LG MC-7884NLC Owner's Manual page 25

Category Food Weight Limit
Crispy
0.2 ~ 0.8kg
Fish fillet
Cook
(cc 1)
French fries 0.2 ~ 0.4kg
(cc 2)
Chicken 0.2 ~ 0.8kg
breasts
(cc 3)
0.1 ~ 0.6kg
Sausage
(cc 4)
Utensil Food Temp.
Crisping tray Refrigerated 1. Place the food on the crisping tray. Brush the food with vegetable oil .
Steam cover 2. Cover with a steam cover. Place the prepared food in the oven.
3. When beep, turn food over.
4. After cooking, remove from the oven and stand for 1-2 minutes.
Crisping tray Frozen Spread frozen potato products out on the crisping tray. For the best result, cook in
Steam cover a single layer.
Same as above.
Crisping tray Refrigerated Same as above.
Steam cover
Crisping tray Refrigerated Place Sausage on the crisping tray.
Steam cover Same as above.
25
Instructions
CAUTION: The utensil and surrounding oven will get very HOT.
Use oven gloves.
GB