Table of Contents
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38
Contents
For the User
Your New Appliance ........................................................................................
Safety Information ..........................................................................................
Product Description ........................................................................................
Ceramic Hob ..........................................................................................
Cooking Zones ........................................................................................
Electronic Control ..................................................................................
Before use ........................................................................................................
Protect the Ceramic Hob ........................................................................
How to Use the Hob ........................................................................................
Ceramic Hob ..........................................................................................
Finger Touch ..........................................................................................
Automatic pan registration......................................................................
Automatic zone registration ....................................................................
Cooking Zones ........................................................................................
Residual Heat Indicator ..........................................................................
AUTOMAX ............................................................................................
Safety Turn-off ........................................................................................
Autostop ..................................................................................................
Activating the Child Safety Device ........................................................
Minute Minder ........................................................................................
Timer ......................................................................................................
Choice of Pans ........................................................................................
Advise and Tips for Using the Cooking Zones ......................................
Cleaning and Maintenance of ........................................................................
Aluminium ..............................................................................................
Ceramic Hob ..........................................................................................
What to do if ....................................................................................................
Service and Spare Parts ..........................................................................
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