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Summary of Contents for Euro-Pro TO285 N
- Page 1 CONVECTION & ROTISSERIE OVEN OWNER’S MANUAL Model TO285 N 120V., 60Hz., 1500 Watts EURO-PRO OPERATING LLC Boston, MA, 02465 Tel.: 1 (800) 798-7398 www.euro-pro.com Copyright © Euro-Pro Operating LLC 2008...
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Page 2: Important Safety Instructions
Return appliance to the nearest 20. Do not place any of the following materials in the oven: cardboard, plastic, paper, or EURO-PRO Operating LLC for anything similar. examination, repair or adjustment. The use of accessory attachments not 21. -
Page 3: Convection Cooking
Before Using Your Convection & Rotisserie Oven Read all the sections of this booklet and follow all the instructions carefully. Read all of the instructions included in this manual. Make sure that the oven is unplugged and the Time Control Knob is in the "OFF" position. - Page 4 For best results, the oven should be preheated for 15 minutes at 450°F before adding the food to be broiled. In the convection oven, it is not necessary to turn the food because the fan circulates the hot air around the food.
- Page 5 Baking Baking Cookies Convection baking is very consistent and For baking cookies, we suggest adjusting even. The fan circulates the hot air around baking temperature and using the cookie the food making baked goods rise quickly sheets placed on the wire rack. Also, and evenly.
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Page 6: Care And Cleaning
* The liability of EURO-PRO Operating LLC is limited solely to the cost of the repair or replacement of the unit at our option. This warranty does not cover normal wear of parts and does not apply to any unit that has been tampered with or used for commercial purposes.
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