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Welcome
..................................
2
important Safety instructions .. 3=4
installation
instructions ...... 5=6
Setting
Surface
Controls .... 6=9
Surface
Cooking
..................
1 0
Before
Setting
Oven
Controls
................. 10=11
Setting
Oven Controls ......... 11
Cooking
Informations
..... 12=13
Care & Cleaning .............. 14=20
Adjusting
Your
Oven
Temperature
................ 20
Before You Call
Solutions
to
Commo. Problems .......................
21 =22
READ
AND
SAVE
THESE
INSTRUCTIONS
318200442
(0703)
Rev. A

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Summary of Contents for Crosley BES375ES6

  • Page 1 Welcome ........important Safety instructions .. 3=4 installation instructions ..5=6 Setting Surface Controls ..6=9 Surface Cooking ....Before Setting Oven Controls ....10=11 Setting Oven Controls ..11 Cooking Informations ..12=13 Care & Cleaning ....14=20 Adjusting Your Oven Temperature...
  • Page 2: Serial Plate Location

    Congratulations on your purchase of a new appliance! We are very proud of our product and are completely committed to providing you with the best service Please attach sales receipt possible. Your satisfaction is our number one priority. here for future reference. We know you'll enjoy your new appliance and ThankYou for choosing our product.
  • Page 3 Read all instructions before using this appliance. Save these instructions for future reference. This guide contains important safety symbols and instructions. Please pay special attention to these symbols and follow all instructions given. Here is a brief explanation of these symbols. This symbol will help alert you to situations that may cause serious bodily harm, death or property damage.
  • Page 4: Important Instructions For Cleaning Your Range

    IMPORTANT INSTRUCTIONS FOR USING Placement of Oven Racks. Always place oven racks in desired location while oven iscool. Remove all utensils from YOUR COOKTOP the rack before removing rack. If rack must be moved while • Know which knob controls each surface heating unit. oven is hot, use extreme caution.
  • Page 5 nsta,at on and service must performed by aqualified iMPORTANT: Save for the local electrical inspector's use. Read and save these instructions for future reference. Clearances Dimensions a. Provide adequate clearances between the range and adjacent combustible surface (1.3cm (1/2") to the cabinet side walls and the rear wall).
  • Page 6: Installation

    Installation Instructions Leveling For good baking results, your range should be level. Screw type leveling legs are provided at each corner of the range at the base. Remove the storage drawer to adjust the leveling legs. (Refer to Storage Drawer section). 1.
  • Page 7 Models with Ceramic Glass Cooktop (Some models) About the Ceramic Glass Cooktop The ceramic cooktop has radiant surface elements located below the surface of the glass. The design of the ceramic cooktop outlines the area of the surface element underneath. Make sure the diameter of the pan matches the diameter of the element outline on the cooktop (See Figure 1).
  • Page 8: Glass Cooktop

    Hot Surface Models with Ceramic Glass Cooktop (continued) Surface Chaude Operating Single Radiant Surface Elements Depending on your model, your cooktop is equipped with 2, 3 or 4 Single Radiant Surface Elements. To Operate the Single Surface Elements: Place correctly sized cookware on the radiant surface element. Push in and turn the surface control knob in either direction to the desired setting (Figure 1).
  • Page 9 Models with Ceramic Glass Cooktop (continued) Setting Warm Zone Controls (some models) To Operate the warm zone Your appliance is equipped with a warm zone. The purpose of the warm zone is to keep hot cooked foods at serving temperature. Always start with hot food. It is not recommended to heat cold food on the warm zone. Use the warm zone to keep cooked foods hot such as: vegetables, gravies, casseroles, soups, stews, breads, pastries and oven-safe dinner All food placed on the warm zone should be covered with a lid or aluminum foil to maintain quality.
  • Page 10: Selecting Surface Cooking Cookware

    *CORRECT iNCORRECT Surface Cooking (Continued) Selecting Surface o Curved and warped pan Cooking Cookware bottoms. Cookware should have flat bottoms that • Fiat bottom and straight sides. make good contact with the entire surface • Tight fitting lids. heating element. Check for flatness by •...
  • Page 11: Oven Racks

    _This range has a fan that will turn "ON" and "OFF" by itself to keep the electronics cool. it may continue to run after the range has been turned "OFF", but may also stop immediately and then turn "ON" after a while.
  • Page 12: Oven Baking

    Oven Baking For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc... There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance. Baking Problems and Solutions...
  • Page 13 Broiling Broiling is a method of cooking tender cuts of meat by direct heat under the broil element of the oven. Preheating Preheating is suggested when searing rare steaks. (Remove all utensils from the oven before preheating. Foods will stick if placed on hot metal.) To preheat, set the oven control(s) to BROIL as instructed in the Electronic Oven Control Guide.
  • Page 14 Cleaning Various Parts of Your Range Beforecleaning any part of the range,be sure all controls are turned OFF and the range is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANING WILL REDUCE THE NUMBER OF MAJOR CLEANING LATER. Surfaces How to Clean Aluminum...
  • Page 15 Coil Surface Element (some models) Drip To Remove Replace Surface Elements Bowls Be careful ATTENTION: Never leave covers on the coil elements as they could be permanently damaged not to bend terminal ends when replacing elements if the coil is turned on by accident. after cleaning.
  • Page 16: Maintenance

    Ceramic Glass Cooktop Cleaning & Maintenance (some modeJs) Consistent and proper cleaning is essentiaJ to maintaining y0ur Ceramic glass cooktop Prior to using your cooktop for the first time, apply the recommended CERAMA BRYTE® Cleaning Creme to the ceramic surface. Clean and buff with a non abrasive cloth or pad. This will make cleaning easier when soiled from cooking. The special cooktop cleaning cream leaves a protective finish on the glass to help prevent scratches and abrasions.
  • Page 17: Care And Cleaning

    Care&Cleaning Care and Cleaning of Stainless Steel (Some Models) Some models are equipped with stainless steel exterior parts. Special care and cleaning are required for maintaining the appearance of stainless parts. Please refer to the table provided at the beginning of the General Care & Cleaning section in this Use &...
  • Page 18 Care & Cleaning Oven Cleaning (Continued) Cleaning the Self-Clean Oven (some models, Continued) What to Expect During Cleaning While the oven is in operation, the oven heats to temperatures much higher than those used in normal cooking. Sounds of metal expansion and contraction are normal.
  • Page 19: Storage Drawer

    Care &Cleaning Storage Drawer with e×tensible glides (some models) To remove Warmer Drawer: 1. Open the drawer to the fully opened position. 2. Locate the latches on both sides of the warmer drawer. (See Figure 1) 3. Pull up on the left glide latch and push down on the right glide latch. (See Figure Pull up latch Left Glide _vithfinger 4.
  • Page 20: Changing The Oven Light

    Care &Cleaning Changing the Surface Light (some models) Be sure all surface element control knobs are turned off "0" and elements are cool. Use switch located on or underneath the control panel to turn the surface light ON/OFE Replace the surface light, if after repeated attempts to turn it on you are not successful.
  • Page 21 Solutions to Common Problems Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. You will be charged fora service call while the appliance is in warranty if the problem is not caused by defective product workmanship or materials.
  • Page 22 Solutions to Common Problems OCCURRENCE POSSIBLE CAUSE/SOLUTION Scratches or abrasions on (1) Coarse particles such as salt or sand between cooktop and utensils can cause scratches. cooktop surface. Be sure cooktop surface and bottoms of utensils are clean before usage. Small scratches do not affect cooking and will become less visible with time.

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