Gas Supply Requirements - KitchenAid KDRP407HSS0 Installation Instructions Manual

30" commercial style dual fuel range with self-cleaning thermal/convection oven
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Gas supply
requirements
Explosion
Hazard
Use a new AGA or CSA approved
gas supply
line.
Install a shutoff
valve.
Securely
tighten all gas
connections.
If connected
to LP, have a
qualified
person make sure gas
pressure
does not exceed 14"
(35.6 cm) water column.
Examples
of a qualified
person
include:
licensed
heating personnel,
authorized
gas company
personnel,
and
authorized
service
personnel.
Failure to do so can result in
death, explosion,
or fire.
Observe
all governing
codes and
ordinances.
IMPORTANT:
Range cooktop must be
connected
to a regulated
gas supply.
Am
This installation must conform
with local codes and ordinances.
In the
absence
of local codes, installations
must
conform with American
National
Standard,
National
Fuel Gas Code
ANSI Z223.1 --latest
edition* or
CAN/CGA-B149
-- latest edition*
installation
codes.
C.,
The range is equipped for use with
NATURAL gas. It is design-certified
by
International
Approval
Services (I.A.S.) for
NATURAL and L.R gases with appropriate
conversion. The model/serial
rating plate,
located on the surface below the control
panel, has information
on the type of gas
that can be used. If this information
does
not agree with the type of gas available,
check with the local gas supplier.
L.P. Gas:
No attempt shall be made to convert the
cooktop from the gas specified
on the
model/serial
rating plate for use with a
different gas without consulting
the
serving gas supplier. Conversion
must be
done by a qualified service technician.
To
convert to L.R gas, use L.R gas
conversion
kit part no. 4453151.
The parts
for this kit are in the literature
package
supplied with range.
D..
Provide a gas supply line of 3/4"
(1.9 cm) rigid pipe to the range location. A
smaller size pipe on long runs may result
in insufficient
gas supply. Pipe-joint
compounds,
appropriate
for use with L.R
gas, must be used. With L.R gas, piping or
tubing size can be 1/2" (1.3 cm) minimum.
L.R gas suppliers
usually determine
the
size and materials
used on the system.
[] If local codes permit, a new AGA
or CSA design-certified,
4-5 foot (122-
152.4 cm)long,
5/8" (1.6 cm) I.D., flexible
metal appliance
connector
is
recommended
for connecting
this range
to the gas supply line. Do not kink or
damage the flexible tubing when moving
the range. A 1/2" (1.3 cm) male pipe
thread is needed for connection
to
pressure regulator
female pipe threads.
G•
If rigid pipe
is used as a gas
I_
supply line, a combination
of pipe
U!
fittings
must be used to obtain an in-line
connection
to the range. All strains must
be removed from the supply and fuel lines
so range will be level and in line.
[] The regulator must be checked at a
minimum 1-inch (25.4 mm) water column
above the set pressure. The inlet pressure to
the regulator should be as follows for
operation and checking the regulator setting:
NATURAL
GAS:
Manifold
pressure-
5 inches (12.7 cm)W.C.
Maximum
pressure-
14 inches (35.6 cm)W.C.
L.R GAS:
Manifold
pressure-
10 inches (25.4 cm)W.C.
Maximum
pressure -
14 inches (35.6 cm)W.C.
_
Line pressure testing:
Testing above 1/2 psi (3.5 kPa) (gauge):
The range and its individual
shutoff valve
must be disconnected
from the gas
supply piping system during any pressure
testing of that system
at test pressures
greater than 1/2 psig (3.5 kPa).
Testing at 1/2 psi (3.5 kPa) (gauge)
or lower: The range must be isolated from
the gas supply piping system by closing
its individual
manual shutoff valve during
any pressure
testing of the gas supply
piping system at test pressures
equal to
or less than 1/2 psig (3.5 kPa).
[] Input ratings shown on the
model/serial
rating plate are for elevations
up to 2,000 feet (610 m). For elevations
above 2,000 feet (610 m), ratings are
reduced at a rate of 4% for each 1,000
feet (305 m) above sea level. (Not
applicable
for Canada.)
shutoffvalve
"0pen"I
gassupply
line
F
to range
[] The supply line shall be equipped
with an approved
shutoff valve. This valve
should be located in the same room, but
external
to the range, and should be in a
location that allows ease of opening
and
closing. Do not block access to the
shutoff valve.
Copies of the standards listed may be
obtained from:
* CSA International
8501 East Pleasant Valley Road
Cleveland, Ohio 44181-5575

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