Kuppersbusch EEH 7375.0 Instructions For Use And Installation Instructions
Kuppersbusch EEH 7375.0 Instructions For Use And Installation Instructions

Kuppersbusch EEH 7375.0 Instructions For Use And Installation Instructions

Advertisement

Quick Links

BEDIENUNGSANWEISUNG
mit Montageanweisungen
Instructions for use and installation instructions
EEH 6375.0

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the EEH 7375.0 and is the answer not in the manual?

Questions and answers

Summary of Contents for Kuppersbusch EEH 7375.0

  • Page 1 BEDIENUNGSANWEISUNG mit Montageanweisungen Instructions for use and installation instructions EEH 6375.0...
  • Page 2: Table Of Contents

    For your information... Contents You should carefully read the information in this manual before you use your Your appliance at a glance ..... . . 20 cooker.
  • Page 3: Your Appliance At A Glance

    Your appliance at a glance Your appliance can be combined with a glass ceramic cooking surface (1) or with a hob (6). 1 Glass ceramic cooking surface 2 Dual-circuit cooking zone 3 Cooking zone heat indicators 4 Frying zone 5 Normal cooking zones Alternative: 6 Hob 7 Core temperature display...
  • Page 4: Safety Instructions

    Safety instructions Connection and operation Roasting thermometer Küppersbusch fitted ovens may only be connected to the corresponding Only use the original roasting thermometer. Küppersbusch fitted hobs by a qualified and authorised fitter. Do not jam the cable of the roasting thermometer in the oven door. The appliances may only be connected to the mains, maintained and Take roasting thermometer out of the oven when not being used.
  • Page 5: Using The Hob

    Using the hob Please note the safety instructions on page 21. Features of the glass ceramic hob The cooking levels Frying or dual-circuit cooking zone As a standard rule, the smaller cooking zone diameter is heated. The outer Each cooking zone has its own control. Nine cooking levels are marked on cooking zone circuit can be switched on for frying pans and large saucepans.
  • Page 6: Using Your Oven

    Using your oven General Turning the oven on and off Please note the safety instructions on page 21! The controls are of the pop-out type and can be countersunk in every setting. They pop out at a slight press of the finger. No settings can be Attention.
  • Page 7: Backmobil ® (Acc. No. 600)

    ® backmobil (acc. No. 600) Rack levels (count from bottom!): Intensive hot air convection Drip pan: rack level 0, Gridiron: rack level 1 ® The backmobil replaces the shelf Hot air convection Drip pan: rack level 1, Gridiron: rack level 2 racks in your oven and can be Top heat/bottom heat Drip pan: rack level 1, Gridiron: rack level 2...
  • Page 8: Baking Pizza

    Baking Baking pizza Select the Pizza mode at 250 °C. Hot air convection – If you use a pizza stone (special accessory), the pizza gets a particularly No need to preheat the oven - baking is possible on several levels crispy base.
  • Page 9: Recommended Temperatures For Baking

    Recommended temperatures for baking The recommended temperatures for the preferred operating modes have been highlighted. Please note the tips on p. 25! Intensive hot air convention Hot air convention Top heat/bottom heat Baking time Type of cake or biscuit Pizza mode rack level Temperature in °C rack level...
  • Page 10: Grilling

    Grilling Preserving ® Always close the oven door when grilling! Attention! Do not use jars with twist-off lids if the latter have been already in use. The jars could otherwise smash under certain Set the operating mode Grill for small portions or Large area grill circumstances! for large portions.
  • Page 11: The Roasting Thermometer

    Display of the core temperature Cleaning and care The display “7” (page 20) shows you the current core temperature inside the You should carefully read this chapter before you use your appliance the first roast. This means you are always informed and can switch off the oven as time.
  • Page 12: Stainless Steel

    Some plastic sponges with abrasive side can be used. Some products do Door sealing however contain grains in the abrasive side of the sponge which can cause scratches. The door sealing should be removed when cleaning the oven to avoid Carefully try out the sponge on a small surface! that dirt can collect under the sealing.
  • Page 13: Hob Oven

    Removing and installing the side racks Fault Cause Remedy Oven light no longer works. Lighting defective. Change the bulb. Glass of oven door broken. Switch off the appliance, Removing the side racks call customer service. – Loosen the screws. Door sealing damaged. Replace the door sealing.
  • Page 14: Replacing The Door Sealing

    Replacing the door sealing Electrics Built-in cooker Permanent connection by means of a cooker socket. Do not use the oven with damaged or missing door sealing! Connected via the cooker connection strip. If the sealing is damaged or cannot be cleaned anymore it has to be replaced. Circuit diagram for the various mains ratings is illustrated on the You can obtain a new sealing from KÜPPERSBUSCH customer service.

This manual is also suitable for:

Eh 6375.0

Table of Contents