Thank you for buying your new CAPLE Wine Cabinet. To ensure that you get the best results from your new purchase, we strongly suggest that you read this instruction manual thoroughly before use. This manual contains installation advice, usage instructions and other important facts about your CAPLE Wine Cabinet.
INSTALLATION INSTRUCTIONS BEFORE TURNING THE WINE CABINET ON ENSURE IT IS PERFECTLY LEVEL. This will minimise any vibrations. Your cabinet is equipped with 4 adjustable feet. However, we recommend that you tighten the back feet to the maximum and then use the front feet to level the cabinet. IMPORTANT: STAND THE WINE CABINET VETICALLY AND WAIT 12 HOURS BEFORE SWITCHING IT ON FOR THE FIRST TIME.
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OPERATING INSTRUCTIONS The wine cabinet should be placed where the ambient temperature is between 5-35 deg centigrade (41-95 degrees Fahrenheit). If the ambient temperature is above or below this range, the performance of the unit may be affected. For example, placing your unit in extreme cold or hot conditions may cause interior temperatures to fluctuate and the range of 5-18 ºC (41-65 degrees Fahrenheit) may not be reached.
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DOOR REVERSAL WE RECOMMEND THAT SOMEONE ASSISTS YOU DURING THIS PROCESS. TOOLS REQUIRED: PHILIPS SCREWDRIVER. (A BOTTOM LEFT HAND HINGE IS SUPPLIED WITH EACH CABINET.) Fig.A Fig.B Fig.C Fig.D Fig.E • Bottom hinge (Right) • Screws • Door axis • Door •...
Remove 2 screws •, then pull door • as per arrowhead direction and you will remove the door. Please remove bottom hinge (Right) • as well for the assembly. (Fig.A & Fig.B) Remove 3 screws• of right upper Hinge, then remove right upper•& Right lower hinges•; (See fig.C) Use the screws which you removed From right side hinges to fix left upper &...
is too low, insert the small plastic reservoir on to the top shelf. Fill this reservoir 3/4 full with water. Check the water level occasionally and refill as necessary. CARE AND MAINTENANCE Cleaning Turn off the power, unplug the appliance, and remove all items including shelves and rack. Wash the inside surfaces with a warm water and baking soda solution.
TROUBLE SHOOTING GUIDE You can solve many common wine cabinet problems easily, saving you the cost of a possible service call. Try the suggestions below to see if you can solve the problem before calling the service engineer. PROBLEM POSSIBLE CAUSE The wine cabinet does not operate.
RECOMMENDED TEMPERATURE SETTINGS For keeping ALL TYPES OF WINES c to 14 Champagne NV, Sparkling Champagne Vintage Dry White Semillon, Sauvignon Blanc Dry White Gewurstraminer, Riesling Dry White Chardonnay Vintage chardonnay Sweet White Sauternes Monbazillac, Late Harvest ice wine Sweet whites vintage Sauternes Beaujolais Red Pinot Noir Vintage Pinot Noir red...
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