2 electrolux Electrolux. Thinking of you. Share more of our thinking at www.electrolux.com Contents Safety instructions........3 What to do if …........26 Description of the Appliance ....4 Installation Instructions ......27 Before Using for the first time ....6 Disposal ..........
3 Safety instructions Electrical safety How to avoid damage to the appliance • This appliance must be only connected • Do not line the oven with aluminium foil by a registered electrician. and do not place baking trays, pots, etc.
4 electrolux Description of the Appliance General Overview Control panel Door handle Full glass door Control Panel Temperature / Time Display Oven Power Indicator Temperature Pilot Light Function buttons Oven Functions Temperature selector...
5 Oven Features Top heat and heating elements Oven lighting Shelf positions Meat probe socket Bottom Heat Oven shelf runners, removable Roasting Pan Oven accessories Oven shelf For baking and roasting or as a pan for col- lecting fat.
6 electrolux Before Using for the first time Setting and changing the time After approx. 5 seconds, the flashing stops and the clock displays the time of day set. After the appliance has been connected to the electrical supply or when there has been...
7 Switching the Oven On and Off Temperature / Time Display Oven Power Indicator Temperature Pilot Light Meat probe indicator Button Button Oven function selection Temperature selector To turn the oven off, turn the oven func- Turn the oven functions dial to the de- tions dial and the temperature selector sired function.
8 electrolux Oven function Application Grill For grilling flat food items placed in the middle of the grill and for toast- ing. Dual grill For grilling flat food items in large quantities and for toasting. Convection grilling For roasting larger joints of meat or poultry on one level.
9 Additional functions Press any button. “0.00” flashes in the display. Either Countdown or Meat probe be set. Time or temperature display Within 5 seconds set the desired count- down using the buttons (max. 2 hours 30 minutes). After 5 seconds the display shows the time remaining.
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10 electrolux Meat probe The display changes to the current core tem- perature. Important: Only the meat probe sup- plied with the oven may be used. If re- placing, please use only original replacement parts. Push the tip of the meat probe right into the meat so that the tip is in the centre of the meat.
11 Warning: The meat probe is hot. There Remove the meat probe’s plug from the is a risk of being burned when removing socket and take the meat out of the ov- the plug and the tip of the meat probe.
12 electrolux the trays have cooled the distortion will • Moist recipes (for example, pizzas, fruit disappear again. flans, etc.) are baked on one level. • Cakes and pastries at different heights How to use the Baking Tables may brown at an uneven rate at first. If...
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13 Time Type of Shelf Tempera- Ovenfunction Hours baking position ture °C mins. Cream puffs/Eclairs Convection 160-170 0:15-0:30 Swiss roll Conventional 180-200 0:10-0:20 Cake with crumble topping(dry) Convection 150-160 0:20-0:40 Buttered almond cake/sugar cakes Conventional 190-210 0:15-0:30 Fruit flans (made with yeast dough/...
14 electrolux Tips on baking Baking results Possible cause Remedy The cake is not browned Wrong oven level Place cake lower in the oven enough at the bottom The cake sinks (becomes Oven temperature too high Use a slightly lower setting...
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15 Frozen ready meals table Food to be Shelf Temperature Oven function Time cooked position °C as per manufactur- as per manufactur- Frozen pizza Conventional er’s instructions er’s instructions Chips as per manufactur- Convection grilling 200-220 (300-600 g) er’s instructions...
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16 electrolux Temper- Time Shelf Type of meat Quantity Ovenfunction ature Hours position °C mins. per cm. Convection - well done 170-180 0:08-0:10 of thickness grilling Pork Shoulder, neck, ham Convection 1-1.5 kg 160-180 1:30-2:00 joint grilling Convection Chop, spare rib 1-1.5 kg...
17 Temper- Time Shelf Type of meat Quantity Ovenfunction ature Hours position °C mins. Fish (steamed) Whole fish 1-1.5 kg Conventional 210-220 0:45-1:15 1) Pre-heat the oven • For grilling, place the shelf in the rec- Grill sizes ommended shelf position.
18 electrolux Defrosting table Defrosting Further Dish time defrosting Comments mins. time (mins.) Place the chicken on an upturned saucer Chicken, 1000 g 100-140 20-30 placed on a large plate Turn halfway through Meat, 1000 g 100-140 20-30 Turn halfway through...
19 Making preserves Oven function: Bottom heat • The jars should all be filled to the same level and clamped shut. • For preserving, use only commercially available preserve jars of the same size. • Place the jars on the baking tray in such a way that they are not touching each •...
20 electrolux Outside of the appliance • Wipe the front of the appliance with a soft cloth and a solution of hot water and washing up liquid. • For metal fronts, use normal commer- cially available cleaning agents. • Please do not use scouring agents and abrasive sponges.
21 Changing the oven light bulb/cleaning Folding down the heating element the glass cover Remove the glass cover by turning it anti-clockwise and then clean it. If necessary: replace with 25 watt, 230 V, 300 °C heat-resistant oven lighting.
22 electrolux Repositioning the heating element Removing the oven door from its hinges Open the oven door as far as it will go. Undo the clamping levers (A) on both door hinges fully. Close the oven door as far as the first position (approx.
23 oven at an upwards angle (Take care: It Fold up the clamping levers (A) on both is heavy) door hinges back into their original positions. Lay the oven door with the outer side facing downwards on something soft and level, for example, a blanket in order to prevent scratches.
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24 electrolux Undo the clamping levers (A) on both Cleaning the door glass door hinges fully. Clean the door glass thoroughly with a solu- tion of water and washing up liquid. Then dry it carefully. Putting the door glass back...
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25 pushed between the outer door panel Fold up the clamping levers (A) on both and the guide corner(D). door hinges back into their original positions. Close the oven door. The clip seal (E) must be snapped in. Open the oven door as far as it will go.
26 electrolux What to do if … Problem Possible cause Remedy The oven does not heat up The oven is not switched on Switch the oven on The required settings have not Check the settings been set The house wiring fuse (in the fuse...
27 Installation Instructions Suitable separation devices include e.g. Attention: The new appliance may only cut-outs, fuses (screw fuses are to be be installed and connected by a regis- taken out of the holder), RCD’s and con- tered expert. tactors.
30 electrolux Disposal Packaging material The packaging materials are environ- mentally friendly and can be recycled. The plastic components are identified by markings, e.g. >PE<, >PS<, etc. Please dispose of the packaging materials in the appropriate container at the com- munity waste disposal facilities.
31 Guarantee/Customer Service European Guarantee This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specified in the appli- ance guarantee or otherwise by law. If you move...
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Industriestrasse 10, CH-5506 Mägenwil Svizzera Electrolux Ljubljana d.o.o. Slovenija +38 61 24 25 731 Gerbièeva 98, 1000 Ljubljana Electrolux Slovakia s.r.o., Electrolux Domáce Slovensko +421 2 43 33 43 22 spotrebièe SK, Seberíniho 1, 821 03 Bratisla- Suomi www.electrolux.fi Electrolux Service, S:t Göransgatan 143,...
33 Service In the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating in- structions (section “What to do if…”). If you were not able to remedy the problem yourself, please contact the Customer Care Department or one of our service partners.
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