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TABLE
OF CONTENTS
Important Safety Instructions ...........................
3-6
Before Setting Oven Controls ..............................
7
Before Setting Surface Controls .............................
Setting Surface Controls .....................................
9
Setting Clock and Minute Timer .........................
10
Setting Oven Controls ..................................
11-12
Care & Cleaning ..........................................
13-16
Before You Call .........................................
17-18
Major Appliance Warranty .... ............................
20
www.frigidaire
corn
USA 1-800-944-9044
www.frigidaire.ca
Canada 1-800-265-8352
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Summary of Contents for Frigidaire XFGF3005LQB
- Page 1 Care & Cleaning .......... 13-16 Before Setting Oven Controls ......Before You Call ......... 17-18 Before Setting Surface Controls ......Major Appliance Warranty ........ Setting Surface Controls ........Setting Clock and Minute Timer ......www.frigidaire corn USA 1-800-944-9044 www.frigidaire.ca Canada 1-800-265-8352...
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Page 2: Table Of Contents
If you do need service, help is only a phone call away. Call Frigidaire Customer Services at 1-800-944-9044. Record model & serial numbers here Product Registration Registering your product with Frigidaire enhances our ability to serve you. You can register online at Purchase date w_v.frigidaire.com or by dropping your Product Registration Card in the mail. -
Page 3: Important Safety Instructions
Read all instructions before using this appliance. Do not attempt to install or operate your appliance until you have read the safety precautions in this manual. Safety items throughout this manual are labeled with a WARNING If the information in this manual is not followed or CAUTION statement based on the risk type. - Page 4 For electric ignition models only: Do not attempt NEVER use this appliance as a space heater to operate the range during a power failure. If the heat or warm the room. Doing so may result in power fails, always turn off the range. If the range is not carbon monoxide poisoning.
- Page 5 IMPORTANT INSTRUCTIONS USING IMPORTANT INSTRUCTIONS USING YOUR COOKTOP YOUR OVEN • Use care when opening oven door, warmer drawer or lower oven door--Stand to the side of the range when opening the door of a hot oven. Let hot air or Use Proper Flame Size--Adjust f lamesize so it does steam escape before you remove or replace food in the not extend beyond the edge of the utensil.
- Page 6 Important Safety Notice Conversion to Liquefied Petroleum The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer, birth Personal injury or death from electrical shock may occur defects or other reproductive harm, and requires if the range is not installed by a qualified installer or businesses to warn customers of potential exposure to such...
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Page 7: Before Setting Oven Controls
Oven vent location Removing, replacing & arranging racks The oven vent is located at center rear of cooktop To remove - pull the rack forward until it stops. Lift up front of rack and slide out. below the control panel (See Fig. 1). When the oven is on, warm air passes through this vent. -
Page 8: Before Setting Surface Controls
Using proper cookware Set proper burner flame size The color of the flame is the key to proper burner adjustment. For best cooking results, A good flame is clear, blue and hardly visible in a well-lighted cookware should have flat room. -
Page 9: Setting Surface Controls
Setting surface controls Always select cookware that is suitable for the amount and type of food being prepared. Set a flame size appropriate to the pan. Adjust burner to a setting that does not allow flames to extend beyond the outer edge of the cooking utensil. -
Page 10: Setting Clock And Minute Timer
To Set Models with no Clock (some To Set the 4 Button Time of Day Clock models) (some models): If your model has no Clock or Minute Timer, clock settings When the range is first plugged in, or when the power are NOT required to operate your range. -
Page 11: Setting Oven Controls
Setting bake The oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 287°C). • The graphics shown for the oven control knob may To set bake not look identical to the knob on your range. The Arrange oven racks while the oven is still cool. -
Page 12: Setting Broil
Setting broil 3 rear locating tilt up front of rack Use the broil feature to cook meats that require direct to remove hole positions exposure to flame heat for optimum browning. Use the adjust broiler drawer and rack along with the broil pan and insert when broiling. -
Page 13: Care &Cleaning
Cleaning recommendation table Surface type Recommendation • Control knobs For general cleaning, use hot, soapy water and a cloth. For more difficult soils and • Painted body parts built-up grease, apply a liquid detergent directly onto the soil. Leave on soil for 30 to •... -
Page 14: Cleaning The Cooktop And Surface Burners
Cleaning the cooktop and surface burners • DO NOT turn the burners on when the cooktop is • To avoid possible burns DO NOTattempt any of the raised for cleaning. Be sure that the top is completely cleaning instructions provided below before turning OFF lowered and securely in place before turning on the all of the surface burners and allow them to cool. - Page 15 Cleaning the cooktop and surface burners (cont'd) rear burners To clean the surface burner heads For proper gas flow it may be necessary to clean the burner shipping 1_, screws ports. Before cleaning be sure the gas burners are turned off. First use a clean DAMP cloth to soak up any spills.
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Page 16: Removing & Replacing Oven Door
Removing and replacing the lift-off oven door Oven door hinge locations The oven door is heavy. For safe, temporary storage, lay the with oven door fully open, oven door flat with the inside of the door facing down. To remove oven door Open oven door completely (horizontal with floor-Fig. -
Page 17: Before You Call - Solutions To Common Problems
Problem Solution Poor baking results. • Many factors affect baking results. Make sure the proper oven rack position is used. Center food in the oven and space pans to allow air to circulate. Allow the oven to preheat to the set temperature before placing food in the oven. Try adjusting the recipe's recommended temperature or baking time. - Page 18 Problem SoluUon Oven smokes excessively during broiling. ° Incorrect setting. Follow broil instructions in Setting Oven Controls. = Broiler drawer is open. Be sure broiler drawer is closed. = Meat too close to broil burner. Reposition the broiler drawer rack to provide proper clearance between the meat &...
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Page 20: Appliance Warranty
Yourapplianceis coveredby a oneyear limitedwarranty.Foroneyearfromyour originaldate of purchase, E lectrolux will payall costsfor repairingor replacinganypartsof this appliancethat prove to bedefectivein materialsor workmanship whensuchapplianceis installed,usedandmaintained in accordance w ith the providedinstructions. Exclusions This warranty does not cover the following: Products with original serial numbers that have been removed, altered or cannot be readily determined. Product that has been transferred from its original owner to another party or removed outside the USA or Canada.
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