Heat Precautions; Using Your Coffeemaker - Setting Clock; Using Your Coffeemaker - Preparing Coffee - West Bend L5629A Instruction Manual

To prevent burns, personal injury or property damage, read and follow all
instructions and warnings.
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Do not touch hot surfaces. Use handles or knobs where provided and hot pads
or oven mitts when handling hot surfaces.
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Do not move an appliance containing hot water, coffee or other hot liquids.
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Do not refill the water reservoir while the appliance is on. Turn the machine off
and allow to cool before refilling with water.
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Make sure carafe and carafe cover are in place when brewing or pouring coffee
or hot water/coffee will overflow.
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Scalding may occur if the lid is removed during the brewing cycle.
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Always use the proper grind of coffee. Too fine of a grind could clog the filter and
cause hot water or hot coffee to overflow.
SAVE THESE INSTRUCTIONS
Using Your Drip Coffeemaker – Setting Clock
When the coffeemaker is plugged in, the display will flash until you
set the time of day.
1. Press the Hr (hour) button to change/set the hour of the day.
The hour number in the display will advance in one-hour
increments. When advanced past 12:00, the display will switch
between AM and PM.
2. Press the Min (minute) button to advance the minutes to the
desired time.
3. When completed, wait for 5 seconds, the numerals in the display
will stop flashing and the time of day will be set.
Using Your Drip Coffeemaker – Preparing Coffee
Before making coffee, clean the entire unit according to the cleaning
instructions. Wash all loose parts in warm soapy water, rinse thoroughly and
dry. To remove any manufacturing residuals that may reside in the appliance,
we recommend making at least one full pot of coffee with water only, no coffee
grounds.
1. Place appliance on dry, level, heat-resistant surface, away from any edge. Plug
cord into a 120 volt AC electric outlet only.
2. Ensure the brew basket is in place. Place #4 paper or permanent coffee filter in
brew basket and add desired amount of coffee in filter. We recommend one
measure (measuring spoon provided) of ground coffee for each cup of brewed

Heat Precautions

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