GE Monogram ZV42 Owner's Manual page 3

IMPORTANT SAFETY INSTRUCTIONS
READ ALL INSTRUCTIONS BEFORE USING
SAFETY Pt CA UTIONS
WARNING: TOREDUCE THE RISK
OF FIRE, ELECTRIC SHOCK OR INJURY TO
PERSONS, OBSERVE THE FOLLOWING:
.4. Use this unit only in Ihe manner intended
by tile Inmmfacmrer. lfyou have questions,
contact tile Illallufacturer.
WARNING:
TO REDUCE THE RISK
OFA RANGE TOP GREASE FIRE:
.4. Never leave surface units unattended at high
settings. Boilovers cause smoking and Kreasy
spillovers that may igmile. Heat oils slowly oil
low or medium settings.
B. Beff)re _rvicing or cleaning unit, switch power
offat service Iranel and lock the service
disconnecliIlg Ineans to prevent power froin
being switched on accidentally. When the
service disconnecting illeallS callnot be locked,
securely fh_sten a promiImnt warning device,
such as a tag, m tile service vanel.
C. Do not use this uIfit wilh rely solid,slate speed
contrul device.
D. This unit must be g_rounded.
CAUTION: FOR GENnUL
VENTILATING USE ONLY. DO NOT USE
TO EXHAUST HAZARDOUS OR EXPLOSIVE
MATERIALS AND VAPORS.
WARNING: TOREDUCE THE ruSK
OF INJURY TO PERSONS IN THE EVENT OF
A RANGE TOP GREASE FIRE, OBSERVE THE
FOLLOWING*:
.4. SMOTHER FLAMES with a close-.fitting lid,
cookie sheet or metal tray, then mm offthe
burner. BE CAREFUL TO PREVENT BURNS.
If the flames do not go out imInediately,
EVACUATE AND CALL THE FIRE
DEPARTMEN'E
B. NEVER PICK UP A FLAMING PAN--
You ,nay be burned.
C. DO NOT USE WA_R, iIlchlding wet
dishcloths or towels---a violent steam
explosion will result.
D. Use ml exfinguisher ONLY ifi
B. ?dways turn hood ON when cooking at high
heat or when cooking flmning foods.
C. Clean ventilating fans frequently. Grease should
not be allowed Io accmmflate on fan or filter.
D. Use proper pail size. Always use cookware
appropriate ff)r ltle size of the surface eleInenL
WARNING:
TO REDUCE ]'HE RISK
OF FIRE, ELECTRIC SHOCK OR INJURY TO
PERSONS, OBSERVE THE FOLLOWING:
.4. Installation work and electrical wMng must he
done by qualified person(s) in accordance with
all applicable codes and standards, including
fire-related COIlStrucfiOIl.
B. Sufficient air is needed ff_r proper combuslioIl
and exhausting of gases through the flue
(chimney) of tirol burning equipment m
prevent l_ack drafting. Follow the heating
equipInent Inmmfacturer's gmideline and
safety standar&s such as tho_ published by dm
Nalional Fire Protecfiun ;*_ssociafion (NFPA),
and the American Society fbr Heating,
Refrigeration and Air Conditioning Engineers
(ASHRAE), and 1tie local code a/lthorlfies.
C. When cutting or drillillg into wall or ceiling,
do not damage electrical wiring and other
hidden utilities.
D. Ducled fans IllUSt always be vented m the
outdours.
WARNING:
TO REDUCE THE RISK
OF FIRE, USE ONLY METAL DUCTWORK.
1. You know y_u have a Cla._s ABC extinguisher,
and y_m already knuw how to operate it.
2. Tile fire is small and contained in tile area
where it started.
3. Tile fire deparmmnt is being called.
• Do IlOl attempt to repair or replace any
part of your hood unless it is specifically
recoininended in this manual. All other
mrldcing should be refbrred m a qualified
techniciml.
4. You can fight tile fire with your back m
an exit.
*Based on "Kitchen Firesafety Tips" published
by NFPA.
READ AND SAVE THESE INSTRUCTIONS.