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Operating instructions
General information
The cooking surface is made of proven ceramic glass.
and consists of 4 cooking zones. The rapid glowing
cooking zones with that the especially efficient radiant
heating elements will considerably reduce the duration
of heating--up.
The cooking surface is pore--free and also insen-
sitive to rapid changes in temperature. Pots can
therefore be moved from a hot to cold zone.
When switching on a cooking zone you may hear
a short buzz. That is a characteristic of all ceramic
glass cooking zones and does not impair the func-
tion or the lifetime of the appliance.
Always put pots and pans onto the cooking zone
before switching on.
TOUCH- -CONTROL sensor fields
To operate the TOUCH--CONTROL sensor fields
D
put your finger flat from top onto the desired field,
until corresponding indicators will come on or go
out, respectively until the desired function will be
carried out.
Switching on the appliance
The entire appliance is switched on by means of the
touch control
ON/OFF.
Keep the control ON/OFF touched for about two
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seconds.
The digital indicators show
flashes.
Once the appliance has been switched on, a coo-
king zone must be selected within 10 seconds
with use of the cooking zone selector. If a cooking
zone is not selected the appliance will switch off
for safety reasons.
Switching off the appliance
To fully switch off the appliance use the touch control
ON/OFF.
Keep the sensor field ON/OFF touched for about
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two seconds.
After switching off of one individual cooking zone
or of the entire cooking area, the residual heat is
indicated with
("hot") in the digital indicators of
the corresponding cooking zones.
and the digital point
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