Cleaning And Maintenance; Care And Cleaning - Bosch HES5042U-01 Use And Care Manual

Table 6: Convection R oast C hart
• If themeatis browned toyourliking,butis notyetdone,a small s tripoffoil
canbeplaced overthemeattoprevent o verbrowning.
• Letmeat s tandcovered w ithfoil 10-15 minutes a fterremoving fromtheoven.
Beef Rib roast 4-6 325
Rib eye roast (boneless)
4-6 325
Rump, eye, tip, sirloin (boneless) 3-6 325
Tenderloin roast 2-3 425
Pork Loin roast (boneless or bone in) 5-8 350
Shoulder 3-6 350
Poultry Chicken - whole 3-4 375
Turkey - unstuffed** 12-15 325
Turkey - unstuffed** 16-20 325
Turkey - unstuffed** 21-25 325
Turkey breast 3-8 325
Cornish hen 1-1 1/2 350
Lamb Half leg 3-4 325
Whole leg 6-8 325
25-32 145 (med/rare)
28-32 160 (medium)
24-32 145 (med/rare)
27-32 160 (medium)
25-30 145 (med/rare)
28-32 160 (medium)
15-25 145 (med/rare)
15-25 160
20-30 160
14-20 180
10-14 180
9-13 180
6-10 180
20-25 170
45-75 (total time) 180
30-35 160 (medium)
25-30 170 (well)
25-30 160 (medium)
30-35 170 (well)
* Roasting times are approximate and may vary depending on shape of the meat.
** Stuffed turkey requires additional roasting time. The minimum safe temperature for stuffing in poultry is 165°F.
Cleaning and Maintenance
Care and Cleaning
Care and Cleaning -
the Cooktop
Precautions for Long Life and Good
Appearance of the Surface
Before Use Care
CAUTION
Do not use any cleaner on the glass while the surface is hot; use only
the razor blade scraper. The resulting fumes can be hazardous to your
health. Heated cleaner can chemically attack and damage surface.
• Regular, daily care using the glass ceramic cooktop cleaner will protect the
surface and make it easier to remove food soil and water spots.
• The glass ceramic cooking surface is a durable material resistant to impact
but not unbreakable if a pan or other object is dropped on it.
• Never cook food directly on the glass.
• Avoid placing a wok support ring, trivet or other metal stand on glass surface.
• Do not use the glass surface as a cutting board.
• Do not slide cookware across the cooking surface; it may scratch the glass.
• Do not place wet pans on the glass surface.
Care is easy when preventative steps are taken. For example, apply a small
amount of glass ceramic cooktop cleaner (packaged with range) on a daily basis.
This provides a protective film that makes it easy to remove water spots or food
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