Care And Cleaning - Electrolux EBGL7 User Manual

Preserve
Unripe gooseberries
Stone fruit
Preserve
Pears, quinces, plums
Vegetables
Preserve
1)
Carrots
Cucumbers
Mixed pickles
Kohlrabi, peas, asparagus
1) Leave standing in oven when switched off
Defrosting
• Put the food out of the packaging and
set it on a plate on the oven shelf.
• Do not cover with a plate or bowl. This
can extend the time to defrost very much.
• Put the oven shelf in the first shelf level
from the bottom.
Dish
Chicken, 1000 g
Meat, 1000 g
Meat, 500 g
Trout, 150g
Strawberries, 300g
Butter, 250g
Cream, 2 x 200g
Gateau, 1400g

CARE AND CLEANING

Warning! Refer to "Safety information"
chapter.
• Clean the front of the appliance with a
soft cloth with warm water and cleaning
agent.
Temperature (°C)
160 - 170
Temperature (°C)
160 - 170
Temperature (°C)
160 - 170
160 - 170
160 - 170
160 - 170
Defrosting time
(mins)
100-140
100-140
90-120
25-35
30-40
30-40
80-100
60
Time until sim-
mering (min)
35 - 45
Time until sim-
mering (min)
35 - 45
Time until sim-
mering (min)
50 -60
50 - 60
50 - 60
50 - 60
To see which oven function you must
use please refer to the oven functions
list in Daily use chapter.
Further defrosting
time (mins)
20-30
20-30
20-30
10-15
10-20
10-15
10-15
60
• To clean metal surfaces use a usual clean-
ing agent
• Clean the oven interior after each use.
Thus you can remove dirt more easily
and it does not burn on.
electrolux 19
Continue to cook
at 100°C (min)
10 - 15
Continue to cook
at 100°C (min)
10 - 15
Continue to cook
at 100°C (min)
5 - 10
---
15
15 - 20
Comments
Place the chicken on
an upturned saucer
placed on a large plate
Turn halfway through
Turn halfway through
Turn halfway through
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Cream can also be
whipped when still
slightly frozen in places
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