Table of Contents
Advertisement
Quick Links
Advertisement
Table of Contents
Related Manuals for Foster Multifunction KS 7120 043
Summary of Contents for Foster Multifunction KS 7120 043
- Page 1 USER'S MANUAL FOR BUILT-IN OVEN Multifunction KS, cod. 7120 043 Foster via M.S. Ottone, 18/20 42041 Brescello (RE) - Italy tel. +39.0522.687425 - tel. Servizio Assistenza +39.0522.684450 fax +39.0522.686019 - fax Servizio Ricambi +39.0522.962166 e-mail: service@fosterspa.com www.fosterspa.com...
- Page 2 In Übereinstimmung mit den Anforderungen der Europäischen Este aparato lleva el marcado CE en conformidad con la Directiva 2002/96/EC del Parlamento Europeo y del Consejo sobre residuos de Richtlinie 2002/96/EG über Elektro- und Elektronik-Altgeräte aparatos eléctricos y electrónicos (RAEE). (WEEE) ist vorliegendes Gerät mit einer Markierung versehen. La correcta eliminación de este producto evita consecuencias Sie leisten einen positiven Beitrag für den Schutz der Umwelt und die negativas para el medioambiente y la salud.
-
Page 3: Table Of Contents
Table of contents Instructions for the user Installation instruction Control panel Description of cooking functions 11-12 Cooking table Using the grill Using the rotisserie Minute minder End of cooking 120’ Analog programmer Analog timer Electronic programmer 17-29 Turning plate 30-31 Replacing the oven light Removing the oven door Removing the oven door inner glass panel... - Page 4 Thank you for choosing one of our products. It will offer you many years of excellent performance. Please carefully read the instructions and suggestions contained in this manual for correct use of our products. TECHNICAL DATA Dimensions: Height: 591mm Width: 597mm Depth: 547mm...
-
Page 5: Instructions For The User
DECLARATION OF CE COMPLIANCE This appliance is in compliance with the following European Directives: 93/68 General regulations 2006/95/CE Concerning low tensions 89/336/CEE Electromagnetic compatibility CE Regulation n° 1935/2004 : this appliance is suitable to come in contact with food products. INSTRUCTIONS FOR THE USER This manual is an integral part of the appliance. - Page 6 Improper repair work can cause serious accidents, damage the appliance and equipment as well as impair proper operation. Appliances repaired in technical service centres must undergo routine tests, especially a continuity test of the earth circuit. THIS PRODUCT WAS DESIGNED FOR HOME USE. THE MANUFACTURER WILL NOT BE HELD LIABLE FOR DAMAGE TO PERSONS OR PROPERTY CAUSED BY IMPROPER INSTALLATION, OR BY IMPROPER, WRONG OR SENSELESS USE.
- Page 7 All work on the appliances must be carried out by qualified personnel. For maintenance, moving, installation and cleaning of the appliance use suitable prevention and protection equipment (gloves, etc.). Lifting and moving of appliances weighing more than 25 kg must be carried out using proper equipment, or by two persons, in order to avoid risks or injuries.
- Page 8 Multifunction oven Pic. 1a Static oven Pic. 1b 580-583 470 min. 470 min. 580-583...
- Page 9 Pics. 1c-1d : Installation scheme for the oven with reversable door 85-90 Pic. 1c 85-90 550 min. 592-593 85-90 550 min.
- Page 10 12,9 Front panel (side view) Fixing screw Oven door (upper view) Fixing screw (1 on each corner) Pic. 1d...
-
Page 11: Control Panel
Control panel 1. Thermostat 5. Green light 2. Selector 6. Yellow light 3. Electronic timer 7. Minute minder 4. End of cooking 8. Analog programmer and Analog timer... - Page 12 Selector functions: DEFROSTING The oven and the green light will stay on during this and all the following functions. The fan motor comes on, but there is no heat. The oven door should be kept in the close position. Recommended use: for defrosting frozen foods in general, this will help cut down the defrosting time by about on third of the normal time.
- Page 13 Selector functions: TRADITIONAL COOKING + FAN By turning the thermostat knob, a desired temperature of 50°C to 250°C can be selected, keeping the door closed. This cooking mode integrates natural convection and ventilation. Cooking mode suited to bake bread, pizzas and lasagne. It is recommended that the oven be pre-heated LIGHT ONLY BOTTOM ELEMENT ONLY...
- Page 14 Cooking table Type of food Temp. Insertion* Cooking time °C guide in minutes Cake in mould with beaten mixture Suggested Personal Panettone or focaccia 55 - 65 Focaccia 60 - 70 Cake 60 - 70 Pie in mould (short pastry) Pie base 8 - 10 Pie base with ricotta cheese...
- Page 15 How to use the grill Lay the food in the wire shelf or in a tray in case of small pieces. The rack must be positioned in the highest runner possible and the grease drip pan in the runner below. Close the door and turn on the grill. CAUTION: WHILE THE GRILL IS OPERATING, THE ACCESSIBLE PARTS ARE VERY HOT.
- Page 16 Programming your oven with mechanical 60 minutes timer - Pic. 3 The regulating knob (pic. 3) must be turned in a clockwise direction until it reaches the 60 minutes position and then turned to the desired time by turning the knob in a counter clockwise direction.
-
Page 17: Analog Programmer
Analog programmer - Pic. 5 Regulate time by pressing and turning the knob "A" anti-clockwise. Select the beginning of cooking time by pulling and turning the knob "A" anti- clockwise until the index "B" coincides with the desired time of cooking beginning. Select the end of cooking time by turning the knob "A"... -
Page 18: Electronic Programmer
Electronic programmer - Pic. 7 The electronic programmer is a device which groups together the following functions: - 24 hours clock with illuminated display - Timer (up to 23 hours and 59 min.) - Program for automatic beginning and end of cooking - Program for semi-automatic cooking (either start or finish only). - Page 19 Digital clock After this setting the symbol «AUTO» will flash, this means the oven has been Clock numbers show hours (0-24) and programmed. minutes. An example : cooking lasts 45 minutes and Upon immediate hooking up of the oven or is expected to stop at 14.00.
- Page 20 Semi-automatic cooking Timer = buzzer A. Set the length of cooking time The timer program consists only of a buzzer which may be set for a maximum period of B. Set the end of cooking time 23 hours and 59 min. To set the timer, push the button and, A) Set the length of cooking time by pu-...
- Page 21 USING THE ELECTRONIC PROGRAMMER (pic. 8) Pic. 8 Timer Temperature Cooking duration time Automatic programme Cooking end time Duration and manual mode Minus setting Minute minder Plus setting Setting the clock Switch the oven on; 00.00 will appear in blinking mode on the display. the display.
- Page 22 Semiautomatic operation with cooking duration Select cooking duration function and set required duration with the +/- keys on the right. “AUTO” (B) and cookpot (C) symbols appear. If time of day = cooking end time the relay output and the cookpot symbol (C) are switched off.
- Page 23 At 13.15 h. (14.00 h. minus 45 minutes ) the oven turns on automatically. During cooking time the cookpot button (C) and “AUTO” (B) switch on. At 14.00 h. the oven turns off automatically, “AUTO” (B) flashes. The cookpot button (C) switches off and a buzzer goes on until it is stopped.
- Page 24 Switch functions The following functions can be set by turning the switch knob. The following will be shown on the display: Light 190°C 50°C 190°C 250°C 165°C 165°C 165°C Defrost The temperature shown on the display can be changed via the keys +/- on the left.
- Page 26 FUNCTION BUTTONS Decreases temperature Increases temperature ON/OFF ON/OFF and Controls Lock Function Minute minder Cooking time STOP End time Time setting Time setting Program setting Program setting OPERATION The timer flashes on the display when switched on for the first time or after a power cut, and the oven cannot be operated;...
- Page 27 COOKING TIME SEMIAUTOMATIC OPERATION It is recommended to set the duration of cooking ON/OFF Switch on the oven by pressing and releasing the , then press and release the key. On the timer display the symbol A appears. Set the desired time of cooking with the keys - and + up to 10h and 00m.
- Page 28 AUTOMATIC OPERATION It is recommended to set the duration and the end of cooking ON/OFF Switch on the oven by pressing and releasing the , then press and release the and set the duration of cooking with the keys. STOP Then you will hear a sound signal and the timer will show the current hour.
- Page 29 DISPLAY SYMBOLS Pot: when it lights up, it shows that a cooking function is on. The pot does not light up when the oven light, preheating or defrosting function is activated. When the pot is flashing, it shows the end of a cooking time. During the delayed start phase, the symbol is off and lights up when the oven starts cooking.
- Page 30 PIZZA FUNCTION This kind of cooking is ideal for pizza and vegetable dishes. FAN OVEN MODE This provides even heating with the fan and allows different dishes to be cooked at the same time on different levels. DEFROST MODE This function allows to reduce the defrost time for frozen food. The fan runs without any heating of the oven.
-
Page 31: Turning Plate
The turning plate (pics. 10-13) The turning plate works combined with the radial fan, as it can be found in the oven functions descriptions. On the bottom of the oven cavity is fixed the flange with the motor of the turning plate (pic. 10); The appliance is equipped with the following parts: - a support for the turning plate (pic. -
Page 32: Turning Plate
Pic. 11 ____________________ support for turning plate _________________ driving shaft (not visible) Pic. 12 ____________________support for turning plate _____________________ round external support for turning plate Pic. 13 ____________________ shelf _________________ glass turning plate... -
Page 33: Replacing The Oven Light
Replacing the oven light - Pic. 14 The oven is equipped with a lamp having the following features: screw cap E-14 T 300° C WARNING: disconnect the appliance from the power supply. lf the oven light needs to be replaced, the protective cover «A»... -
Page 34: Removing The Oven Door Inner Glass Panel
REMOVING THE OVEN DOOR INNER GLASS PANEL (fig. 1-2) Do not use any abrasive medium that could cause damage. Remember that if the surface of the glass panel becomes scratched, this could lead to a dangerous failure. To remove the oven door inner glass panel, use a coin to perform a levering action in the two grooves (A) until the two pins (B) are released from their housing (fig. -
Page 35: Removing The Oven Door Inner Glass Panel
REMOVING THE OVEN DOOR INNER GLASS PANEL (pics. 16-17) Pic. 16 Pic. 17... -
Page 36: Removing And Refitting The Oven Door (When Hooked On The Side)
REMOVING AND REFITTING THE OVEN DOOR (pics. 18-23) The door can be hooked on both sides Release position Block position Setting screw... - Page 37 Warning: once completed Release the operation, check the door position is correctly hooked. NOTE: Do not place heavy objects on (max 20 Kg) or lean on the oven door when open as this can cause damage to the hinges. Block position...
-
Page 38: Optional
Installation of the self-cleaning liners (optional) - Pic. 24 1) Fix the wall (A) with four auto-tapping screws. 2) Lean the walls (C ) against the side of the oven and refasten the guides which were earlier taken away. 3) Replace the accessories into the oven. Pic. -
Page 39: Cleaning And Maintenance
Cleaning and maintenance Important: before carrying out maintenance on the oven, it must always be unplugged from the power supply or disconnected from the mains via the electrical system master switch. Wait the appliance to cool down before proceeding with any cleaning operation. Do not use abrasives, bleach or coarse cleaning material.