Cooking A Meal; Ready-Made Products - Siemens HB64A Series Instruction Manual

Cooking a meal

With the 3D : Hot air function a complete meal can be
prepared in the oven. The heat of the oven is used to the
maximum. Smells or flavours are not transferred with hot air.
Place the pan on a wire shelf.
Meal
Meal 1
Boneless leg of lamb, rolled,
1.3 kg, medium well
and roast potatoes
Tart
Meal 2
Boneless leg of lamb, rolled,
1.3 kg, medium well*
Potatoes au gratin
* Suggestion: 20 minutes before cooking time ends, tomatoes can be placed around the leg of lamb.

Ready-made products

Read the manufacturer's instructions on the packaging.
When covering accessories with parchment paper, ensure that
the paper is suitable for high temperatures. Cut the paper to the
size of the dish to be prepared.
Dish
Pizza, deep frozen
Thin base pizza
Thick base pizza
Pizza­baguette
Mini pizza
Pizza, frozen
Pizza (preheat)
Potato-based products, deep frozen
Chips
Croquettes
Potato cakes, stuffed potatoes
Bakery products, deep frozen
Bread rolls and baguettes
Pretzels (bread dough)
Bakery products, pre-baked
Bread rolls and baguettes
Fried foods, deep frozen
Fish fingers
Chicken fingers, nuggets
Puff pastry, deep frozen
Puff pastry
20
Cookware Level
Open pan 1
Corrugated tart bak- 3
ing tin, Ø 31 cm.
Open pan 1
Open pan 3
Accessories
Universal tray
Universal tray + wire shelf
Universal tray
Universal tray + wire shelf
Universal tray
Universal tray
Universal tray
Universal tray
Universal tray + oven tray
Universal tray
Universal tray
Universal tray
Universal tray
Universal tray
Universal tray + wire shelf
Universal tray
Universal tray
Universal tray
Temperature Cooking time,
in °C minutes
180 100
180 100
The result depends directly on the type of food. There may be
irregularities and colour differences in raw products.
Level Type of
heating
2
%
3+1
:
2
%
3+1
:
3
%
3
%
1
%
3
%
3+1
:
3
%
3
%
3
%
3
%
2
%
3+1
:
2
%
3
%
3
%
Notes
After 30 minutes cooking time,
the potatoes can be placed
around the leg of lamb and the
tart can be placed in the oven
After 30 minutes cooking time,
the potatoes au gratin can be
placed inside the oven. If the
topping is overcooked, cover
the pan for the last 10 minutes.
Temperature Cooking time,
in °C minutes
210-230 15-30
180-200 25-35
180-200 20-30
170-190 30-40
190-200 20-25
190-210 10-20
190-210 10-20
190-210 20-30
190-200 35-45
200-220 25-30
210-230 15-25
180-200 10-20
210-230 15-25
190-210 10-20
160-180 20-25
220-240 10-20
200-220 15-25
200-220 35-40