Electrolux EB GL4X User Manual
Electrolux EB GL4X User Manual

Electrolux EB GL4X User Manual

Electrolux oven

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user manual
Oven
EB GL4X

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Summary of Contents for Electrolux EB GL4X

  • Page 1 Oven EB GL4X...
  • Page 2: Table Of Contents

    2 electrolux Electrolux. Thinking of you. Share more of our thinking at www.electrolux.com Contents Safety instructions........3 Cleaning and Care......... 23 Description of the Appliance ....4 What to do if …........28 Before Using for the first time ....6 Disposal ..........
  • Page 3: Safety Instructions

    3 Safety instructions Electrical safety How to avoid damage to the appliance • This appliance must be only connected • Do not line the oven with aluminium foil by a registered electrician. and do not place baking trays, pots, etc.
  • Page 4: Description Of The Appliance

    4 electrolux Description of the Appliance General Overview Control panel Door handle Full glass door Appliance drawer...
  • Page 5: Control Panel

    5 Control Panel Temperature Pilot Light Time display Oven Power In- dicator Oven Functions Temperature selector Clock function buttons Oven Features All interior oven walls are coated with a special enamel (catalytic coating). Top heat and heating elements Fat trap...
  • Page 6: Before Using For The First Time

    6 electrolux Oven accessories Oven shelf Baking tray For cookware, cake tins, roasts and grilled For cakes and biscuits. foods. Roasting pan (high-sided baking tray) For baking and roasting or use as a pan to collect fat. Before Using for the first time...
  • Page 7: Using The Oven

    7 After approx. 5 seconds, the flashing stops To clean the external parts of the oven, and the clock displays the time set. only use a cloth well wrung out with warm water to which a little washing up...
  • Page 8: Cooling Fan

    8 electrolux Turn the oven functions dial to the de- To turn the oven off, turn the oven func- sired function. tions dial and the temperature selector to the Off position. Turn the temperature selector to the de- sired temperature.
  • Page 9: Baking Tray And Roasting Pan

    9 Inserting the Combination Shelf, Push the oven shelf between the guide bars of the selected oven level. Baking Tray and Roasting Pan The high rim around the oven shelf is an Shelf runner safety and anti-tip de- additional device to prevent cookware vice from slipping.
  • Page 10: Clock Functions

    10 electrolux Clock Functions Function Indicators Time display Function Indicators Selection Button Button Button Minute minder • Press any of the buttons to stop the au- dible signal. To set a countdown. A signal sounds after the time has elapsed.
  • Page 11 11 Using the button set the de- Duration sired Countdown (max. 2 hours Press the Selection button repeated- 30 minutes). ly until the function indicator Duration flashes. After approx. 5 seconds the display shows the time remaining. Using the button set the de- sired cooking time.
  • Page 12 12 electrolux When the time has elapsed, the function in- After approx. 5 seconds the display returns dicator flashes, an audible signal sounds for to showing the current time. 2 minutes and the oven switches itself off. The function indicator End lights up.
  • Page 13: Uses, Tables And Tips

    13 Using the Duration function, set the In this case 14:05:00. time required for cooking the dish. The function indicators Duration light up and the current time is shown in the display. In this example, 1 hour. Using the End function, set the time In this case 12:05.
  • Page 14 14 electrolux e.g. oven level 1 • Temperatures and baking times are for 2 baking trays: guidance only, as these will depend on the consistency of pastry, dough or mix- ture, the amount and the type of baking tin. •...
  • Page 15 15 Type of Oven Temperature Time Oven function baking level °C Mins. Sponge cake Convection with ring 30-40 heating element Sponge cake Conventional 30-40 Flan base - short pastry Convection with ring 170-180 20-25 heating element Flan base - sponge mixture...
  • Page 16 16 electrolux Type of Oven Temperature Time Oven function baking level °C Mins. Pizza (thin crust) Convection with ring 200-220 15-25 heating element Unleavened bread Convection with ring 200-220 10-20 heating element Tarts (CH) Convection with ring 180-200 40-55 heating element...
  • Page 17 17 Baking on more than one oven level Convection Convection with ring with ring heating heating Temperature Time element element Type of baking in °C Mins. Shelf positions from bottom 2 levels 3 levels Cakes/pastries/breads on baking trays Cream puffs/Eclairs...
  • Page 18: Bakes And Gratins Table

    18 electrolux Baking results Possible cause Remedy Cake browns unevenly Oven temperature too high and baking Set a lower oven temperature and a time too short longer baking time Mixture is unevenly distributed Spread the mixture evenly on the baking tray...
  • Page 19 19 Frozen Ready Meals Table Food to be Shelf Temperature Oven function Time cooked position °C as per manufactur- as per manufactur- Frozen pizza Conventional er’s instructions er’s instructions Chips Convection with ring as per manufactur- 200-220 (500 g) heating element er’s instructions...
  • Page 20 20 electrolux Temper- Shelf Time Type of meat Quantity Ovenfunction ature position Mins. °C per cm. Convection - well done 170-180 8-10 of thickness grilling Pork Convection Shoulder, neck, ham joint 1-1.5 kg 160-180 90-120 grilling Convection Chop, spare rib 1-1.5 kg...
  • Page 21: Grill Sizes

    21 Temper- Shelf Time Type of meat Quantity Ovenfunction ature position Mins. °C Fish (steamed) Whole fish 1-1.5 kg Conventional 210-220 40-60 1) Pre-heat the oven The empty oven should always be pre- heated with the grill functions for 5 Grill sizes minutes.
  • Page 22: Defrosting Table

    22 electrolux Defrosting table Defrosting Further Dish time defrosting Comments mins. time (mins.) Place the chicken on an upturned saucer Chicken, 1000 g 100-140 20-30 placed on a large plate Turn halfway through Meat, 1000 g 100-140 20-30 Turn halfway through...
  • Page 23: Cleaning And Care

    23 Making preserves Oven function: Bottom heat • The jars should all be filled to the same level and clamped shut. • For preserving, use only commercially available preserve jars of the same size. • Place the jars on the baking tray in such a way that they are not touching each •...
  • Page 24: Outside Of The Appliance

    24 electrolux Outside of the appliance When cleaning, use a flat surface to pre- vent the aluminium bas plate from de- • Wipe the front of the appliance with a forming. soft cloth and a solution of hot water and washing up liquid.
  • Page 25: Oven Lighting

    25 To re-insert, first hook the rail into place at Rotate the fat trap to the left from the the back (1) and then insert the front and oven roof (see illustration). press into place (2). Fat trap The fat trap is almost maintenance free.
  • Page 26: Oven Door

    26 electrolux If necessary: replace with Hold the heat element with two hands at 25 watt, 230 V, 300 °C heat-resistant the front. oven lighting. Pull the heating element out of the plug Refit the glass cover. connection to the front.t...
  • Page 27 27 Close the oven door as far as the first Let the door slide down as far as it will position (approx. 45°). Take hold of the oven door with a hand Open the oven door as far as it will go.
  • Page 28: What To Do If

    28 electrolux What to do if … Problem Possible cause Remedy The oven does not heat up The oven is not switched on Switch the oven on The clock is not set Set the current time on the clock The required settings have not...
  • Page 29: Installation Instructions

    29 Installation Instructions Installing the oven with at least a 3mm-contact separation to enable a simultaneous and all-pole cut off Installation into flammable material must from the mains, according to NIN 2000. comply with NIN 2005, Chapter 4.2.2 of...
  • Page 30 30 electrolux Garantie/Kundendienst, Garantie/service-clientèle, Garanzia/Servizio clienti, Guarantee/Customer Service Centres Servicestellen Points de Service Servizio dopo vendita Point of Service 5506 Mägenwil/Zürich Industriestrasse 10 9000 St. Gallen Zürcherstrasse 204 e 4052 Basel St. Jakob-Turm Birsstrasse 320B 6020 Emmenbrücke Seetalstrasse 11 7000 Chur...
  • Page 31: Service

    31 Service In the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating in- structions (section “What to do if…”). If you were not able to remedy the problem yourself, please contact the Customer Care Department or one of our service partners.
  • Page 32 892937034-B-191109-02...

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