Table of Contents
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Features
Oven features
& options
1. Luxury-Lighting TMinterior oven lights-pg 12
2. Control lock -pg 12
3, Standard cooking
• Bake -pg 19
• Broil -pg 22-23
• Convection bake -pg 24
• Convection roast -pg 26-27
• Keep warm -pg 30-
• Slow cook -pg 31
4, Specialized cooking
• Perfect turkey -pg 32
• Defrost -pg 33
• Dehydrate - pg 33
• Bread proof -pg 34
5. Favorite settings -pg 35
6, Multi stage cooking -pg 36-37
7. Cook options
8, Cooking time
• Cook time -pg 20
• End time -pg21
9. Probe -pg 28-29
10. Rapid preheat-pg
18
11, Convection convert -pg 25
12, Clean -pg 49-50
Bake(uppe0
1700F/76QC
550°F/288°C
Bread Pr_f
Lo (85°F/300C)
Hi (i00°F / 38°C)
cony Bake
170°F/76°C
550QF/288°C
Keep Warm
150°F/66°C
1900F/88°C
Dehydrate
100°F/38°C
225°F/108°C
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Table of Contents
