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BEFORE USING FOR THE
FIRST TIME
Maker. Remove the foam inserts. Lift up the lid,
mixing arm, and freezer bowl. All parts are
packed inside each other. Remove the foam insert.
Lift out the base. Remove all literature.
DO SOT immerse the motor base in water. \\ipe
it with a moist cloth. \Issh the lid, freezer bowl
and mixing arm in N arm soapv u ater to remove
shipping process. DO SOT clean an)- of the parts
with abrasive cleaners or hard implements.
FREEZING TIME AND
BOWL PREPARATION
The freezer bowl must be completely frozen
before you begin your recipe. The length of time
needed to reach the frozen state depends
cold vow freezer is. For the most conwnient
frozen desserts and drinks, leave your frcezcr
bowl in the freezer at all times. You can take it
out an\- time for immediate use.
In general, freezing time is between 6 hours and
pletely frozen, shake it. If you do not hear liquid
moving, the cooling liquid is frozen.
Before freezing, wash and dn_ the bowl. \\*ap it
in a plastic bag to prewnt freezer burn. \\t rec-
ommend that you place the freezer boa-l in the
back of your freezer n-here it is coldest.
Reminder: Your freezer should be set to 0" F to
ensure proper freezing of all foods.
4
MAKING FROZEN
DESSERTS OR DRINK!3
1. Prepare recipe ingredients from
pages that follow or your own recipe.
Cuisinart recipes begin on page 5. If YOU use vour
own recipe, be sure it yields iii quarts or less. For
best results, prepare ingredients in a container that
is easy to pour from.
2. Remove the freezer bowl from the
freezer. (Remove plastic bag, if you
have wrapped freezer bowl.)
Place howl on the center of the base.
is removed from freezer. Lsc it immediateI\- after
removing from freezer.
Place mixing arm in freezer bowl.
3.
of the bowl, with the circle side facing up.
4. Place lid on base.
lid mechanism allo\~ s lid to rest on base
how
in multiple positions. The raised circle
should line
with the raised area
up
(see diagram).
5. Press Onlon switch to ON position.
Bowl will begin to turn.
6. Immediately pour ingredients through
ingredient spout.
7. Frozen Desserts or Drinks will
be done in 20-30 minutes.
The time n-ill depend on the recipe and I-olume
of dessert or drink vou desire. \\hen the mixture
has thickened to !-our liking. it is done.
If you desire a firmer consistent!; transfer the
dessert or drink to an air tight container and store
in the freezer for two or more hours.
NOTE: Do not store frozen desserts
or drinks in the freezer bowl. Desserts
and drinks will stick to the side of
the freezer bowl and may damage the
bowl. Store only in a plastic air tight
container.
ADDING INGREDIENTS
Ingredients such as chips and nuts. should be
the lid
added about 5 minutes before the recipe is
the base
plete. Once the dessert or drink has be&gun to
thicken. add the ingrcdicnts through the ingredi-
ent spout. Suts and other ingredients should he
no larger than a chocolate chip.
SAFETY FEATURE
The Cuisinart- -\utomatic Frozen &gurt-Ice
Cream & So&t \Iaker is equipped with a safeg
feature that automatically stops the unit if the
motor overheats. This mal- occur if the dessert or
drink is extremely thick, if the unit has been run-
ning for an ew&vely long period of time, or if
added ingredients (nuts, etc.) are in extremeI!-
large pieces.
To reset the unit, put the OS/OFF Switch in the
OFF position. Let the unit cool off. Mter a fen-
minutes. vou maI- turn the unit on again and con-
tinue making the dessert or drink.
con-
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