Special Functions; Special Function P1: Heating Food - Electrolux EMC38905X User Manual

Special functions

Special Function F1: Heating food
1. Select the Special function F1 with the Function
selection keys.
2. Select the Program with Parameter selection
keys. The Duration and Clock symbols and the
display start blinking.
3. Set the program with the "+" and "–" keys (refer
to the table below).
4. Press the Confirmation key to validate the
program. The display and symbols stop
blinking.
The following table shows the Special Function F1 programmes, indicating weight intervals, and
defrosting and standing times (in order to ensure the food is of a uniform temperature).
Programme
A 01
A 02
A 03
A 04
Important Notes:
• Always
use
microwave oven and a lid or cover to avoid
loss of liquids.
• Stir or mix the foods several times during
heating, especially when the oven emits a
beep and the display is flashing as
follows:
• The time required to heat the food will
depend on its initial temperature. Food
taken straight from the fridge will take
longer to heat up than food that is at room
Use this function to heat various types of food.
Food
Soup
Pre-prepared dishes
dense food
Pre-prepared dishes
e.g. goulash
Vegetables
dishes for use
.
5. Select the Weight with Parameter selection
keys. The Weight symbol and display start
blinking.
6. Set the weight with the "+" and "–" keys.
7. Press the Confirmation key to validate the
weight. The display and symbol stop blinking.
8. Start the cooking process by pressing the Start
key.
Weight (kg)
200 – 1500
200 – 1500
200 – 1500
200 – 1500
temperature. If the food temperature is not
what is wanted, select a greater or lesser
in the
weight next time you heat up the food.
• After heating, stir the food or shake the
container and then leave the food to stand for
some time to allow the temperature to become
uniform throughout the food.
Warning! After heating the container may be very
hot. Although microwaves do not heat up most
containers, these may heat up through heat
transmission from food.
16
Time (min) Standing time (min)
3 – 15 Turn 1-2 x, keep
covered, 1-2 min.
3 – 20 Turn 1-2 x, keep
covered, 1-2 min.
3 – 18 Turn 1-2 x, keep
covered, 1-2 min.
2,6 – 14 Turn 1-2 x, keep
covered, 1-2 min.
EN