k
Using
Your
Coo
top
Stainless
Steel
Coohto D
Grilling
hints
* When
tm'ning
the meat
over, always use
a spatula
as it will not puncture
the meat
allowing
the juices
to Hnl out. This will help
to keep
the meat juicy. Turn
the meat
only
once,
as juices
are lost when
the meat
is
repeatedly
turned.
Season
or salt the meat
atter
it has been
cooked.
,b Be sure
to trim any excess titt fl'om
meat
or poultry.
To prevent
steaks
or chops
ti'om
curling
while they are being
cooked,
slit the
fht arotmd
the edges
at about
2" intervals.
To test tier doneness,
make
a small
cut its the
center
of the meat.
* The
aloneness
of meat
is attected
by the
thickness
of the cut. It is impossible
to cook
a thin
piece
of meat
to a rare aloneness.
A steak should
be at least 1" thick to have
it turn
out rare and juicy. The
cooking
time
is atti_cted
by the temperature
of the meat
when
you start to cook it, the size and shape
of the cut and
the kind
of meat
w)u are
cooking.
The degree
of aloneness
desired
also aL_i_cts the time.
The
lJ. S. Department
of Agriculture
says,
"P,are beef is populas;
but you shotdd
know
that cooking
it to only 140°F means
some
fi)od poisoning
organisms
may survive."
(Som'ce:
Sa/b Food
Book.
Your/_itcben
Guide.
L)SDA RevJtme
1985.)
using
the
,griddle
(o_ some _od_'l,_)
Ilemove
the cover befi)i'e
turi_ii_g the griddle
on.
The griddle
is made
fl'om
Type 304 stainless
steel and
highly
polished
to provide
a smooth
cooking
stsrt_tce. It is i_ormal
tier it to darken
with
rise as oils cook
onto
the stsrl_tce to
provide
a stick-resistant
base or "seasoning."
The griddle
is them_ostatically
controlled
and
cycles on and
off to mailmfin
the set
temperature.
A light will glow to indicate
the griddle
is on.
The griddle
assembly
should
not be removed
for cleaning.
Once
the unit is in position,
the rear
center
shipping
screw can be removed.
It is located
beneath
the griddle
flue cover. I),emove
the flue
cover by lilting
it straight
51p. Be careful
not to
scratch
the backguard
during
remowd
of the
lltse
coves'.
The two outer
screws are leveling
screws.
Do not remove
these
two screws.
They
can be
turned
to level the griddle
or to provide
a
ti_rward
slope
to help grease
and
oils to drain
awav ti'om the tood
being
cooked.
After using
the griddle
a few times
you will be able to judge
the slope best for the toods
vou are cooking
and vour personal
preference.
When
replacing
the griddle
title coves; ei_sure
that the cover slips to the outside
of the fl'ont and
back metal flanges
of the fixed griddle
assembly.
This will esasure a tight fit of the title cover.
Removethe center shipping
screw. Leavethe two outer
ievelihg screwsin place.
Griddleflue cover
0
18
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