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* TO USE THE WHISK
Rating time: 30S.
You can whip light ingredients such as egg whites, cream, instant desserts,
and eggs and sugar for whisked sponges.
Don't whisk heavier mixtures such as margarine and sugar - you'll damage the
whisk.
Don't whisk more than 6 egg whites or 700ml cream.
FOOD
Meat
Carrot
Nut
Cheese
Bread
Onion
Hardboiled eggs
Don't let liquid get above the whisk wires.
1. Push the wire whisk(f) into the whisk cover(e).
2. Fit the power handle inside the whisk cover(e), turn and lock.
3. Place your food in a bowl.
4. Plug in.
Processing guide
MAXIMUM
AMOUNT
300g
20×20×60CM
300g
250g
250g
1 slice
200g
6pcs
Figure
Blade
Single
15×15CM
Double
Double
Double
Double
Double
Double
APPROXIMATE
TIME
(IN
SECONDS)
30
30
30
30
15
15
15
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