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Setting
Oven Controls
About defrost
Setting dehydrate
Use the defrost feature to thaw small portions of
food at room temperature. Defrost may be set in the
upper oven only. The Convection fan will operate
while defrosting.
See the example below to set dehydrate at the
default temperature of 120°F.
Defrost may be set with the following options:
• Cooktime
° Cook time with end time
Setting defrost
See the example below to set defrost.
1. Press UPPER OVEN
2. Press DEHYDRATE
3. Press START/enter
UPPER
OVEN
To add or change any cook settings after this
step
Press
feature has started:
• Wake control panel from the sleep mode if
UPPER
necessary•
1. Press UPPER OVEN
OVEN
° Select the UPPER or LOWER oven you wish to
_._
change. Make temperature changes using the +
2. Press DEFROST
-_
or - keys. Each press of + or - will adjust the
. temperature
by 5 ° F(or2°C).
i
A
If changing cooking times, select the cook time
3
Press START/enter
I_
or end time keys needed to make the changes.
_
For best
resu,ts
o
o
Dry mostfrutsand
vegetabesat
140 F Dry
Ahn.f
dehydrate
Drying times vary depending on the moisture
and sugar content of the food, the size of the
The dehydrate feature dries with heat from the
trhe
amount being dned and the hum,d,ty
convection element. The heat is circulated
°
'
throughout the oven by the convection fan. Use
Treat fruits with antioxidants to avoid discoloration.
de_ydrat_ett° dlrYs?hd/rbrs prederv: f_h°ndSl_c
uch 2
° Tightly woven cooling racks can be used to
'
g
'
.
Y
allowthe air to circulate around the food; or use
meat Dehydrate may be set in the upper oven
•
.
.
dry ng racks to a ow the a r to c rcu ate around
only The Convection fan may operate while
, , " , .
the food (this type of oven rack is not supplied
aenya ran ng.
with this a p plia nce).
The following temperature settings apply to the
°
dehydrate feature:
Consult a food preservation book or library for
o
o
information.
• Auto-suggest
(default)setting:
1201F/48 C
• Min. dehydrate setting: 100:/38
C
• Max. dehydrate setting: 225 F/108 C
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