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11.6 Fan cooking
Tray type and shelf
Food
Pastry stripes
enamelled tray at level
(250 g)
3
Pastry stripes
enamelled tray at level
(250 + 250 g)
1 and 3
Pastry stripes
enamelled tray at level
(250 + 250 +
1, 2 and 4
250 g)
Flat cake
enamelled tray at level
(1000 g)
2
Flat cake
enamelled tray at level
(1000 + 1000
1 and 3
g)
Flat cake
enamelled tray at level
(1000 + 1000
1, 2 and 4
+ 1000 g)
Yeast cake
enamelled tray at level
with apples
3
(2000 g)
Apple pie
2 round aluminized
(1200 + 1200
trays (diameter: 20
g)
cm) at level 2 and 3
Small cakes
enamelled tray at level
(500 g)
3
Small cakes
enamelled tray at level
(500 + 500 g)
1 and 3
Small cakes
enamelled tray at level
(500 + 500 +
1, 2 and 4
500 g)
Fatless
1 round aluminized
sponge cake
tray (diameter: 26 cm)
(350 g)
at level 3
Drip pan cake
enamelled tray at level
(1200 g)
3
Chicken,
oven shelf at level 2,
whole (1400
baking tray at level 1
g)
Pork roast
oven shelf at level 3,
cutlet (600 g)
baking tray at level 1
Flan bread
enamelled tray at level
(800 g)
2
Preheat-
ing time
level
(minutes)
Tempera-
ture
(°C)
10
150 - 160
10
140 - 150
10
150 - 160
10
150 - 160
10
140 - 150
10
140 - 150
10
170 - 180
10
170 - 180
10
140 - 150
10
140 - 150
10
150 - 160
10
150 - 160
-
150 - 160
-
170 - 190
-
180 - 200
15
230 - 250
ENGLISH
17
Cooking /
baking time
(minutes)
20 - 30
25 - 30
30 - 35
30 - 40
45 - 55
55 - 65
40 - 50
50 - 60
30 - 35
25 - 30
25 - 30
30 - 40
1)
40 - 50
50 - 60
30 - 40
10 - 15
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