Maytag MGC5430ADC User Manual page 4

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SAFETY
INSTRUCTIONS
(continued),,.,°,,,,,°,,,,,.,,°°°,,°.
Utensil Safety
Use pans with flat bottoms and handles that are easily grasped
and stay cool. Avoid using unstable, warped, easily tipped or
loose-handled
pans. Also avoid using pans, especially
small
pans, with heavy handles
as they could be unstable
and eas-
ily tip. Pans that are heavy
to move when filled with food
may also be hazardous.
To minimize burns, ignition of flammable
materials and spill-
age due to unintentional
contact with the utensil,
do not ex-
tend handles over adjacent surface burners. Always
turn pan
handles toward the side or back of the appliance,
not out into
the room where they are easily hit or reached by small chil-
dren.
Never let a pan boil dry as this could damage the utensil and
the appliance.
Only certain types of glass, glass/ceramic,
ceramic or glazed
utensils are suitable for cooktop or oven usage without break-
ing due to the sudden
change
in temperature.
Follow
manufacturer's
instructions
when using glass.
This appliance
has been tested for sate performance
using
conventional
cookware.
Do not use any devices or accesso-
ries that are not specifically
recommended
in this guide. Do
not use eyelid covers for the surface units or stovetop grills.
The use of devices or accessories
that are not expressly
rec-
ommended
in this manual can create serious safety hazards,
result in performance
problems,
and reduce the life of the
components
of the appliance.
Cleaning
Safety
Turn off all controls
and wait for appliance
parts to coo
before touching
or cleaning
them. Do not touch the burne
grates or surrounding
areas until they have had sufficien
time to cool.
Clean appliance with caution. Use care to avoid steam burn_
if a wet sponge
or cloth is used to wipe spills on a ho
surface.
Some cleaners
can produce
noxious
fumes if ap
plied to a hot surface.
Clean only parts listed in this guide and use procedure
recommended.
Important
Safety Notice and Warning
The California
Safe Drinking
Water and _Ibxic Entbrce
merit Act of 1986 (Proposition
65) requires
the Governc
of California
to publish a list of substances
known
to th
State of California
to cause cancer or reproductive
harrr
and requires
businesses
to warn customers
of potential
er
posures
to such substances.
Usel3 of this appliance
are hereby warned that the burnin
of gas can result in low-level
exposure
to some of the liste
substances,
including benzene, formaldehyde
and soot, d_
primarily
to the incomplete
combustion
of natural gas
liquid petroleum
(LP) fuels. Properly adjusted burners wi
minimize
incomplete
combustion.
Exposure
to these sut
stances can also be minimized
by properly venting the bun
ers to the outdoors.
Deep Fat Fryers
Always let quantities
of hot fat used for deep fat frying cool
before attempting
to move or handle.
Be sure utensil is large enough to properly
contain
food and
avoid boilovers.
Pan size is particularly
important
in deep fat
frying. Be sure pan will aceomodate
the volume of food that
is to be added as well as the bubble action of the fat.
WARNING
Electrical
Grounding
Instructions
The appliance is equipped
with a three-
prong grounding
plug for your protection
_
against
shock hazard
and should be
plugged
directly
into a properly
grounded three-prong
receptacle.
©
Do not
cut
or remove
the
('¥-,_
grounding prong from this plug.
Save
These
Instructions
for Future
Reference
3

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