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Settin
the oven contro
CONTROLFEATURES
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READ THE iNSTRUCTiONS
CAREFULLY
BEFORE US(NG THE OVEN. For satisfactory'
use of your oven, become familiar with the various features and functions of the oven as
described below. Detailed instructions for each feature and function
follow
later in
this Use & Care Guide.
SELECTOR
CONTROL KNOB- Use to select the
Bake, Convection
Bake, Convection
Roast, Broil
or Clean Feature.
CLEAN--
Used to
select the
Self-Cleaninc
cycle.
BROIL--
Used to
select the
broil function.
ROAST--
Used
to select the
convection
roasting mode.
BAKE--
Used to select
the bake
OVEN TEMPERATURE
CONTROL
KNOB--
Use to select the required
Bake, Convection
Bake, Convection
Roast, Broil or Clean Temperature.
CONVECTION BAKE--
----_--_._OVEN F UNCTION INDICATOR LIGHTS--
Used to select the
Used to indicate which function is used.
Convection Bake feature.
GETT)NGSTARTED
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When the unit is first plugged in, or when the power supply to the range has been interrupted,
the indicator lights wilt flash and the control will beep. To stop the lights from flashing, turn the
selector control knob to BAKE and back to OFR
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The oven can be set to bake at any temperature from 170°F to 550°F
To set the Bake Temperature
to 350°F:
1.
Arrange interior oven racks, place food in oven and close oven door
2M Turn the selector control knob to Bake.
3.
The corresponding
indicator light will flash.
4.
Turn the temperature control knob to 380. The indicator light will stop flashing and the
oven will begin to preheat.
A beep will sound once when temperature
reaches 350°F.
The indicator light will stay on until the Selector or the Temperature
knob is turned to the
Off position.
5.
When baking is completed, turn the temperature and the selector control knobs to Off
position:
To change the Bake temperature
(example
changing from 360°F to 426°F):
1.
After the oven has already been set at 350°F, and the oven temperature
needs to be
changed to 425°F, turn the temperature
control knob to 425°R A beep will sound when
the oven temperature
reaches 425°R
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