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TO COOK SOUPS, STEWS OR CHILIS
1
2
Add ingredients to the inner cooking
Place the inner cooking pot into the
pot.
rice cooker.
•• Before placing the inner cooking pot into the rice cooker, check
that the cooking pot is dry and free of debris. Adding the inner
cooking pot when wet may damage the rice cooker.
NOTE
22
3
4
Close the lid securely.
Plug the cord into an available
outlet.
•• The rice cooker will not switch to “"Keep-Warm”" mode until all
liquid is boiled away. Follow the recipe carefully and do not leave
the rice cooker unattended.
CAUTION
TO COOK RICE (CONT.)
9
10
The rice cooker will now begin
The rice cooker will countdown
cooking. The COOKING INDICATOR
the nal minutes of cook time (12
LIGHT will illuminate and the digital
minutes for white rice and 25 minutes
display will show a “"chasing”" pattern.
for brown rice).
13
•• Rice should not be left in the rice cooker on “"Keep-Warm”" for more than 12 hours.
NOTE
When nished serving rice, turn
the rice cooker off by pressing the
POWER button twice and unplug the
power cord.
11
12
Once rice is nished, the rice cooker
For best results, stir the rice with
will beep and automatically switch to
the serving spatula to distribute any
“"Keep-Warm.”"
remaining moisture.
7
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