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SECTION .....................................................................
PAGE
Warranty ..............................................................................
2
Safety Instructions ...............................................................
2
Operation .............................................................................
3
Cleaning,
Servicing
............................................................
3
Parts Included With Downdraft ...........................................
4
Tools Needed For Installation
............................................
4
Equivalent
Duct Length Chart ............................................
5
Prepare The Downdraft
Location .......................................
6
Prepare The Downdraft
......................................................
7
Install The Downdraft ..........................................................
8
Connect The Wiring ............................................................
9
Complete The Installation .................................................
10
Master Protection Agreements
.........................................
10
Service Parts .....................................................................
11
If within 1 year from the date of installation, any part of this
downdraft fails to function properly due to a defect in materia!
or workmanship,
Sears will repair the part or furnish and
install a new part, free of charge.
FULL 30-DAY WARRANTY ON FINISH ON PAINTED OR
BRIGHT METAL PARTS
If within 30 days from the date of installation, the finish on any
painted or bright metal parts of this downdraft is defective in
material or workmanship, Sears will furnish and install a new
0art, free of charge.
WARRANTY
SERVICE _S AVAILABLE
BY CONTACTING
THE NEAREST SEARS SEWOE CENTER/DEPARTMENT
IN THE UNITED STATES.
This warranty applies only while this product is in use in the
United States. This warranty gives you specific legal rights
and you may have other rights which vary from state to state.
Sears, Roebuck and Co., Dept 817WA, Hoffman Estates,
IL 60179
WARNING
A
A
,A FOR DOMESTIC
COOKING
ONLY
To reduce the risk of burns or ignition of clothing by reaching
across burners, the downdraft remote control MUST be mounted
in the countertop - at least 4" from the burners. See "INSTALL
COOKTOP" section on page 8.
TO REDUCE THE R_SK OF RRE, ELECTRIC SHOCK, OR
_NJURY TO PERSONS, OBSERVE THE FOLLOWING:
1. Use this
unit only in the manner
intended
by the
manufacturer.
If you have
questions,
contact
the
manufacturer
at the address listed in the warranty.
2. Before
servicing
or cleaning
unit, switch
power off at
service panel and lock the service disconnecting
means
to prevent power from being switched
on accidentally.
When the service disconnecting means cannot be locked,
securely fasten a prominent
warning device, such as a
tag, to the service panel.
3. Installation work and electrical wiring must be done by a
qualified person(s) in accordance with all applicable codes
and standards,
including fire-rated codes and standards.
4. Sufficient
air is needed
for proper
combustion
and
exhausting
of gases through the flue (chimney)
of fuel
burning equipment
to prevent backdraftlng.
Follow the
heating equipment
manufacturer's
guideline and safety
standards such as those published by the National Fire
Protection Association (NFPA), and the American Society
for Heating, Refrigeration and Air Conditioning
Engineers
(ASHRAE),
and the local code authorities.
5. When cutting or drilling into wail or ceiling, do not damage
electrical wiring and other hidden utilities.
6. Do not use this unit with an additional speed control device.
7. Ducted fans must always be vented to the outdoors.
8. To reduce the risk of fire, use only metal ductwork.
9. Do not install this product with the activating switch directly
behind a burner or element. Minimum distance between
the switch and the edge of the burner should be 4 inches.
10. Loose-fitting
or hanging clothing
should never be worn
when operating this appliance.
They may be ignited by
burners/elements
on cooktop.
11. Children should
not be left alone or unattended
in the
area where this appliance is in use.
12. When flaming foods, turn the biower OFF. An operating
blower may spread the flames.
13. This unit must be grounded.
2
WARNING
A
A
TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:
1. Never leave surface
units unattended
at high settings.
Boilovers cause smoking and greasy spillovers that may
ignite. Heat oils slowly on low or medium settings.
2. Always turn hood ON when cooking at high heat or when
cooking flaming foods.
3. Clean ventilating
fans frequently.
Grease should not be
allowed to accumulate on fan or filter.
4. Use proper pan size. Always use cookware appropriate
for the size of the surface element.
TO REDUCE THE RISK OF INJURY TO PERSONS IN THE
EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE
FOLLOWING:*
1. SMOTHER FLAMES with a close-fitting lid, cookie sheet,
or metal tray, then turn off the burner. BE CAREFUL TO
PREVENT BURNS. If the flames do not go out immediately,
EVACUATE AND CALL THE FIRE DEPARTMENT.
2. NEVER PICK UPA FLAMING PAN - You may be burned.
3. DO NOT USE WATER, including wet dishcloths or towels
- a violent steam explosion will result.
4. Use an extinguisher ONLY if:
A. You know you have a Class ABC extinguisher and you
already know how to operate it.
B. The fire is small and contained
in the area where it
started.
C. The fire department
is being called.
D. You can fight the fire with your back to an exit.
* Based on "Kitchen Firesafety Tips" published by NFPA.
CAUTION
A
1. For general ventilating
use only. Do not use to exhaust
hazardous or explosive materials and vapors.
2. To avoid
motor
bearing
damage
and noisy
and/or
unbalanced
impellers,
keep drywall spray, construction
dust, etc. off power unit.
3. Clean filters and grease-laden
surfaces frequently.
4. Do not repair or replace any part of this appliance unless
specifically recommended in this manual. Atl other servicing
should be done by a qualified technician.
5. Please
read specification
label on product for further
information
and requirements.
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