Aluminum Foil - GE Appliances Quickset III Owner's Manual

Using the oven.
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How to Set the Oven for Baking
[Z] Touchthe Bakepad.
[] Touchthe + or - padsuntilthe desired
temperatureisdisplayed.
[] TouchtheStart/On pad.Theovenwill start
automatically. T hedisplaywillshow PrEwhile
preheating. W henthe ovenreaches the
selected temperature, t he ovencontrolwill
beepseveraltimesand the displaywill show
theoventemperature.
TochangetheoventemperatureduringBAKE cycle,
touchthe Bakepad and thenthe + or - padsto get
the newtemperature.
[] Check food for doneness at minimumtime on
recipe. C ooklongerif necessary.
[-5-1 TouchtheClear/Off pad when bakingis
finishedandthen removethe food from the
oven.
Aluminum
Foil
Do not use aluminum foil to line oven bottoms.
The foil will trap heat below, and upset the
performance of the oven. Foilcan melt and
permanently damage the oven bottom.
Damage from improper use of aluminum foil is
not covered by the product warranty.
Foil may be used to catch spills by placing a
sheet on a lower rack, several inches below
the food. Do not use more foil than necessary,
and never entirely cover an oven rack with
aluminum foil. Keep foil at least i 1/2" from the
oven walls to prevent poor heat circulation.
The type of margarine will affect baking performance!
Most recipes for baking have been developed using high-fat products such as butter or margarine (80% fat). If you decrease the fat,
the recipe may not give the same results as with a higher-fat product.
Recipe failure can result if cakes, pies, pastries, cookies or candies are made with low-fat spreads. The lower the fat content of a
spread product, the more noticeable these differences become.
Federalstandards require products labeled "margarine"to contain at least 80% fat by weight. Low-fat spreads,on the other hand,contain
lessfat and more water. Thehigh moisture content of these spreadsaffects the texture and flavor of bakedgoods. For best resultswith
your old favorite recipes,use margarine, butter or stick spreadscontaining at least 70% vegetable oil.
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