Related Manuals for Frymaster 819-6213
Summary of Contents for Frymaster 819-6213
- Page 1 Frymaster, a member of the Commercial Food Equipment Service Association, recommends using CFESA Certified Technicians. Price: $6.00 *8196213* 24-Hour Service Hotline 1-800-551-8633 819-6213 NOV 08...
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- Page 3 FROM FRYMASTER/DEAN, OR ANY OF ITS AUTHORIZED SERVICE CENTERS, AND/OR THE PART BEING USED IS MODIFIED FROM ITS ORIGINAL CONFIGURATION, THIS WARRANTY WILL BE VOID. FURTHER, FRYMASTER/DEAN AND ITS AFFILIATES WILL NOT BE LIABLE FOR ANY CLAIMS, DAMAGES OR EXPENSES INCURRED BY THE CUSTOMER WHICH ARISE DIRECTLY OR INDIRECTLY, IN WHOLE OR IN PART, DUE TO THE INSTALLATION OF ANY MODIFIED PART AND/OR PART RECEIVED FROM AN UNAUTHORIZED SERVICE CENTER.
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Page 4: Table Of Contents
Table of Contents Installation, Warranty, Parts HCP Software Quick Start Power Up Operational Overview Programming Overview Entering Passwords Adding Menu Items Programming Changing from 4 to 2-Slot Operation Moving Products from Food Library to Menus Setting up Cabinet on Palm Saving Cabinets Loading Saved Cabinets Temperature Display... -
Page 5: Warranty Statement
1 HCP The Frymaster HCP is a short-term holding device to extend the freshness of a wide variety of cooked products. 1.1 Warranty Statement A. Frymaster L.L.C. makes the following limited warranties to the original purchaser only for this equipment and replacement parts: 1.1.1 Warranty Provisions –... - Page 6 Parts orders may be placed directly with your local Frymaster Factory Authorized Service Center (FASC)/Distributor. A list of Frymaster FASC/Distributors was included with the cabinet when shipped from the factory. If you do not have access to this list, please contact the Frymaster Service Department at 1-800-551-8633 or 1-318-865-1711.
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Page 7: Hcp Software Quick Start
HCP Software Quick Start Using the HCP software requires food items be established in a food library, menus to be established and cabinet configurations to be set, which are built from the menus. The software is loaded with generic items. Restaurant-specific items will need to be added. -
Page 8: Power Up
3 Power Up ALL ELECTRICALLY OPERATED APPLIANCES MUST BE ELECTRICALLY GROUNDED IN ACCORDANCE WITH LOCAL CODES, OR IN THE ABSENCE OF LOCAL CODES, WITH NATIONAL ELECTRIC CODE, ANSI/NFPA NO. 70-1990. A. Power Requirements: • Voltage – 208/240 VAC • 2620 Watts @ 208V – 3420 Watts @ 240V •... -
Page 9: Operational Overview
4 Operational Overview The HCP is available in two and four-slot models. Each slot has a controller, which indicates product and holding time for each of three tray positions within a slot. The controller has a timer button for each tray position, a menu button and a temperature display button. Individual buttons are annotated below. -
Page 10: Cabinet Operation
4.1 Cabinet Operation 1. Turn the power switch ON. 2. The displays will light and show LOW TEMP. 3. Press the Menu key to scroll to the desired menu, release the key and immediately press the Temperature key. The chosen menu is locked in. Menu or other setting changes require a Palm Pilot PDA and related software. -
Page 11: Temperature Display
4.4 Turning Slots OFF Press the Menu key on a slot until Slot Off is displayed. Release the key and immediately press the Temperature key; the choice is locked in. 4.5 Temperature Display Press the Temperature key four times and the temperatures and setpoints will be displayed in this sequence: •... - Page 12 4.6.4 Rise-Time Alarm A rise-time alarm indicates the slot temperature failed to reach operating temperature within a preset time after start up. The displayed message is Slot Rise Rate. An audible alarm sounds. Press a timer key to turn off the audible alarm. Service is required to correct a rise-time alarm.
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Page 13: Programming Overview
4.7 Programming Overview A Palm Pilot loaded with the HCP software is available. All programming of the cabinet, except initial default settings, is first entered into a Palm Pilot then beamed into the HCP. Below is an annotated look at the main HCP screens on a Palm Pilot. Programming and use are covered in Chapters 5 and 6. - Page 14 Menu bar Tapping View produces a pull-down menu of selections. In many cases these items access features also accessible with buttons on the software interface. Cabinet, which is not accessible otherwise, opens a menu for changing the setup of the cabinet from two to four slots.
- Page 15 Menu Indicates menu on the Palm from which food items are being selected. It will also be the name of the cabinet configuration beamed to the HCP. This is the preset icon and is tapped to gain access to stored cabinet configurations.
- Page 16 5 Opening the HCP Software Figure 1: Select the HCP software from the Palm's Utilities. Figure 1: Entering a password allows new products to be added and existing products to be edited. Figure 2: Set the Language selection from Default to English after tapping the Language button.
- Page 17 5.2 Entering Menu Items Step 1: Enter a password as described in section 5.1. Menu items are added by clicking the add button in the Food Library window. See arrow. Step 4: Tap on the line next to the abbreviated name. Then tap on the abc icon in the corner of the Palm window (see arrow).
- Page 18 Step 7*: Use the vertical slider on the right side of the screen to access four more options and adjust them for the new product. Tap OK and the new item is stored in the Food Library and can be moved to a menu for transfer to the HCP.
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Page 19: Programming
6 Programming the HCP Figure 1: Palm Pilot with HCP software displayed. The new items, along with existing products, are stored in the Food Library, where they can be moved to the Menu and beamed into the HCP cabinet. The configurations established in the Palm Pilot are beamed into the HCP cabinet’s lens. - Page 20 6.2 Moving Products from the Food Library to the Menu Step 1:NOTE: A password is required to alter the menu. See Chapter 5 for password entry. Tap Menu and a pull-down is displayed. Highlight a menu location by tapping it. 6.3 Setting Up the Cabinet on a Palm Pilot Step 1: Tap Menu in the top right corner.
- Page 21 Step 4: Choose a product for each slot. All the products in a slot must have compatible setpoints. Repeat these steps to configure the cabinet for each menu. NOTE: All five of the menu configurations are transferred to the cabinet each time menu changes are beamed into the HCP cabinet.
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Page 22: Saving Cabinets
7 Saved Cabinet Configurations The Saved Cabinet feature allows cabinet configurations to be loaded and stored permanently in the Palm Pilot. These configurations, reflecting daily, weekend and special menu setups for all five of the menus retained in the HCP cabinet, can be recalled and beamed into multiple HCP cabinets. -
Page 23: Loading Saved Cabinets
Step 4: Click in the desired field on the dialog box and click on the abc icon at the bottom left (see arrow) to display a keyboard for name and description entry. 7.2 Loading Saved Cabinets Step 1: From the menu screen, click the i icon. - Page 24 7.3 Deleting Saved Cabinets Step 1: From the menu screen, click the i icon. Step 4: The highlighted cabinet is removed from the saved cabinet list. Click cancel to leave the Saved Cabinet dialog box. Highlight and load a saved cabinet, if desired, by highlighting the name and clicking Open.
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Page 25: Fahrenheit To Celsius
8 Fahrenheit to Celsius A password must be entered to change the temperature display. See Password Access in Chapter 5. The temperature display is accessed from the Language button on the Setup Screen. See figure 1. The temperature change takes place immediately after selection. -
Page 26: Uploading Cabinet Configurations And Daily Activity To Palm
9 Uploading Cabinet Configurations and Daily Activity Figure 1: To prepare the Palm Pilot to receive data from the HCP cabinet, tap the receive button. Figure 2: To download a cabinet's configuration, hold the Palm parallel to the floor and a foot away from the cabinet’s lens in the top right corner. -
Page 27: Loading Software For The Palm
10 Loading Software for the Palm A Palm Pilot loaded with the HCP software is available from Frymaster as an accessory (Part # 106- 6658). HCP software, which can be loaded on a Palm PDA is a on a CD. A Palm operating system of 4.0 or higher is required to operate the software. -
Page 28: Loading Software On Palm
10.2 Loading Software on Palm These instructions assume Palm desktop software is installed on your computer and a Palm with an operating system of 4.0 or higher is attached to the computer. Some familiarity with the Palm desktop software is also necessary. See the Palm manual for instructions on installing, operating and deleting software from the Palm. - Page 29 Step 6:The Palm’s Add-on folder should open. If not, navigate to it by clicking the folder icon. See Arrow. When the Palm folder is visible in the dialog box, double-click it and its contents will be displayed. Step 8: The Install Tool is displayed with the highlighted HCP files.
- Page 30 10.3 Beaming Palm Software Between Palms The HCP software can be beamed, or transferred, from one Palm to another by merely placing the units head to head and choosing Beam from a drop-down menu. Follow these steps to beam software between units. See the Palm manual for instructions on installing, operating and deleting software from the Palm.
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- Page 32 Frymaster, L.L.C., 8700 Line Avenue, Shreveport, Louisiana 71106 TEL 1-318-865-1711 FAX (Parts) 1-318-219-7140 FAX (Tech Support) 1-318-219-7135 Price: $6.00 SERVICE HOTLINE 819-6213 PRINTED IN THE UNITED STATES 1-800-551-8633 NOV 08...
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