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Alto-Shaam Quickchiller QC-38 Installation & Operation Manual
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Alto-Shaam Quickchiller QC-38 Installation & Operation Manual

Alto-Shaam Quickchiller QC-38 Installation & Operation Manual

Processing freezer/chiller/refrigeration system
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P RO C E S S I N G F R E EZ E R
C H I LLE R
R E F R I G E RAT I O N SYST E M
Model:
QC-3
QC-20
QC-40
QC-50
QC-50 REMOTE
QC-100
QC-100 REMOTE
• I N STALLATION
• OPERATION
• MAI NTENANCE
W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 USA
PHONE: 262.251.3800 • 800.558.8744
/
FAX: 262.251.7067 • 800.329.8744
.
.
.
USA
CANADA
U
S
A
ONLY
www.alto-shaam.com

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Summary of Contents for Alto-Shaam Quickchiller QC-38

  • Page 1 QC-50 QC-50 REMOTE QC-100 QC-100 REMOTE • I N STALLATION • OPERATION • MAI NTENANCE W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 USA PHONE: 262.251.3800 • 800.558.8744 FAX: 262.251.7067 • 800.329.8744 CANADA ONLY www.alto-shaam.com...
  • Page 2 Service Installation Operation Wire Diagrams Care and Cleaning Warranty...
  • Page 3 Additional model. Contact the Alto-Shaam service manuals are available from the Alto-Shaam department if you have any questions concerning service department. installation, operation, or maintenance.

  • Page 4: Safety Procedures And Precautions

    SAFETY PROCEDURES AND PRECAUTIONS Knowledge of proper procedures is essential to the 1. This appliance is intended to cook, hold or safe operation of electrically and/or gas energized process foods for the purpose of human equipment. In accordance with generally accepted consumption.
  • Page 5 N G E R U T I O N IMPROPER INSTALLATION, TO PREVENT PERSONAL INJURY, ALTERATION, ADJUSTMENT, SERVICE, OR MAINTENANCE COULD USE CAUTION WHEN MOVING OR RESULT IN SEVERE INJURY, DEATH, LEVELING THIS APPLIANCE. OR CAUSE PROPERTY DAMAGE. READ THE INSTALLATION, OPERATING AND MAINTENANCE INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR SERVICING...
  • Page 6 U T I O N TO PREVENT PERSONAL INJURY, USE CAUTION WHEN MOVING OR LEVELING THIS APPLIANCE.
  • Page 8 28" (711mm) 5-1/4" (133mm) Electrical Connection 29-3/4" (756mm) 28-1/2" (724mm) 3" (76mm)
  • Page 9 38" (965mm) 52-1/2" (1334mm) 36-1/8" (918mm) 17" Electrical Connection 34" (864mm) (431mm) Evaporator 6" (152mm)
  • Page 10 38-1/2" (978mm) 39-7/8" (1013mm) 13-1/2" 35-3/8" (899mm) 1-1/2" (343mm) (38mm) ALTO SHAAM...
  • Page 11 41-1/8" (1045mm) 51" (1295mm) 35-1/2" (902mm) 41-1/8" 51" (1295mm) (1045mm) 35-1/2" (902mm) 27-3/4" 27-3/4" (705mm)* (705mm)* * Door opening * Door opening 35-3/16" (893mm) Width: 28-1/8" (714mm)
  • Page 12 41-1/8" (1045mm) 51" (1295mm) 35-1/2" (902mm) " 51" (1295mm) 41-1/8 (1045mm) " 35-1/2 (902mm) 27-3/4" 27-3/4" (705mm)* (705mm)* DOOR NOT SHOWN DOOR NOT SHOWN FOR CLARITY FOR CLARITY * Door opening * Door opening 33-1/4" (714mm)
  • Page 13 ¯ ¯...
  • Page 14 N G E R To avoid electrical shock, this appliance MUST be adequately grounded in accordance with local electrical codes or, in the absence of local codes, with the current edition of the National Electrical Code ANSI/NFPA No. 70. In Canada, all electrical connections are to be made in accordance with CSA C22.1, Canadian Electrical Code Part 1 or...
  • Page 16 ® ® ® U T I O N TO MAINTAIN SANITATION CONTROL, ALL FOODS FOR QUICK-CHILL OR QUICK-FREEZE PROCESSING MUST BE AT A TEMPERATURE ABOVE 140°F (60°C) AND MUST BE TIGHTLY COVERED.
  • Page 17 ® ® ® ® ® ® ® ® ® ®...
  • Page 18 ³ · » ¿ ´ ² ¶...
  • Page 19 U T I O N U T I O N NEVER STACK PANS DIRECTLY ADEQUATE SPACING MUST BE ON TOP OF EACH OTHER. ALLOWED BETWEEN PANS FOR STACKED PANS WILL RESTRICT PROPER AIR CIRCULATION FOR AIR FLOW AND INCREASE CHILL BOTH PROCESSING AND PROCESSING TIME.
  • Page 20 U T I O N NEVER STACK PANS DIRECTLY ON TOP OF EACH OTHER. STACKED PANS WILL RESTRICT AIR FLOW AND INCREASE CHILL PROCESSING TIME. U T I O N ADEQUATE SPACING MUST BE ALLOWED BETWEEN PANS FOR PROPER AIR CIRCULATION FOR BOTH PROCESSING AND SUBSEQUENT HOLDING.
  • Page 21 step 3...
  • Page 23 START LOCKED UNLOCKED...
  • Page 27 ¨...

  • Page 28: Cleaning Agents

    C L E A N I N G A N D P R E V E N T I V E M A I N T E N A N C E PROTECTING STAINLESS STEEL SURFACES CLEANING AGENTS It is important to guard against Use non-abrasive cleaning products designed for corrosion in the care of use on stainless steel surfaces.
  • Page 29 N G E R AT NO TIME SHOULD THE INTERIOR OR EXTERIOR BE STEAM CLEANED, HOSED DOWN, OR FLOODED WITH DO NOT USE ABRASIVE CLEANING WATER OR LIQUID SOLUTION OF C O M P O U N D S O R I M P L E M E N T S . ANY KIND.
  • Page 30 E-60: REAL TIME CLOCK DEFAULTS LOADED, VERIFY CORRECT TIME, POWER CYCLE UNIT TO CLEAR THIS MESSAGE. E-61: REAL TIME CLOCK NOT DETECTED. POWER CYCLE UNIT AND CALL FOR SERVICE IF THE PROBLEM PERSISTS. E-90: BUTTON STUCK. CHECK ALL BUTTONS AND ERROR WILL CLEAR WHEN THE PROBLEM HAS BEEN RESOLVED E-80 - EEPROM ERROR...
  • Page 47 Q U I C K C H I L L E R • I N S TA L L AT I O N / O P E R AT I O N / S E R V I C E M A N U A L • 4 5 .
  • Page 48 Q U I C K C H I L L E R • I N S TA L L AT I O N / O P E R AT I O N / S E R V I C E M A N U A L • 4 6 .
  • Page 49 Q U I C K C H I L L E R • I N S TA L L AT I O N / O P E R AT I O N / S E R V I C E M A N U A L • 4 7 .
  • Page 50 Q U I C K C H I L L E R • I N S TA L L AT I O N / O P E R AT I O N / S E R V I C E M A N U A L • 4 8 .
  • Page 51 Q U I C K C H I L L E R • I N S TA L L AT I O N / O P E R AT I O N / S E R V I C E M A N U A L • 4 9 .
  • Page 52 Q U I C K C H I L L E R • I N S TA L L AT I O N / O P E R AT I O N / S E R V I C E M A N U A L • 5 0 .
  • Page 53 Q U I C K C H I L L E R • I N S TA L L AT I O N / O P E R AT I O N / S E R V I C E M A N U A L • 5 1 .
  • Page 54 Q U I C K C H I L L E R • I N S TA L L AT I O N / O P E R AT I O N / S E R V I C E M A N U A L • 5 2 .
  • Page 55 Q U I C K C H I L L E R • I N S TA L L AT I O N / O P E R AT I O N / S E R V I C E M A N U A L • 5 3 .
  • Page 56 Q U I C K C H I L L E R • I N S TA L L AT I O N / O P E R AT I O N / S E R V I C E M A N U A L • 5 4 .
  • Page 57 Q U I C K C H I L L E R • I N S TA L L AT I O N / O P E R AT I O N / S E R V I C E M A N U A L • 5 5 .
  • Page 58 Q U I C K C H I L L E R • I N S TA L L AT I O N / O P E R AT I O N / S E R V I C E M A N U A L • 5 6 .
  • Page 59 Q U I C K C H I L L E R • I N S TA L L AT I O N / O P E R AT I O N / S E R V I C E M A N U A L • 5 7 .

  • Page 60: Transportation Damage And Claims

    Use of Alto-Shaam's Combitherm Cleaner on Combitherm ovens is highly recommended. Effective 02/09 RECORD THE MODEL AND SERIAL NUMBER OF THE APPLIANCE FOR EASY REFERENCE. ALWAYS REFER TO BOTH MODEL AND SERIAL NUMBER IN ANY CONTACT WITH ALTO-SHAAM REGARDING THIS APPLIANCE. Model: Date Installed:...

This manual is also suitable for:

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