GE JP200 Owner's Manual page 6

Usingthe cooktop.
Throughout t his manual,featuresand appearancemay varyfrom yourmodel.
O-O
Cooktop Controls
Your s urface unitsand controls a redesigned t o
give youaninfinitechoice o fheatse_'ngs for
surface unitcooking.
At both O/:Fand HI the control clicks
into position.
When cooking in a quiet kitchen, you
may hear slight clickingsounds-an
indication that the heat settings you
selected are being maintained.
Switching heats to higher settings always
results in a quicker change than switching
to lower settings.
How to Set the Controls
[] Grasp the control knob and push
down.
[] Turn the knob to the desired heat
setting.
The control must be pushed in to set only
from the OFFposition. When the control
is in any position other than ORS it may
be rotated without pushing in.
Be sure you turn the control knob to OFF
when you finish cooking.
An indicator light will glowwhen a
surface unit is on.
__ Heat Setting Guide
HI Quick start for cooking; bring water to boil.
MediumHigh, (Setting halfway between HIandMED)
7--9 Maintains a fast boil on large amounts of food.
Saut_ and brown; keeps food at medium boil or simmer.
Medium Medium
high low
(On sorr_ models)
high low
Medium
(On some models)
6
Medium Low, (Setting halfwaybetween MEDandLO)
1--3 Cook after starting at H/;cooks with liule water in a covered pan.
go Steam rice, cereal; maintains serving temperature of foods. Slow
cooking and simmering. At LOsettings, melt chocolate and butter
on a small surface uniL
NOTE" At HIorMedium High(7-9)neverleave foodunattended. Boilevers cause smoking; greasy
spillovers maycatchfire.