GE JKP85 Owner's Manual page 4

IMPORTANT SAFETYINFORMATION.
READALL INSTRUCTIONS BEFORE USING.
WARNING!
SAFETY P RECAUTIONS
Do not use water on grease fires. Never pick up a flaming pan. Smother flaming pan by covering
pan completely with well-fitting lid, cookie sheet or flat tray Flaming grease outside a pan can be
put out by covering with baking soda or, if available, a multi-purpose dry chemical or foam-type
fire extinguisher.
CAUTION:IteIns of interest to children
should not he stored in cabinets ahove an
oven; chil@en dimbing on tlte oven It
reach items could be seriously injured.
Teach dfildren not m pl W with the
controls or aW other part of the
cooking center.
Wear proper clothing, lx_ose fitting or
hanging gmments should never he worn
while using the appliance. Flammable
material could he ignited ifhrought in
contact with hot heating elements and
Illav cause severe
burns.
U se only &T pot holders-moist or damp
pot holders on hot sin{aces mW result fit
hums flom steam. Do not let pot holders
Rmch hot heating eleinenLs. Do not use a
towel or other hulky cloth. Such doths can
catch fire on a hot eleinent.
:Always keep dish to_vls, dish cloths, pot
hoMers, and odmr linens a safe distance
flom your oven.
:Always keep wooden spoons mtd plastic
utensils and canned fi)od a safe distance
aw W fiol_t your oven.
Always keep comhustihle wall coverings,
curtains or drapes a sate distance fiom
your oven.
Do not s/ore flainmable material in an
oven or near the cooking center.
Do not cover or hlock any openings on the
appliance.
For your safety, never use your appliance
for winruing or heating the room.
Do not leave paper products, cooking
utensils, or food in the oven when not
in use.
Do not store or use combustible materials,
gasoline or other flammable vapors and
liquids in the vicinity of this or any other
appliance.
Do not let cooking gTease or other
flammahle materials accunmlate in or
near the cooking center.
Do not touch heating elements or interior
suflace of the oven. These suflaces m W be
hot enough m hum even though they are
dark in color. Dming and after use, do not
ouch, or let dothing or other flammable
inaterials contact any interior area of the
oven; allow sufficient time for cooling first.
Potentially hot surt_tces indude oven vent
openings, surthces near the openings, and
oevices around the oven door.
REMEMBER: The inside surface of the oven
InW he hot when the door is opened.
COOK MEAT ANDPOULTRY THOROUGHLY...
Cookmeat and poultry thoroughly--meat to at least an INTERNAL temperatureof I60°F,andpoultry
to at least an INTERNAL temperatureof ISO°FCookingto these temperaturesusuallyprotects against
f_)odborne illness,
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