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Operating the hob
Setting the heat setting
1. Select the heat setting.
2. To end the cooking process, turn back to the
Off position.
Switching on the dual fry/cook area
The control for the dual fry/cook area is switched on by turning to the right, and
cannot be turned past the stop!
1. Turn the dual fry/cook control to the right.
Continue turning to Position 9, and onto the
symbol (you will feel a slight resistance).
The stop position will then be clearly detect
able.
2. Finally, turn back to the desired setting.
3. After cooking, turn back to the OFF position.
To use the dual fry/cook area again afterwards, the larger ring must be switched
back on.
Residual heat indicator
The residual heat indicator lights up, as soon as the corresponding cooking zone
is hot.
Danger! Risk of burns from residual heat. After being switched off, the cooking
zones need some time to cool down. Look at the residual heat indicator.
Residual heat can be used for melting and keeping food warm.
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