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Electronic Oven Control Pad Features
SLOW COOK--
Use to select the
Slow Cook feature.
READ THE iNSTRUCTiONS CAREFULLY BEFORE USING THE OVEN. For
satisfactory use of your oven, become familiar with the various features and
functions of the oven as described below. Detailed instructions
for each feature
and function
follow later in this Use & Care Guide.
COOKTIME--
Use to enter
the length of
the baking
HOLD -- Use
to select the
Warm & Hold
feature.
X
DELAY START i
\
Use with BAKE,
COOK TIME, and
CLEAN
to
program
Delayed
Timed Bake or
Delay Self-
Cleaning
cycle.
CONV CONVERT--
Use to select the
Convection
Convert
feature.
FLEX
CLEAN--
Use to select
the Self-
Cleaning
feature.
START--
CONV ROAST--
Use to start
Use to select the
0 THRU 9
all oven
BAKE--Use
Convection
Roast
NUMBERPADS--
features
to enter the
BROIL--
Use to
for meats from a
Use to enter
(not used
normal
select variable
variety of food
temperature
and
with Oven
Bake
Broil feature,
catagories,
times.
Light).
feature
Bake
Bake:
TIMERON/
OFF-- Use to
set or cancel
the Timer. The
ADD1
OVEN LIGHT--
MEAT
Timer does not
MINUTE--
Use to turn the
CONVBAKE--
PREHEAT--
PROBE*,CAKESor
start or stop the
Use to
oven light ON
Use to select
Use to pre-
BREADS--Use
cooking
select Add
and OFF.
the Convection
condition the
these keys to
process.
1 Minute
Bake feature,
oven
select the feature
feature,
temperature,
that best fits your
food item.
*some
models
CLOCK--
Use to
set the
time of
day.
STOP -- Use to cancel any
oven mode previously
entered except the time of
day and minute timer.
Press STOP to stop
cooking. STOP also
controls the Oven Lockout
feature.
Minimum
& Maximum
Control
Pad Settings
All of the features listed have
minimum and maximum time or
temperature settings that may be
entered into the control. An ENTRY
acceptance beep will sound each
time a control pad is touched (the
Oven Lockout pad is delayed by 3
seconds).
An ENTRY ERROR tone (3 short
beeps) will sound if the entry of the
temperature or time is below the
minimum or above the maximum
settings for the feature.
FEATURE
PREHEATTEMP.
BAKE TEMP.
BROILTEMP.
TIMER
CLOCKTIME
COOKTIME
STARTTIME
CLEAN TIME
CONV BAKE/ROAST
12Hr.
24 Hr.
12Hr.
24 Hr.
12Hr.
24 Hr.
12Hr.
24 Hr.
MIN. TEMP./TIME
MAX. TEMP./TIME
170°F / 77°C
550°F / 288°C
170°F / 77°C
550°F / 288°C
400°F / 205°C
550°F / 288°C
0:01 Min.
11:59 Hr./Min.
0:01 Min.
11:59 Hr./Min.
1:00 Hr./Min.
12:59 Hr./Min.
0:00 Hr./Min.
23:59 Hr./Min.
0:01 Min.
11:59 Hr./Min.
0:01 Min.
23:59 Hr./Min.
1:00 Hr./Min.
12:59 Hr./Min.
0:00 Hr./Min.
23:59 Hr./Min.
2 hours
4 hours
300°F/149°C
550°F/288°C
..........
iii .........
15
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