Table of Contents
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Table of Contents
Related Manuals for Baumatic BO638SS
Summary of Contents for Baumatic BO638SS
- Page 1 BO638SS 60 cm Multifunction self- cleaning pyrolytic built in oven...
- Page 2 User Manual for your Baumatic BO638SS Multifunction self- cleaning pyrolytic built in oven. NOTE : This User Instruction Manual contains important information, including safety & installation points, which will enable you to get the most out of your appliance. Please keep it in a safe place so that it is easily available for future reference;...
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Page 3: Table Of Contents
Contents Environmental note Important safety information 5 – 7 Specifications 8 - 10 Product and aperture dimensions Product specifications 8 - 9 Standard accessories Optional extra Electrical details Cooling fan Control panel Oven programmer/timer display Setting and using the oven programmer/timer 11 - 16 Selecting manual operation mode Setting the time of day... -
Page 4: Environmental Note
Environmental note o The packaging materials that Baumatic uses are environmentally friendly and can be recycled. o Please discard all packaging material with due regard for the environment. -
Page 5: Important Safety Information
Baumatic’s Conditions Of Guarantee. The foregoing does not affect your statutory rights. o Repairs may only be carried out by Baumatic service e ngineers or their authorised service agent. - Page 6 Warning and safety instructions o This appliance complies with all current European safety legislation. Baumatic do wish to emphasise that this compliance does not remove the fact that the appliance surfaces will become hot during use and retain heat after operation.
- Page 7 This appliance must be correctly installed by a suitably qualified person, strictly in accordance with the manufacturer’s instructions. o Baumatic Ltd. declines any responsibility for injury or damage, to person or property, as a result of improper use or installation of this appliance.
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Page 8: Specifications
Specifications Product Dimensions Height: 591 mm Width: 597 mm Depth: 547 mm Aperture dimensions Height: 580 - 583 mm Width: 560 mm Depth: 550 mm Product specifications o Energy efficiency class: A o 9 oven functions o Gross oven capacity: 57 litres o Net oven capacity: 54 litres o LED full programmer with temperature display o Electronically controllable thermostat... -
Page 9: Electrical Details
Electrical details Rated Voltage: 220 - 240 V~ 50 Hz Supply Connection: 16 A (double pole switched fused outlet with 3mm contact gap) Max Rated Inputs: 2.8 – 3.3 kW Mains Supply Lead: 3 x 1.5 mm² Oven Light Bulb: 25 W/500°C screw type pygmy Cooling fan o A tangential cooling fan is fitted inside of this appliance, to make... -
Page 10: Control Panel
Control Panel 1) Oven function selector knob 6) Timer minute minder button 2) Thermostat control knob 7) Timer duration button 3) Power indicator light 8) Timer end cook button 4) Oven operating light 9) Timer manual operation 5) LED display button 10) Timer minus button 11) Timer plus button... -
Page 11: Setting And Using The Oven Programmer/Timer
Setting and using the oven programmer/timer Selecting manual operation mode After your appliance is connected to your mains supply for the first time, the numbers on the timer display will flash. Before you can select a cooking function or set a temperature, you must set the appliance into manual operation mode. -
Page 12: Setting The Minute Minder Function
o Outer parts of the oven should be cleaned with warm soapy water, using either a sponge or soft cloth. No abrasive cleaners should be used. o We would recommend that an appropriate stainless steel cleaner and polish is regularly used on the stainless steel surfaces of this appliance. -
Page 13: Setting The Duration Function
Setting the duration function This function will allow you to set a countdown time similar to the minute minder function. However the oven will no longer continue to heat, once the countdown period has elapsed. o Use the oven function selector knob (1) to select the mode of cooking that you require. -
Page 14: Selecting The End Cook Function
Setting the end cook function This function is similar to the duration function, however instead of selecting a period of time that you wish the oven to switch off after. You select the time of day that you wish the oven to switch off at. -
Page 15: Setting The Start And End Time Function
Setting the start and end time function This function will allow you to set a time in the future that the oven switches on at and a time that the oven will switch off at. o Use the oven function selector knob (1) to select the mode of cooking that you require. -
Page 16: Adjusting The Audible Signal
Adjusting the audible signal o The audible signal has three different settings, low, medium and high. o To adjust the level of the audible signal, make sure that the timer is in manual mode. Then press and hold the minus button and you will hear the current level that is set. -
Page 17: Oven Functions
9 oven functions OVEN LIGHT: Separate light control which allows the light to be switched on, even when the oven is switched off. FULL GRILL: This method of cooking utilises the inner and outer parts of the top element, which directs heat downwards onto the food. -
Page 18: Thermostat Control Knob
Thermostat control knob The oven thermostat control knob sets the required temperature of the oven. It is possible to regulate the temperature within a range of 50 - 250°C. The temperature that you have set will appear on the oven programmer. The control knob should be turned clockwise. -
Page 19: Warnings
o Make sure that frozen foods are thoroughly thawed before cooking, unless the instructions on the food packaging advise that you can “cook from frozen”. o Before cooking, check that any accessories that are not required are removed from the oven. o Place cooking trays in the centre of the oven and leave gaps between the trays to allow air to circulate. -
Page 20: Cooking Table
Cooking table Food type Temp. Shelf Cooking Cooking (°C)* position** time (mins.) function 55 – 65 Fruit cake 30 – 40 Buttermilk 35 - 40 curd cake Mould 25 - 35 leaven cake Choux pastry 20 – 30 Puff or 15 –... -
Page 21: Cleaning And Maintenance
Cleaning and maintenance External cleaning operations must only be carried out when oven cool with appliance disconnected from your mains supply. o The oven should be thoroughly cleaned before it is operated for the first time. The pyrolytic cleaning process listed below should be followed AT LEAST once a month or more frequently if there have been food spillages inside of the cavity. -
Page 22: General Cleaning Instructions
Any damage that is caused to the appliance by a cleaning product will not be fixed by Baumatic free of charge, even if the appliance is within the guarantee period. -
Page 23: Replacing The Oven Bulb
Replacing the oven bulb IMPORTANT: The oven must be disconnected from your mains supply before you attempt to either remove or replace the oven bulb. o Remove all oven shelves and the drip tray. o Remove the light cover by turning it anti- clockwise. -
Page 24: Removing The Oven Door For Cleaning
Removing the oven door for cleaning To facilitate the cleaning of the inside of the oven and the outer frame of the oven, the door can be removed as follows:- o The hinges (A) have two movable bolts on them (B). o If you raise both of the movable bolts (B), then the hinges (A) are released from the oven housing. -
Page 25: Installation
Care must be taken to ensure that the temperature of the mains supply cable does not exceed 50°C. o If the mains supply cable is damaged, then it must be replaced by an appropriate replacement which can be obtained from the Baumatic Spares Department. -
Page 26: Installing The Oven Into The Kitchen Cabinet
Installing the oven into the kitchen cabinet Positioning the appliance o Ensure that the aperture that you will be fitting the oven into is of the size given in the above diagram. o The oven must be fitted into an oven housing with the ventilation cut-outs shown in the “Ventilation requirements”... -
Page 27: Ventilation Requirements
Ventilation requirements (Figure shows the ventilation and cut-out requirements for the installation of the appliance into a standard kitchen unit). (Figure shows ventilation and cut- out requirements for the installation of the appliance into a tall housing unit). o Ensure that the oven has been securely fixed into the housing unit. -
Page 28: My Appliance Isn't Working Correctly
My appliance isn’t working correctly o The oven isn’t coming on. * Check that the oven is in manual operation mode. * Check that you have selected a cooking function and a cooking temperature. o There appears to be no power to the oven and grill. * Check that the appliance has been connected to the electrical mains supply correctly. - Page 29 o The oven light is not working. * Refer to page 23 and follow the “Replacing the oven bulb” section. o I am getting condensation in my oven. * Steam and condensation is a natural by product of cooking any food with high water content, such as frozen food, chicken etc.
- Page 30 Or any installation other than the one specified by Baumatic Ltd. has been completed. Please refer to the conditions of guarantee that appear on the warranty card that you receive with the appliance.
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Page 31: Contact Details
Czech Republic United Kingdom Baumatic CR spol s.r.o. Baumatic Ltd., Lípovà 665 Baumatic Buildings, 460 01 Liberec 4 6 Bennet Road, Czech Republic Reading, Berkshire RG2 0QX +420 483 577 200 United Kingdom www.baumatic.cz Sales Telephone (0118) 933 6900 Slovakia Sales Fax Baumatic Slovakia, s.r.o.