To Cook With Temperature Probe; To Monitor Temperature - Sharp Carousel II R-1820 Operation Manual

ITo Cook with Temperature Probe]
Suppose you want to roast a chicken to 180°F at MEDIUM HIGHo
Step
i.
2_
,, ,,. ,
3.
Procedure
Place probe in chicken,,
Insert probe plug into the receptacle in the
top center of the oven cavity.
Enter desired temperature.
Touch TEMP pad to select temperature
cooking.
Select desired variable cooking control
setting°
Touch START pad°
When food temperature is lower than
90°F, _will be displayed.
Pad Order
D%N
START[
When the internal temperature reaches 90°F, the readout will
display the actual temperature of the food as it increases to 180°F.
When it reaches 180°F as detected by the temperature probe, the
oven will automatically shut off.
Your oven can be programmed to maintain any temperature from 90°F to 200°F for up to 99 minutes 99 seconds.
This feature can be used to keep food warm at the desired serving temperature until you are ready to eat, or food can
be simmered at a specific temperature for up to 99 minutes 99 seconds.
*If you want to maintain exactly 180°F for 20 minutes in the above example°
istep" ' Pioce u; ' 8ide; .......
4. After step 3, enter desired cookin 8 or "hold-
ing" time. To maintain 180°F for 20 min- _ _ _
utes..
5, Touch START pa& [ START ]
In the above example, if the actual temperature drops below 180 °F during the 20 minute "holding" time, microwave
energy will come on long enough to boost the temperature back up to 180 %°
NOTE: !,, If the temperature probe is not plugged in pro e _r is defective, TEMP indicator will flash on and off.
When you touch START, TEMP wil! remain. IPROBE Iwill flash on the display, and oven will not turn on
2., tf you are in the process of cooking using the temperature probe and wish to check the temperature you
have programmed, simply touch the TEMP pad, As long as your finger is touching the TEMP pad, the
programmed temperature will be displayed.
[To Monitor Temperature I
lfthe temperature probe is plugged into the top center of the oven cavity and the probe is placed in water or food,
the temperature of the water or food can be monitored on the readouL Touch the TEMP pad. Temperature detected
by temperature probe will appear on display. (90% to 230°F will be displayed.) To return to the time of day, touch
the STOP/CLEAR pad.
16