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Cleaning and maintenance
The product should be kept
clean for reasons of hygiene
and safety.
Never use metal cleaning
pads, metal sponges, hard
plastic sponges, scouring
powder, soft soap or other
abrasive and caustic clean-
ers.
Aluminium
Carry out daily cleaning with a well
wrung-out cloth. For more stubborn
soiling, use a cloth or a soft plastic
sponge together with washing-up
liquid or all-purpose cleaner.
Never use metal cleaning pads,
metal wool, hard plastic sponges,
scouring powder, soft soap or other
abrasive or caustic cleaning agents.
Ceramic hob
After use, wipe the extractor with a
damp cloth and washing-up liquid. If
necessary, finish off with a clean,
dry cloth.
Top cabinet
The top cabinet may become spat-
tered with fat from frying.
To clean
1. Switch the extractor on and raise
it to the top position.
2. Lift the top cabinet off.
3. Wipe the top cabinet with a damp
cloth and washing-up liquid or
universal cleaner.
Filter
After 30 hours of use the timer dis-
play will indicate that the filter
needs cleaning. "CL" will appear on
the display.
1. Switch the extractor on and raise
it to top position.
2. Lift the top cabinet off.
3. Turn the top cabinet upside down
and put it on a soft base. Take
care not to scratch the glass on
the top.
4. Remove the spring securing the
filter by pressing on its sides.
5. Lift the filter out.
6. Wash the filter in hot water and
washing-up liquid or in the dish-
washer. The filter may become
discoloured if cleaned in the dish-
washer. This will not impair its
effectiveness.
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