Table of Contents
Advertisement
EMS 2488
Programmes for defrosting and cooking are
available. After having selected the pro-
gramme, merely enter the weight of the
dish, the rest of the programming is done
Auto defrost
Programme
Food category
j
1 1
Poultry
Fish
j
2 2
Meat
j
3 3
Delicate cakes,
pastries
1)
Cover legs and wings with aluminium foil before defrosting.
Unpack the frozen dish, place inside a larger one to hold the liquid from defrosting.
i
Follow our recommended standing time (general rule: standing time = defrosting
time). A triple beep will sound halfway through defrost time. Turn or mix dish and, if
possible, break up into pieces. Let the oven cool down for 15 minutes after using the
grill if you wish to use an automatic defrost programme.
Example: To defrost a 1 kg chicken
1. Press the button for Automatic defrost until
in the display.
2. Use the Timer/weight knob to set the weight.
3. Press the Start button. The display shows the defrost time.
4. If you want to modify the settings, press the Clear button
and start again.
For the other automatic defrosting program push the key
Automatic programmes
automatically. The following gives you an
overview of what food can be defrosted,
cooked or combination cooked with which
programme.
Example
1)
Poultry (whole or parts)
(whole or fillets)
Porc roast, goulash
Cream pie
J J
1 1 appears
16
Weight
from - up to
100 - 2000 g
100 - 2000 g
100 - 1000 g
100 - 1000 g
J 1
1 0 0 0
2 4 : 4 8
successively.
Advertisement
Table of Contents
