Electrolux B3301-5 User Manual
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Electrolux B3301-5 User Manual

Electrolux B3301-5 User Manual

Electrolux built in electric oven
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B3301-5
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Built-In Electric Oven

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Summary of Contents for Electrolux B3301-5

  • Page 1 B3301-5 User manual Built-In Electric Oven...

  • Page 2: Table Of Contents

    Contents Thank you for choosing one of our high-quality products. To ensure optimal and regular performance of your appliance please read this instruc- tion manual carefully. It will enable you to navigate all processes perfectly and most ef- ficiently. To refer to this manual any time you need to, we recommend you to keep it in a safe place.

  • Page 3: Operating Instructions

    Operating Instructions Operating Instructions Safety instructions Electrical safety • This appliance must be only connected by a registered electrician. • In the event of a fault or damage to the appliance: Take the fuses out or switch off. • Repairs to the appliance must only be carried out by qualified service engineers. Considerable danger may result from improper repairs.

  • Page 4: Description Of The Appliance

    Description of the Appliance • Do not store any moist foods inside the oven. This could damage the oven enamel. • After switching off the cooling fan, do not keep uncovered dishes in the oven. Mois- ture may condense in the oven interior or on the glass doors and may get into the units.

  • Page 5: Control Panel

    Description of the Appliance Control Panel Oven Power Indicator Temperature Pilot Light Time display Clock function buttons Temperature selector Oven Functions Oven Features Top heat and heating elements Oven lighting Shelf positions Bottom Heat Oven shelf runners, removable...

  • Page 6: Oven Accessories

    Description of the Appliance Inside of door You will find the shelf position number on the inside of the oven door. Oven accessories Oven shelf For cookware, cake tins, roasts and grilled foods. Baking tray For cakes and biscuits. Oven Shelf Runner Triple shelf runner for ovens 2 side rails with 3 telescopic runners.

  • Page 7: Before Using For The First Time

    Before Using for the first time Synchronised oven shelf runners Retaining clips with connecting clamp. Before Using for the first time Setting and changing the time The oven only operates when the time has been set. When the appliance has been connected to the electrical supply or when there has been a pow- er cut, the function indicator Time of day flashes automatically.

  • Page 8: Initial Cleaning

    Using the Oven Initial Cleaning Before using the oven for the first time you should clean it thoroughly. Caution: Do not use any caustic or abrasive cleaners. The surface could be damaged. To clean metal fronts use commercially available cleaning agents. 1.

  • Page 9: Oven Functions

    Using the Oven The temperature pilot light is lit as long as the oven is heating up. 3. To turn the oven off, turn the oven functions dial and the temperature selector to the Off position. Cooling fan The fan switches on automatically in order to keep the appliance’s surfaces cool. When the oven is switched off, the fan continues to run to cool the appliance down, then switches itself off automatically.

  • Page 10: Synchronised Oven Shelf Runners

    Using the Oven Inserting the oven shelf: Insert the oven shelf so that the feet point downwards. Insert the oven shelf on the telescopic runners of the selected oven level. The high rim around the oven shelf is an addi- tional device to prevent cookware from slip- ping.
  • Page 11 Using the Oven Insert the connecting clamp into the rear sup- port brackets of the retaining clips on the left- and right-hand telescopic bars (1.). Press the connecting clamp into the locks of the two retaining clips by turning upwards si- multaneously(2.).

  • Page 12: Clock Functions

    Using the Oven Clock Functions Function Indicators Time display Function Indicators Selection Button Button Button Minute minder To set a countdown. A signal sounds after the time has elapsed. This function does not affect the functioning of the oven. Duration To set how long the oven is to be in use.
  • Page 13 Using the Oven Minute minder 1. Press the Selection button repeatedly until the function indicator Minute minder flash- 2. Using the button set the desired Countdown (max. 2 hours 30 minutes). After approx. 5 seconds the display shows the time remaining. The function indicator Minute minder lights When the time has elapsed, the function indi-...
  • Page 14 Using the Oven Duration 1. Press the Selection button repeatedly until the function indicator Duration flashes. 2. Using the button set the desired cook- ing time. After approx. 5 seconds the display returns to showing the current time. The function indica- tor Duration lights up.
  • Page 15 Using the Oven 1. Press the Selection button repeatedly until the function indicator End flashes. 2. Using the button set the desired switch-off time. After approx. 5 seconds the display returns to showing the current time. The function indicator End lights up.
  • Page 16 Using the Oven Duration and End combined Duration and End can be used simultaneously, if the oven is to be switched on and off automatically at a later time. 1. Using the Duration function, set the time re- quired for cooking the dish. In this example, 1 hour.

  • Page 17: Uses, Tables And Tips

    Uses, Tables and Tips Uses, Tables and Tips Baking Oven function: Fan-assisted circulation or Conventional Baking tins • For Conventional , dark metal and non-stick tins are suitable. • For Fan-assisted circulation bright metal tins are also suitable. Oven levels •...

  • Page 18: Baking Table

    Uses, Tables and Tips • Temperatures and baking times are for guidance only, as these will depend on the consistency of pastry or mixture, the number and the type of cake tin. • We recommend using the lower temperature the first time and then if necessary, for example, if a deeper browning is required, or baking time is too long, selecting a high- er temperature.
  • Page 19 Uses, Tables and Tips Time Shelf Temperature Type of baking Ovenfunction Hours position °C mins. Savoury flan (e. g. quiche lor- Conventional 180-200 0:30-1:10 raine) Cheesecake Conventional 170-190 1:00-1:30 Cakes/pastries/breads on baking trays Plaited bread/bread crown Conventional 170-190 0:30-0:40 Christmas stollen Conventional 160-180 0:40-1:00...

  • Page 20: Tips On Baking

    Uses, Tables and Tips Time Shelf Temperature Type of baking Ovenfunction Hours position °C mins. Viennese whirls Conventional 0:20-0:30 Biscuits made with sponge Fan-assisted 150-160 0:15-0:20 mixture circulation Biscuits made with sponge Fan-assisted 1 / 3 150-160 0:15-0:20 mixture circulation Pastries made with egg white, Fan-assisted 80-100...

  • Page 21: Bakes And Gratins Table

    Uses, Tables and Tips Baking results Possible cause Remedy Cake browns unevenly Oven temperature too high and Set a lower oven temperature baking time too short and a longer baking time Mixture is unevenly distributed Spread the mixture evenly on the baking tray Cake is not done within Temperature too low...

  • Page 22: Roasting

    Uses, Tables and Tips Roasting Oven function: Conventional or Rothitherm Ovenware for roasting • Any heat-resistant ovenware is suitable to use for roasting. (Please read the manufac- turer's instructions.) • For all lean meats, we recommend roasting these in a roasting tin or dish with a lid.

  • Page 23: Grill Sizes

    Uses, Tables and Tips Tempera- Shelf Time Type of meat Quantity Ovenfunction ture position Hours mins. °C Veal Roast veal 1 kg Rothitherm 160-180 1:30-2:00 Knuckle of veal 1.5-2 kg Rothitherm 160-180 2:00-2:30 Lamb Leg of lamb, roast 1-1.5 kg Rothitherm 150-170 1:15-2:00...

  • Page 24: Defrosting

    Uses, Tables and Tips Grilling table Food to be grilled Oven level Grilling time 1st side 2nd side Burgers 8-10 mins. 6-8 mins. Pork fillet 10-12 mins. 6-10 mins. Sausages 8-10 mins. 6-8 mins. Fillet steaks, veal steaks 6-7 mins. 5-6 mins.

  • Page 25: Drying

    Uses, Tables and Tips Drying Oven function: Fan-assisted circulation • Use oven shelves covered with greaseproof paper or baking parchment. • You get a better result if you switch the oven off halfway through the drying time, open the door and leave the oven to cool down overnight. •...

  • Page 26: Cleaning And Care

    Cleaning and Care Preserves table The times and temperatures for making preserves are for guidance only. Cooking time until Continue to cook Temperature Preserve simmering at 100°C in°C in mins. in mins. Soft fruit Strawberries, blueberries, rasp- 160-170 35-45 berries, ripe gooseberries Unripe gooseberries 160-170 35-45...

  • Page 27: Oven Interior

    Cleaning and Care Oven interior Clean the appliance after each use. In this way, dirt is easier to clean off and is not al- lowed to burn on. 1. For cleaning, turn the oven light on. 2. After every use, wipe the oven with a solution of washing-up liquid and allow to dry. Clean stubborn dirt with a special oven cleaner.

  • Page 28: Oven Shelf Runner

    Cleaning and Care To re-insert, first hook the rail into place at the back (1) and then insert the front and press into place (2). Oven shelf runner The shelf support rails on the left and right hand sides of the oven can be removed for cleaning the side walls.

  • Page 29: Cleaning The Oven Shelf Runner

    Cleaning and Care To install, first reattach the rails at the back, then put them into position at the front and press them into place. Cleaning the oven shelf runner Clean oven shelf runners with hot water and washing up liquid. Important: The oven shelf runners cannot be cleaned in the dishwasher.

  • Page 30: Oven Ceiling

    Cleaning and Care Oven Ceiling The upper heating element can be folded down to make it easier to clean the oven ceil- ing. Folding down the heating element Warning: Only fold down the heating element when the oven is switched off and there is no risk of being burnt! 1.

  • Page 31: Oven Door

    Cleaning and Care Oven door For easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges. Removing the oven door from its hinges 1. Open the oven door as far as it will go. 2.

  • Page 32: Oven Door Glass

    Cleaning and Care Hanging the oven door back on its hinges 1. From the handle side take hold of the oven door with a hand on each side and hold at an angle of approx. 45°. Position the recesses on the bottom of the oven door on the hinges on the oven.
  • Page 33 Cleaning and Care Removing the door glass panels 1. Open the oven door as far as it will go. 2. Undo the clamping levers (A) on both door hinges fully 3. Close the oven door as far as the first position (approx.
  • Page 34 Cleaning and Care Putting the door glass panels back. 1. From above insert the door glass panels at an angle into the door profile at the bottom edge of the door one after the other and lower them. Insert the smaller panel first, then the larger panel.

  • Page 35: What To Do If

    What to do if … 3. Open the oven door as far as it will go. 4. Fold up the clamping levers (A) on both door hinges back into their original positions 5. Close the oven door. What to do if … Problem Possible cause Remedy...

  • Page 36: Disposal

    Disposal Warning! Repairs to the appliance are only to be carried out by qualified service engi- neers. Considerable danger to the user may result from improper repairs. If the appliance has been operated incorrectly, the engineer's visit will be chargeable, even during the warranty period.

  • Page 37: Installation Instructions

    Installation Instructions Installation Instructions Attention: The new appliance may only be installed and connected by a registered ex- pert. Please comply with this. If you do not, any damage resulting is not covered by the war- ranty. Safety information for the installer •...
  • Page 38 Installation Instructions...
  • Page 39 Installation Instructions...

  • Page 40: Guarantee/Customer Service

    European Guarantee This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specified in the appliance guarantee or otherwise by law. If you move from one of these coun-...
  • Page 41 Slovensko +421 2 43 33 43 22 Domáce spotrebièe SK, Seberíniho 1, 821 03 Bratislava Suomi www.electrolux.fi Electrolux Service, S:t Göransgatan 143, Sverige +46 (0)771 76 76 76 S-105 45 Stockholm Tarlabaþý caddesi no : 35 Taksim Türkiye +90 21 22 93 10 25 Istanbul 129090 Ìîñêâà, Îëèìïèéñêèé...

  • Page 42: Service

    Service Service In the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instructions (section “What to do if…”). If you were not able to remedy the problem yourself, please contact the Customer Care Department or one of our service partners.
  • Page 43 Service...
  • Page 44 www.electrolux.com...

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