AND SERVICE MUST BE PERFORMED BY A QUALIFIED INSTALLER.
SAVE FOR LOCAL ELECTRICAL INSPECTOR'S USE.
READ AND SAVE THESE INSTRUCTIONS
FOR FUTURE REFERENCE.
_'l_IW_,_:t_ll_[el F OR YOUR SAFETY: Do not store or use gasoline or other flammable vapors and liquids in
the vicinity of this or any other appliance.
Your new wall oven has been designed to fit a limited variety of cutout sizes to make the job of installing
easier. The first step of your installation should be to measure your current cutout dimensions and
compare them to the cutout dimensions chart below for your model. You may find little or no cabinet
work will be necessary.
Do not remove
on the back of the
in the space provided.
must be centered
NOTE: Base must be capable of supporting
150 pounds (68 kg).
** NOTE: Allow at least 19 3/8" (49.2 cm)
clearance for door depth when it is open.
NOTE: Dimension G is critical to the proper
installation of the built-in oven.
If the oven
does not but against
the cabinet, or if noise is heard on
convection models, verify dimension G to
assure it is according to the required
NOTE: For a cutout height greater than H
Min. dimension add one 2" (5 cm) wide
wood shim to each side of the opening
under the appliance side rails.
** Door Open
2" (5 cm)
Spacer if Needed
* Suggested distance from floor is 31 " (78.7 cm).
required distance is 4 _/2" (11.4 cm)
• Dimension for stainless steel models.
27" AND 30" WALL OVENS
All dimensions are in inches (cm).
Some models are not available in Canada.
English - pages 1-6
Espa_ot - p_tginas 7-13
Eran_ais - pages 14-20