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GE JGBP86 Owner's Manual & Installation Instructions

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©
oq
Safety Instruotions
......
_2- 7
Operating Instructions
Ahuninuin
Foil ............
14
Clock
and Tiiner
. ......
16, 17
I,ower
Oven
Drawer
. .......
32
()veil
.................
11-34
Baking
and
Roasting
......
14
Broiling,
Broiling
Guide
. . .15
Convection
...........
20-24
Oven
Control
.........
11, 12
Power
Outage
............
13
Preheating
..............
14
Probe
..................
19
Sabbath
Feature
.......
27, 28
Sell=Cleaning
.........
33, 34
Shelves
.................
13
Special
Features
.......
25, 26
Th erlnostat
A(!j
tlStll/ent
....
29
Tinled
Baking
and
Roasting
............
18
Tinled
Convection
Baking
. .24
Surtace
Cooking
.........
8-10
Griddle
.................
10
_'arining
Drawer
. ......
30, 31
Care and Cleaning
Broiler
Pan and Grid
.......
39
Burner
Assenlblv
........
35, 36
Burner
Grates
.............
37
Control
Panel
and
Knobs
....
38
Cooktop
.................
37
Door
Renlowfl
............
39
Griddle
..................
35
()veil
Bottom
.............
39
Oven
iJght
Rei)laceinent
....
40
Oven
Vents
...............
37
Sell=Cleaning
..........
33, 34
Shelves
..................
40
Stainless
Steel Surtaces
......
37
Drawer
. ..............
40, 41
Installation
Instruc_tions ..........
42-:_3
Air A(!j ustlnent
............
52
Anti-Tip
Device
.........
45, 53
Assenlble
Surtace
Burners
. . .50
Checking
Bui'ner
Ignition
..................
51
Connecting
the Range
to Gas
................
46-48
Diinensions
and
Clearances
. .44
Electrical
Connections
. . .49, 50
I,eveling
the Range
........
52
I,P ......................
53
Troubleshooting
Tips .................
,_ 4-57
Accessories
..............
58
Consumer
Support
(_onsuiner
Sui_port
. .Back Cover
Product
Registration
.....
59, 60
_'_rrailtv
fl)r ()istoinei_
in Canada
................
63
_'_rrailty
fl)r ()istoinei_
in the U,S,A ..............
69
JC BP86
J(;BP8
7
JCBP88
JCB908
JCB916
JCB918
In Canada contact us at:
www. GEAppliances. ca
Write the model and serial
numbers here:
Model #
Serial #
You can find thenl
oil a label
on the front
of the range
behind
the warining
drawer
or lower
()veil
(lrawei:
183D5580P170
49-85084-1 05-05 JR

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  • Page 1: Table Of Contents

    www.GEAppfiances.com Installation Safety Instruotions .._2- 7 Instruc_tions ..42-:_3 Operating Instructions Air A(!j ustlnent .... © Ahuninuin Foil .... Anti-Tip Device ..45, 53 Clock and Tiiner ..16, 17 Assenlble Surtace Burners . . .50 JC BP86 I,ower Oven Drawer...
  • Page 2 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. iiiiiiiiii!!Jil ¸!i!i!i WARNING! For your safe_ the information in this manual must be followed to minimize the risk of fire or explosion, electric shock, or to prevent property damage, personal injury, or loss of life. WARNING: If the information in this manual...
  • Page 3 wvvw.GEAppliances.com WARNING! IMPORTANT SAFETY N OtiCE The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances. Gas appliances can cause minor exposure to four of these substances, namely benzene, carbon monoxide, formaldehyde and soot, caused primarily by the incomplete combustion of natural gas or LP fuels.
  • Page 4 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. iiiiiiiiiiiiil;_i!i!!';i_:_i'iiiililililililililiiii_;_!_ SAFETY P RECAUTIONS Locate tile range out of kitchen traffic path Nexer wear loose fitting or hanging gamaents and out of drafw locations to prexent poor while using the appliance. Be carefld when air circulation.
  • Page 5 vvww.GEAppliances.com WARNING! SURFACE BURNERS Use proper pan size--avoid pans that are unstable or easily tipped. Select cookware ha ving flat bottoms large enough to cover burner grates. Toavoid spillovers, make sure cookware is large enough to contain the food properly. This will both save cleaning time and prevent hazardous accumulations of food, since heavy spattering or spillovers left on range can ignite.
  • Page 6 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. iiiiiiiiiiiiiii_i!i!!'#_i'###ii#_ ELECTRIC WARMING DRAWER ANDLOWER OVEN DRAWER ron some rnode/sJ iiiiiiiiiiiiiii_,_ii,!iiiiii{,i_'i;iii_,_i_ii,#_ii_ii_ii_ii_##il The puq)ose of die wai_ning drawer and Do not touch the heating element or the interior surface of the drawer. Tilese tile WARM ZONE setting of tile lower oxen drawer is to hold hot cooked foods at surt_aces may be hot enough...
  • Page 7 wvvw.GEAppliances.com UPPER O VEN Stand away from the range when opening the door of a hot oven. The hot air and steam that escape can cause bums to hands, face and eyes. Do riot use the oven for a storage area.
  • Page 8 Usingthe gas surface burners. Throughout this manual, features and appearance may vary from your model Before Lighting a Gas Burner After Lighting a Gas Burner Make sure all burne_ are in place. Do not operate tile burner extended period of time without Make sure...
  • Page 9 www.GEAppliances.com Top-of-Range Cookware Aluminum: Mediun>weight cookware Glass: There are two t,ipes ot glass cookware--those tor oven rise ()Ill',' recon/mended because it heats quickly and evenlv. Most fi)o(ls brown evenly in an those tot u)p-oFrange cooking (saucepans, almninunl skillet. Use saucepans with tight- coffee and teapots).
  • Page 10 Usingthe griddle. (on some models) NOTE"Your griddlewill discolor overtimeas it _A_ur non-stick coated griddle provides becomes seasoned with use. an extra-large cooking sur_i_ce for meats, pancakes, or other tood usually prepared in a flying or skillet. How to Insert the Griddle ;;;;;;;;;;3 "¸...
  • Page 11 Usingthe oven controls.(on some models) www.GEAppliances.com Throughout this manual, features and appearance may vary from your model. OVEN CONTROL _ SET CLOCK (on models with number pads only) Oven Control, C lock andTimer F eatures COOKING TIME Pad AKE Pad Touch this pad to select tile bake flulction.

  • Page 12: Convection

    Using the oven controls. (on some m odels) Throughout this manual, features and appearance may vary from your model Convection iiiiiiiiiiiii'::i_'i_i:_:i:i:i:i:i:i:i:i:ilili_ii_!!i_!! OvenControl,Clockand TimerFeatures (on some models) COOKING TIME Pad iiiiiiiiiiiiiiiiiii iiiiiiiiiiiiiii ii iiiiililililililililiiiiiiii i!il SELFCLEANPad Touch this pad to select the self k leaning Touch this pad and then touch the number fimction.

  • Page 13: Power Outage

    Usingthe upperoven. vvvvw.GEAppliances.com Toavoid possible bums, place the shelves in the desired posifion before you turn the oven on. Before you begin... The shelves have stop-locks, so that when To remove a shelf, pull it toward you, tilt the placed correctly on the shelf supports ti'ont end up and pull it out.

  • Page 14: Preheating

    Usingthe upperoven. If your model has a door latch, do not lock the oven door with the latch during baking or roasting. The latch is used for self-cleaning only. How to Set the Upper Oven for Baking or Roasting Type of Food Shelf Position Your oven is not desl_?ned for open-door cooking.
  • Page 15 vvvvvv.GEAppliances.com If your model has a door latch, do not lock the oven door with the latch during broiling. The latch is used for self-cleaning only. How to Set the Upper Ovenfor Broiling START Place meat or fish on the broiler Touch pad, grid...
  • Page 16 Usingthe clock and timer. Not all features are on all models. To Set the Clock Tile clock must be set to tile correct time If nmnl)er pads are not touched within CLOCK day fi)r the autonmtic o_en timing flmctions minute after you touch pad,...
  • Page 17 www.GEAppliances.com ToReset the Timer If the display is still showing the thne If the remaining time is not in the display remaining, you may change it by touching (clock, delay start or cooking time are in the KITCHEN TIMER ON/OFF or TIMER/CLOCK display), recall remaining...
  • Page 18 Usingthe timed baking and masting features.(.pper oven o nly) If your model has a door latch, do not lock the oven door with the latch during timed cooking. The latch is used for self-cleaning only. NOTE,"Foods that sped easily--such as milk, eggs, fish, stuffings, poultry and pork--should not be allowed to s# for more than 1 hour before or after cooking.

  • Page 19: Probe

    Usingthe probe. (on some models) wvwv.CEApp/iances.com If your model has a door latch, do not lock the oven door with the latch while cooking with the probe. The latch is used for self-cleaning only. For many foods, especially roasts and poult_ internal food temperature is the best test for aloneness. The temperature probe takes the guesswork out of cooking foods to the exact aloneness you want.

  • Page 20: Shelves

    Usingthe convectionoven.(on some models) If your model has a door latch, do not lock the oven door with the latch during convection cooking. The latch is used for self-cleaning only. The convection oven fan shuts off when the oven door is opened. DO NOT leave the door open for long periods of time while using convection cooking.
  • Page 21 www.GEAppliances.com Cookware for Convection Cooking Metal and Glass Before using your convection oven, check to see if' VO/ll"cookware leaves l'OOIIl [Ol" _lil" Any _'pe ot cookware will work ill Your circulation ill the oven. If you are baking con;'ecfion oven. Howe;'ei; metnl pans heat with several pans, leave space between tile ti_stest and are recommended...
  • Page 22 Usingthe convectionoven.(on some models) If your model has a door latch, do not lock the oven door with the latch during convection cooking. The latch is used for self-cleaning only. How to Set the Upper Oven for Convection Roasting when Using the Probe (on some models) The displa_,_ "...
  • Page 23 vvww.GEAppliances.com Convection Roasting Guide Meats Minutes/Lb. Oven Temp. Internal Temp. Beef Rib(3 to 5 Ibs.) Rare t 20-24 325°F 140°F Medium 24-28 325°F 160°F Well 28-32 325°F 170°F Boneless Rib,TopSirloin Rare t 20-24 325°F 140°F Medium 24-28 325°F 160°F Well 28-32 325°F 170°F...
  • Page 24 Usingthe timed convectionbaking features.(on some models) You will hear a fan while cooking with this feature. The fan will stop when the door is opened butthe heatwill nottum off. NOTE"Foods that spoil easily--such as milk, eggs, fish, stuffings, poultry and pork--should not be allowed to s# for more than 1 hour before or after cooking.
  • Page 25 Special features of your upperoven control .GEA..lia.ces.com Your new touch pad control has additional features that you may choose to use. The following are the features and how you may activate them. The special feature modes can only be activated while the display is showing the time of day. They remain in the control's memory until the steps are repeated.

  • Page 26: Special Features

    Special features of your upperoven control Control Lockout (on some models) Your controlwill allowyoutolockout thetouch To unlock tile control, touch tile padssotheycannotbeactivatedwhentouched or 9 and 0 touch pads at the same time CONTROL LOCKOUT cleaningtheglasspanel. tot 3 seconds until the control beeps twice, and LOC will be removed from...
  • Page 27 Usingthe SabbathFeature. (Designed for use on the Jewish Sabbath and Hefidays) vvvvw.GEAppliances.com The Sabbath feature can be used for baking/roasting in the upper oven only. It cannot be used for convection, broiling, self-cleaning or Delay Start cooking. NOTE," The oven light comes on automatically (on some models) when the door is opened and goes off when the door is closed.
  • Page 28 Usingthe SabbathFeature. How to Exit the Sabbath Feature Touch the CLEAR/OFFpad. Tap the DELAYSTART pad until 12 shdn or ne shdn appeax_ in the display. 12shdn indicates that the oven If the oxen is cooking, wait fin" a will automatically mrn off after 12 random delay period...
  • Page 29 Adjust the upperoven thermostat--Do it yourself! vvww.GEAppliances. Youmay find that your new oven cooks differently than the one # replaced. Use your new oven for a few weeks to become more familiar with it If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself. Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven.
  • Page 30 Usingthe electric warming drawer. (on some models) The warming drawer wifl keep hot, cooked foods at serving temperature. Always start with hot food. Do not use to heat cold food other than crisping crackers, chips or dry cereal. To Use the Warming Drawer Touch the WARMINGDRAWERp_J(].
  • Page 31 www.GEAppliances.com Temperature Selection Chart To keep several different foods hot, set I Food Type Control Setting I the control to the food needing the highest Bacon setting. Breads The teml)erature, D'pe and amount Casserole todd, and the time held will affect the Chicken, fried quali_' of the todd.
  • Page 32 Usingthe lower oven drawer. (on so e ode/s) The lower oven drawer may be used to bake foods using the same times and temperatures as a standard oven. Foods ideal for baking in the lower oven drawer include pizza, frozen foods, casseroles, biscuits, rolls and many desserts. To Use the Lower Oven Drawer NOTES: Push...
  • Page 33 Usingthe self-cleaning upperoven. www.GEAppliances.co If your model has a door latch, never force the latch handle. Forcing the handle will damage the door lock mechanism. The oven door must be closed and all controls set correctly for the cycle to work properly. Before a Clean Cycle For the ti_t self,'lean cycle, we recommend...
  • Page 34 Usingthe self-cleaning oven. The oven door must be closed and all controls set correctly for the cycle to work properly. How to Delay the Start of Cleaning Make sure clock shows correct time X'_ hen the LOCKED DOORlight is off, of day.

  • Page 35: Griddle

    Careand cleaning of the range, www.GEAppliances.com Be sure electrical power is off and all surfaces are cool before cleaning any part of the range. If your range is removed for cleaning, servicing or any reason, be sure the anti-tip device is re-engaged properly when the range is replaced.
  • Page 36 Care and cleaning of the range. Burner Caps and Heads Burner caps After cleaning i,ifl off when cool. _,V_sh burner caps Before putting tile bm'ner caps heads in hot, soai/)' water rinse with clean back, shake excess water then (h_' water: scour with...

  • Page 37: Burner Grates

    www.GEAppliances.com Burner Grates Your range has three l)rof_'ssional-st}le Do not operate a burner for an extended double grates. These grates are posifion- period (ff time without cookware on tile specNc. For ma_nmm stability these grates grate. Tile finish on tile grate may chip without cookware to absorb...

  • Page 38: Oven Vents

    Care and cleaning of the range. Oven Air Vents Never block the vents (air openings) at the range. They pr(wide the air inlet and outlet that are necessai y tor the range to operate pr(_perly with correct c(mlbustion. Air openings are located at the rear of Vent appearance...
  • Page 39 vvww.GEAppliances.com Lift-Off Oven Door Theoven door is removable,but it is heavy Youmay Tile area outside tile gasket can be need help removing and replac/bg the door cleaned with a soap-filled plastic pad. scorning Toremove the deer, open it a few inches Toclean the outside of the door.
  • Page 40 Care and cleaning of the range. Oven Shelves and Drawer Racks It w_ur o_en is equipped with nickel o_en They may also be cleaned by using an shelves, they should be removed fl'om the abrasive cleansex: _Mter cleaning, rinse the shelves with clean water and dry with a oven betore begimfing...
  • Page 41 www.GEAppliances.com Removable Drawer (Warming Drawer Models only) To replace the drawer: NOTE: Formodels with an electric warming drawer,before performing any adjustments, .Place tile left drmver rail arotmd tile cleanlbg or service, disconnectthe range electrical tuner left rail guide slide it in power supply at the householddistribution panel slighfl) to hook...

  • Page 42: Installation Instructions

    Installation Range Instructions In the Commonwealth FOR YOUR SAFETY of Massachusetts Do not store or use combustible materials, gasoline other flammable vapors m_d liquids in the vicinity • This product must be installed by a licensed this or any other appliance.
  • Page 43 Installation Instructions -AWARNING! • Avoid plating cabinets above tile range. To reduce tile hazard caused b)' reaching over tile open flames of operating 1)m'ne_s, install a ventilation INSTALLATION SAFETY hood over tile range that projects tin'ward at least 5" beyond fl'ont of the cabinets.
  • Page 44 Installation Instructions DIMENSIONS AND CLEARANCES Provide adequate clearances between the range adjacent combustible surfaces. These dimensions must be met for safe use of your range. location of the electrical outlet pipe opening (see Gas Pipe Electric Outlet Locations) be adjusted to meet specific requirements.

  • Page 45: Anti-Tip Device

    Installation Instructions -AWARNING! LOCATION ANTI-TIP DEVICE Do not locate the rmage where it may be subject strong drafts. Any openings in the floor or wall behind the rm_ge should be sealed. Make sure the openings All ranges can tip and injury could around...

  • Page 46: Connecting The Range To Gas

    Installation Instructions [] PROVIDE ADEQUATE [] CONNECT THE RANGE TO GAS SUPPLY Shut main gas supply valve before discmmecting range leave it off until hook-up Your range is designed to operate at a pressure of 5" of been completed. Don't forget to relight pilot...
  • Page 47 Installation Instructions GAS PIPE AND ELECTRICAL OUTLET LOCATIONS For models JGBP86, JGBP87, JGBP88 and JGB9O8 only. (See the below section for models JGB916 and JGB918.) 30" Recommended area for 120V outlet on rear wall and area for through-the-wall connection of pipe stub and shut-off valve.
  • Page 48 Installation Instructions FLEXIBLE CONNECTOR HOOKUP ====, [-..-q Installer: Inform the :]_q'_ consumer of the 1/2" or 3/4" ff_l]/ shut-off location of the gas Gaspipe _ valve shut-off va ve. RIGID PIPE HOOKUP OPTIONS Alternate Hookup Adapter 45° Elbow 90" Elbow _ _X_""...

  • Page 49: Electrical Connections

    Installation Instructions [] ELECTRICAL CONNECTIONS ELECTRICAL CONNECTIONS (CONT.) Electrical Requirements A. Usage Situations where Appliance Power Cord will be Disconnected Infrequently. 120-volt, 60 Hertz, properly grounded dedicated circuit protected by a ] 5-anlp or 20-aln I) circuit breaker adapter be used only on a 15-amp circuit.
  • Page 50 Installation Instructions ELECTRICAL CONNECTIONS (CONT.) ASSEMBLE SURFACE BURNERS B. Usage Situations where Appliance Power Cord will _ssemble side bm'ners as shown. be Disconnected Frequently. use an adapter phtg in these situations because disconnecting of the power cord places undue strain Grate adapter leads...
  • Page 51 Installation Instructions [] CHECK IGNITION OF OVEN BURNER [] CHECK IGNITION OF SURFACE BURNERS The oven is designed to ol)erate quietly and automatically. To operate the oven, press the BAKE pad and then press'the Operation of all cooktop oxen burners should number pads until 350 °...
  • Page 52 Installation Instructions [] ADJUST BROIL AND OVEN [] ADJUST BROIL AND OVEN BURNER AIR ADJUSTMENT BURNER AIR ADJUSTMENT SHUTTERS IF NECESSARY SHUTTERS IF NECESSARY (CONT.) adjustment shutters bottom burners regulate flow of air to the flmnes. Oven To remove oven bottom: A.
  • Page 53 Installation Instructions INSTALLING THE ANTI-TIP INSTALLING THE ANTI-TIP DEVICE DEVICE (CONT.) Wallboard A WARNING! Back of range • R'm,,e, _ must be secured with an approxed Anti- Tip dexice. • Unless properly installed, range could screw tipped b) you or a child standing, ,sittin,,_ or leanino_...

  • Page 54: Troubleshooting Tips

    Before you call for service... Troubleshooting -tips Save time and money! Review the charts on the following pages first and you may not need to call for service. Possible Causes What To Do Top burners do notlight Plug on range is not completely * Make sure electrical l)lug, is I)lugged,, into a live, properly or do not burn evenly,...
  • Page 55 www.GEAppliances.com Possible Causes What To Do Food does notbroil Oven controls hnproperly set. * Make sure you touch the BROIL HI/LO pad. properly in the upper oven Oven door not closed. * See the Using the upper oven secdou. Improper shelf position * See tile Broiling Guide.
  • Page 56 Before you call for service... Troubleshooting tips Possible Causes What To Do ::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::: Excessive smoking Excessive soil. * Touch tile CLEAR/OFF pad. Open tile windows rid tile room tile LOCKED DOOR of smoke. "X_fit tmtil light goes off. "x,_ ipe up tile excess soil and reset...
  • Page 57 www.GEAppliances.com Possible Causes What To Do Displaygoesblank A fttse in your home • Replace tilse or reset (ir('tfit breaker: blown or the circuit breaker tripped. Special features of your oven control clock is in the * See tile se(titm. black-out mode.

  • Page 58: Accessories

    Accessories. Looking For Something More? You can find these accessories and many more at www.GEAppliances.com (U.S.) or www.GEAppliances.ca (Canada), or call 800.626.2002 (U.S.) or 888.261.3055 (Canada) (during normal business hours). Have your model number ready. ( _ _: i/)i_ IY__iii:iiiiiiiiiiiiiiii ii _ I _)!_i(1)_ i_il ) )(:i/ii):_ii jii_)I:: iiiiiiiiiiiiiiiiiii...
  • Page 59 Place your confidence in GE and call us in the U.S. toll-free at OUU.13ZI3.ZZZ_ for uloYe illfoi'ulatioll, *-M11hands c,_x(led, up I,_ 20 yeal_ old, in I1-1(c, mtinental U.S. _(MI h(r_...
  • Page 60 * Please provide your e-mail address to receive, via e-nlail, discounts, special ottLl-, and other important communications from GE Appliances (GEA). Check here if you do not want to receixe communications ti-onl GEA's carefiflly selected partners. FAILI JRE TO COMPI.ETE...
  • Page 61 Notes. €_ €_ €_ €_...
  • Page 62 (lefect in materials or workmanship, L)ming this From the date of the full one-year warranty, GE will also provide, free of charge, all labor and in-home service to original purchase replace defective part. Service trips to your...
  • Page 63 GEGas Range Warranty. (For c.stomers inCanada) All warranty service provided by our Factory Service Centers Staple your receipt here. or an authorized Customer Care® technician. For service, Proof of the original purchase call 1.800.361.3400. date is needed to obtain service under the warrantg Camco Will Replace: One Year...

  • Page 64: Consumersupport

    _A'erecognize the need to design for a wide range of ph}:sical and mental abilities and impaimmnts. For details of GE's Universal Design applications, including kitchen design ideas fin" people with disabilities, check out our XA'ebsite today.

This manual is also suitable for:

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