Garland Master 200 Installation And Operation Manual

Garland Master 200 Installation And Operation Manual

“the master” half size electric convection oven
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INSTALLATION AND
OPERATION MANUAL
"THE MASTER" HALF SIZE
ELECTRIC

CONVECTION OVEN

FOR YOUR SAFETY:
DO NOT STORE OR USE GASOLINE
OR OTHER FLAMMABLE VAPORS OR
LIQUIDS IN THE VICINITY OF
THIS OR ANY OTHER
IMPROPER INSTALLATION, ADJUSTMENT,
ALTERATION, SERVICE OR MAINTENANCE
CAN CAUSE PROPERTY DAMAGE, INJURY,
OR DEATH. READ THE INSTALLATION,
OPERATING AND MAINTENANCE
INSTRUCTIONS THOROUGHLY
BEFORE INSTALLING OR
SERVICING THIS EQUIPMENT
Users are cautioned that maintenance and repairs must be performed by a Garland authorized service agent
using genuine Garland replacement parts. Garland will have no obligation with respect to any product that has been
improperly installed, adjusted, operated or not maintained in accordance with national and local codes or installation
instructions provided with the product, or any product that has its serial number defaced, obliterated or removed,
or which has been modified or repaired using unauthorized parts or by unauthorized service agents.
For a list of authorized service agents, please refer to the Garland web site at http://www.garland-group.com.
The information contained herein, (including design and parts specifications), may be superseded and is subject
to change without notice.
Manufactured by
CLEVELAND RANGE
1333 East 179th Street, Cleveland, Ohio 44110
USA
Part # 260BGL Rev B (10/12/11)
Part # 260BGL Rev B (10/12/11)
APPLIANCE
WARNING:
PLEASE READ ALL SECTIONS OF THIS MANUAL
AND RETAIN FOR FUTURE REFERENCE.
THIS PRODUCT HAS BEEN CERTIFIED AS
COMMERCIAL COOKING EQUIPMENT AND
MUST BE INSTALLED BY PROFESSIONAL
PERSONNEL AS SPECIFIED.
INSTALLATION AND ELECTRICAL CONNECTION
MUST COMPLY WITH CURRENT CODES:
IN CANADA - THE CANADIAN ELECTRICAL
CODE PART 1 AND / OR LOCAL CODES.
IN USA – THE NATIONAL ELECTRICAL CODE
ANSI / NFPA – CURRENT EDITION.
ENSURE ELECTRICAL SUPPLY CONFORMS WITH
ELECTRICAL CHARACTERISTICS SHOWN ON
THE RATING PLATE.
Enodis UK LTD.
GARLAND COMMERCIAL RANGES, LTD.
Swallowfield Way, Hayes, Middlesex UB3 1DQ ENGLAND
1177 Kamato Road, Mississauga, Ontario L4W 1X4
Telephone: 081-561-0433
CANADA
Fax: 081-848-0041
Phone: 905-624-0260
Fax: 905-624-5669
© 2011 Garland Commercial Ranges, LTD.
Enodis U
Swallowfie
Telephone
Fax: 081-8
Page 1

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Summary of Contents for Garland Master 200

  • Page 1: Convection Oven

    Users are cautioned that maintenance and repairs must be performed by a Garland authorized service agent using genuine Garland replacement parts. Garland will have no obligation with respect to any product that has been improperly installed, adjusted, operated or not maintained in accordance with national and local codes or installation instructions provided with the product, or any product that has its serial number defaced, obliterated or removed, or which has been modified or repaired using unauthorized parts or by unauthorized service agents.
  • Page 2: Important Information

    IMPORTANT INFORMATION WARNING: This product contains chemicals known to the state of California to cause cancer and/or birth defects or other reproductive harm. Installation and servicing of this product could expose you to airborne particles of glass wool/ceramic fibers. Inhalation of airborne particles of glass wool/ceramic fibers is known to the state of California to cause cancer.
  • Page 3: Table Of Contents

    OPERATING INSTRUCTIONS . . . . . . . . . . . . . 7 Master 200 Solid State Control with Timer ..7 Modes .
  • Page 4: Dimensions And Specifications

    DIMENSIONS AND SPECIFICATIONS Nominal Amperes Per Line Package Total kW 208V/3Ph 240V/3Ph 208V/1Ph 240V/IPh Standard Option Interior Dimensions (per deck) Shipping Information Model Width Height Depth Lbs./Kg Cu. Ft. MCO-E-5-C 15-1/2” (939mm) 20 (510mm) 21 1/8 “ (537mm) 340/155 38.5 MCO-E-25-C 15-1/2”...
  • Page 5: Introduction

    INTRODUCTION Like any other fine, precision built appliance, the Master by the correct model number (including the prefix and suffix Electric Oven should be given regular care and maintenance. letters and numbers) and the warranty serial number. The Periodic inspections by your dealer or a qualified service rating plate is located on the lower rear of the left side panel.
  • Page 6: Ventilation

    INSTALLATION Continued Ventilation - Any other applicable National, State or municipal codes and regulations.. WARNING: Inadequate ventilation may result in a high THE FOLLOWING CONDITIONS MUST BE ADDRESSED: ambient temperature at the rear of the oven. Excessive ambient temperature can cause tripping of the blower 1.
  • Page 7: Operating Instructions

    OPERATING INSTRUCTIONS Master 200 Solid State Control with Electromechanical Timer Modes In Off Mode When the oven is off, there are no lights or indicators. Start Up Press the COOK/OFF/COOL DOWN rocker switch to the “COOK” position. The green lamp will light indicating the oven is powered in cook mode.
  • Page 8: Performance Recommendations And General Safety Precautions

    PERFORMANCE RECOMMENDATIONS AND GENERAL SAFETY PRECAUTIONS 1. Preheat oven thoroughly (approx. 20 minutes) before use. 9. Center pans on racks and load each shelf evenly to allow for proper air circulation within the cavity. 2. As a general rule, temperature should be reduced 25° to 50°...
  • Page 9: Problem/Solutions

    PROBLEM/SOLUTIONS Problem Solution Cakes are dark on the sides and not done in the center Lower oven temperature Cakes edges are too brown Reduce number of pans or lower oven temperature Cakes have light outer color Raise temperature Cake settles slightly in the center Bake longer or raise oven temperature slightly.
  • Page 10: Cooking Guide

    COOKING GUIDE The following suggested times and temperatures are provided as a starting guide. Elevation, atmospheric conditions, recipe, cooking pans and oven loading may affect your actual results. PRODUCT TEMPERATURE (ºF) TIME Cakes White Sheet Cakes – 5 lbs 300º 20 min White Sheet Cakes –...
  • Page 11: Cleaning And Maintenance

    This simple practice, if performed on a regular basis will keep Stubborn stains may be removed by using a non-metallic your Garland oven operating at peak performance. abrasive pad, rubbing in the direction of the metal’s grain. If necessary, for particularly heavy deposits, you may mix...
  • Page 14: Ventilateur Du Zone

    Moteur Entretien nettoie commande panneau surface métal. grain sens dans impeccable. fonctionnement travailler toujours pressions fortes appliquer état dans Garland four votre maintiendra éponge. d’une l’aide à l’appliquer récurage poudre régulièrement, réalisée elle simple pratique Cette d’eau fine pâte mélanger...
  • Page 15 (10/12/11) 260BGL n° Pièce Page 300° Sans Veau Rôti 375° D’Agneau Côtelettes 350° Farcies Porc Côtelettes 300° – Bœuf Côte 325° – Bœuf Rôti 350° Bacon 325° Viande Pain 350° (Fraîches) 4/lb Bœuf Galettes 350° (Congelées) 4/lb Bœuf Galettes 350° (Fraîches) 10/lb Bœuf...
  • Page 16: Problèmes/Solutions

    Page (10/12/11) 260BGL n° Pièce retirée. ventilateur protection grille avec four fonctionner faire (A). dépasse émissions acoustique pression » « pondéré niveau niveau graves. échaudage brûlures causer peuvent chauds liquides déversements yeux. niveau au-dessus situés cuits d’aliments plats sortir pour attention Faire chaudes.
  • Page 17: Recommandations

    (10/12/11) 260BGL n° Pièce Page cuire. faire trop éviter pour possible vite aussi four retirés être doivent aliments minuterie. l’arrêt après même chauffer à continue four chaleur. pertes éviter pour possible vite aussi travailler four, charger Pour thermostat. nouveau à régler avant souhaitée...
  • Page 18: Ventilateur

    Page (10/12/11) 260BGL n° Pièce souhaitée. température l’indicateur alignant température cadran tournant commandée 250°C) à (66°C 500°F à 150°F températures plage Température four. éteindre refroidissement annuler pour » « position bouton Mettre déposée. sécurité caractéristique Ceci moteur. ventilateur éteint grand trop porte d’ouvrir...
  • Page 19: Électriques

    (10/12/11) 260BGL n° Pièce Page C22.2 l’électricité, canadien Code identiques. être doivent (É.-U.) l’appareil celle d’alimentation ligne tension édition dernière ANSI/NFPA Code, Electrical National four. l’arrière à fixé câblage schéma consulter CONFORMÉMENT INSTALLÉES monophasée, connexion pour transformer nécessaire ÊTRE DOIVENT ÉLECTRIQUE D’ALIMENTATION LIGNES...
  • Page 20: Sections

    Page (10/12/11) 260BGL n° Pièce d’origine. d’installation position dans four remis avoir après rebrancher oublier débranché, dispositif l’appareil. à fixée être peut retenue dispositif électriques! chocs éviter pour intervention toute avant électrique l’appareil. l’alimentation fours deux Débrancher ATTENTION mouvements limiter pour connecteur câblage...
  • Page 21: Spécifications Et

    (10/12/11) 260BGL n° Pièce Page (737 31po Déballé (25,4mm) Arrière (940mm) 37po caisse (25,4mm) Côtés Combustibles Murs d’entrée Dégagement Rapport Dégagements individuelles. d’alimentation connexions avec livrés sont sections deux à fours Remarque l’installation: Remarques 680/310 (537) 21-1/8” (510) 20” (393mm) 15-1/2”...
  • Page 22 Page (10/12/11) 260BGL n° Pièce ......Minuterie ..
  • Page 23 (10/12/11) 260BGL n° Pièce Page combustibles produits stocker dégagés l’appareil abords Maintenir cancer. causant comme Californie l’état reconnue céramiques fibres verre laine particules L’inhalation céramiques. verre/fibres laine poussières exposer vous peut produit l’entretien L’installation reproduction. problèmes d’autres congénitales malformations et/ou cancer causant comme...
  • Page 24 Page (10/12/11) 260BGL n° Pièce LTD. Ranges, Commercial Garland 2011 © (10/12/11) 260BGL n° Pièce 905-624-5669 Télécopieur 905-624-0260 Téléphone 44110 Ohio Cleveland, Street, 179th East 1333 CANADA RANGE CLEVELAND Ontario Mississauga, Road, Kamato 1177 RANGES, COMMERCIAL GARLAND Fabriqué préavis. sans modifiés...

This manual is also suitable for:

Mco-e-5-cMco-e-25-c

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