for Zanussi ZBG331XP

  • Page 1: Gas Oven

    GAS OVEN EINBAU GAS- BACKOFEN ZBG 331 XP INSTRUCTION BOOKLET BEDIENUNGSANLEITUNG...
  • Page 2: Important Safety Information

    English Important Safety Information These warnings are provided in the interest of your safety. You MUST read them carefully before installing or using the appliance. Installation • Ensure that all control knobs are in the OFF position when not in use. •...
  • Page 3: Table Of Contents

    Contents For the User For the Installer Important Safety Information Instructions for the Installer Description of the Appliance Building in Controls Electrical Connection Before the First Use Gas connection Using the Oven Adaptation to different types of gas Using the Traditional Gas Oven Grilling Cleaning the Oven Replacing the Oven Light...
  • Page 4: Description Of The Appliance

    Description of the Appliance 1. Control panel 2. Minute minder 3. Light and Grill control knob 4. Gas oven control knob 5. Grill control light 6. Mains on light 7. Grill 8. Oven lamp 9. Rating plate 10. Oven cavity bottom plate Controls Control Knob for the Oven Light and the Electric Grill...
  • Page 5: Cooling Fan

    Grill Control Light The Grill (thermostat) control light will come on when the thermostat control knob is turned. The light will remain on until the correct temperature is reached. It will then cycle on and off to show the temperature is being maintained. Gas Oven Control Knob Oven burner off 150 - 240...
  • Page 6: Using The Oven

    Using the Oven • Always cook with the oven door closed. • Stand clear when opening the drop down oven door. Do not allow it to fall open - support the door using the door handle, until it is fully open. •...
  • Page 7: Using The Traditional Gas Oven

    Using the Traditional Gas Oven During cooking, the door should be opened as little Cooking Chart as possible to avoid heat loss, and excessive fuel consumption. TEMP. SHELF COOKING FOOD (°C) POSITIONS TIME To ignite the oven gas burner: MEAT & POULTRY 1.
  • Page 8: Grilling

    Grilling Hints and Tips Grilling must be carried out with the oven door closed. Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the How to Use the Grill food out of the fats and juices.
  • Page 9: Cleaning The Oven

    Cleaning the Oven Before cleaning always allow the cooling fan to cool the oven down before switching off at the electricity supply. This appliance cannot be cleaned with steam or with a steam cleaning machine. The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire, especially in the grill pan.
  • Page 10: Replacing The Oven Light

    Oven Cavity The enamelled oven cavity is best cleaned whilst the oven is still warm. Wipe the oven over with a soft cloth soaked in warm soapy water after each use. From time to time it will be necessary to do a more thorough cleaning, using a proprietary oven cleaner.
  • Page 11: Something Not Working

    Something Not Working If the appliance is not working correctly, please carry out the following checks, before contacting your local Service Force Centre. IMPORTANT: If you call out an engineer to a fault listed below, or to repair a fault caused by incorrect use or installation, a charge will be made even if the appliance is under guarantee.
  • Page 12: Instructions For The Installer

    Instructions for the Installer Technical Data Electric Grill Element 1,650 W Oven burner 2,700 W (Natural gas) 2,700 W (GPB-B) APPLIANCE GAS SUPPLY: Natural Gas G20 20 mbar APPLIANCE CATEGORY: II2ELs3B/P Oven light 15 W Cooling fan 25 W Oven Total rating 1,700 W Supply voltage (50 Hz)
  • Page 13: Securing The Oven To The Cabinet

    Please ensure that when the oven is installed it is easily accessible for the engineer in the event of a breakdown. BUILDING IN The surround or cabinet into which the oven will be built must comply with these specifications: the dimensions must be as shown in the relevant diagrams;...
  • Page 14: Electrical Connection

    Electrical Connection The oven is designed to be connected to 230 V (50Hz) electricity supply. The oven has an easily accessible terminal block which is marked as follows: Letter L Live terminal Letter N Neutral terminal or E Earth terminal THIS OVEN MUST BE EARTHED The cable used to connect the oven to the electrical supply must comply to the specifications given below.
  • Page 15: Gas Connection

    Gas connection Connecting the appliance to the View flexible from metallic pipe gas supply above gasket The gas supply connection ramp is located in the upper side of the oven, right behind the control panel. To carry out the gas connection: 1.
  • Page 16: Adaptation To Different Types Of Gas

    Adaptation to different types of gas IMPORTANT The replacement/conversion of the gas hob should only be undertaken by qualified personnel. It is important to note that this model is designed for use with natural gas G20 at a feeding pressure of 20 mbar but can be converted for use with G30/G31 or town gas GZ350, providing the correct injectors are fitted.
  • Page 17 Minimum level adjustment of gas oven burner This procedure must be undertaken by qualified personnel only. 1. Disconnect the appliance from the electricity supply. 2. Remove all the knobs. 3. Open the oven door and locate the ventilation grid which is fixed right below the control panel.

This manual is also suitable for:

Zbg 331 xp