Electrolux GHGL4046CN User Manual
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Electrolux GHGL4046CN User Manual

Electrolux GHGL4046CN User Manual

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GHGL446CN
GHGL446WE
GHGL4046CN
User Manual
Cooker
EN

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Summary of Contents for Electrolux GHGL4046CN

  • Page 1 User Manual Cooker GHGL446CN GHGL446WE GHGL4046CN...

  • Page 2: Table Of Contents

    WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.

  • Page 3: Safety Information

    SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
  • Page 4 • Only a qualified person must install this appliance and replace the cable. • This appliance is intended for use up to an altitude of 2000 m above sea level. • This appliance is not intended to be used on ships, boats or vessels.

  • Page 5: Safety Instructions

    • WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. • Always use oven gloves to remove or insert accessories or ovenware. • Before maintenance, cut the power supply. •...

  • Page 6: Electrical Connection

    • Do not install or use a damaged • Make sure the mains cable or plug (if appliance. applicable) does not touch the hot • Follow the installation instructions supplied appliance or hot cookware, when you with the appliance. connect the appliance to the near sockets •...
  • Page 7 2.4 Use • The vapours that very hot oil releases can cause spontaneous combustion. • Used oil, that can contain food remnants, WARNING! can cause fire at a lower temperature than Risk of injury and burns. oil used for the first time. Risk of electrical shock.

  • Page 8: Care And Cleaning

    2.6 Internal lighting • Use only stable cookware with the correct shape and diameter larger than the dimensions of the burners. WARNING! • Make sure the flame does not go out when Risk of electric shock. you quickly turn the knob from the maximum to the minimum position.

  • Page 9: Product Description

    3. PRODUCT DESCRIPTION 3.1 General overview Control panel Knobs for the hob Knob for the oven functions Power indicator Warning light Knob for the gas control Air vents for the cooling fan Heating element Lamp Turnspit hole Oven cavity bottom plate Flap Shelf support, removable Shelf positions...

  • Page 10: Before First Use

    4. BEFORE FIRST USE Clean the appliance and the accessories WARNING! before first use. Put the accessories and the removable shelf Refer to Safety chapters. supports back to their initial position. 4.1 Oven cavity bottom plate 4.3 Preheating When you buy the appliance, at first the oven Preheat the empty appliance before the first cavity bottom plate is positioned on the use.

  • Page 11: Burner Overview

    5.1 Burner overview 2. Keep the control knob pushed for equal or less than 10 seconds. This lets the thermocouple warm up. If not, the gas supply is interrupted. 3. Adjust the flame after it is regular. If after some tries the burner does not light, check if the crown and its cap are in correct positions.

  • Page 12: If You Smell Gas

    5.5 Cooking with Durotherm 3. Inside, press in main gas valve and turn it cookware until you feel resistance. Both indicators on the valve will turn from green into red: The double-walled "Durotherm" cookware is equipped with removable warming bottom. Remove the bottom before placing the cookware on the pan support.

  • Page 13: Hob - Care And Cleaning

    CAUTION! Burner Diameter of cook‐ Liquids spilt during cooking can cause ware (mm) the glass to break. Semi - rapid 160 - 220 6.2 Diameters of cookware Auxiliary 140 - 180 WARNING! Use cookware with diameters applicable to the size of burners. 7.

  • Page 14: Periodic Maintenance

    7.5 Periodic maintenance Speak to your local Authorised Service Centre periodically to check the conditions of the gas supply pipe and the pressure adjuster, if fitted. 8. OVEN - DAILY USE WARNING! Refer to Safety chapters. 8.1 Oven functions Oven function Application Off position The appliance is off.

  • Page 15: Using The Fan

    8.4 Ignition of oven gas burner 4. When the flame comes on, keep the knob for the oven functions pushed on the maximum gas flow position for 15 seconds or less to let the thermocouple Oven safety device: warm up. When the flame comes on, The gas oven has a thermocouple.

  • Page 16: Warning Light

    8.9 Warning light circulation of air and to lift the food out of the fats and juices. If you prefer, you may The warning light comes on when the grill place directly on the deep pan food such cooking function is selected. It goes off when as fish, liver and kidneys.

  • Page 17: Inserting Accessories

    6. Put the tip of the spit into the turnspit Baking tray: hole. Push the tray between the guide bars of the 7. Lay the back side of the spit on the shelf support. turnspit frame. Refer to "Product description" chapter. 8.

  • Page 18: Baking Cakes

    cooking. To decrease the condensation, • To prevent too much smoke in the oven operate the appliance for 10 minutes during roasting, add some water into the before cooking. deep pan. To prevent the smoke • Clean the moisture after each use of the condensation, add water each time after it appliance.
  • Page 19 Food Quantity Temperature Time (min) Shelf posi‐ (kg) (°C) tion Trout in aluminium foil 190 - 200 20 - 25 Trout fillets 190 - 200 25 - 35 Cakes, cupcakes, tarts-biscuit, sponge or cream mixtures Food Temperature (°C) Time (min) Shelf position Sponge cake 160 - 180...
  • Page 20 Small baked goods-choux pastry, shortcrust pastry, meringue Food Temperature (°C) Time (min) Shelf position Small baked cakes 150 - 160 35 - 45 Shortcrust pastry bases for tarts 170 - 180 40 - 50 Small shortcrust pastry tarts 170 - 180 30 - 40 Birds nests 170 - 180...
  • Page 21 Food Temperature (°C) Time (min) Shelf position Bread rolls 180 - 190 30 - 40 Swiss ham rolls, 1 kg 100 - 110 Frischback rolls 190 - 200 20 - 30 Frischback cookies 190 - 200 20 - 30 Pizzas (original baking tray) 190 - 200 20 - 30 Line the baking tray with non-stick paper...
  • Page 22 Spicy goods from around the world Food Temperature (°C) Time (min) Shelf posi‐ tion Moussaka (Greece) 180 - 190 40 - 50 Lasagne (Italy) 180 - 190 45 - 55 Stuffed pepper (Hungary) 180 - 190 60 - 75 10.6 Turnspit Preheat the empty oven for 10 minutes before cooking.

  • Page 23: Oven - Care And Cleaning

    Soft fruit Food Temperature (°C) Cooking time until Additional Shelf position simmering (min) preserving time (min) Strawberries / Blueber‐ 150 - 160 35 - 45 ries / Raspberries / Ripe gooseberries Unripe gooseberries 150 - 160 35 - 45 Stone fruit Food Temperature (°C) Cooking time un‐...

  • Page 24: Cleaning The Door Gasket

    11.3 Cleaning the door gasket 11.5 Catalytic cleaning • Regularly do a check of the door gasket. CAUTION! The door gasket is around the frame of the oven cavity. Do not use the appliance if Do not clean the catalytic surface with the door gasket is damaged.

  • Page 25: Removing And Installing The Door

    1. Remove the screw which holds the heating element. For the first time, use a screwdriver. 3. Close the door until it is at an angle of approximately 45°. 2. Carefully pull the heating element down. 45° 4. Hold the door with one hand on each side and pull it away from the appliance at an 3.

  • Page 26: The Back Lamp

    1. Deactivate the appliance. 2. Clean the glass cover. 2. Remove the fuses from the fuse box or 3. Replace the lamp with a halogen, 230 V, deactivate the circuit breaker. 40 W, 300 °C heat resistant lamp. 4. Install the glass cover. The back lamp 1.

  • Page 27: Service Data

    Problem Possible cause Remedy It takes too long to cook the dishes The temperature is too low or too Adjust the temperature if necessary. or they cook too quickly. high. Follow the advice in the user man‐ ual. The turnspit does not rotate. The turnspit is not correctly installed Refer to "Using the turnspit".

  • Page 28: Oven - Energy Saving

    • Put the cookware directly over the burner When possible, do not preheat the oven and in the centre of it. before you put the food inside. • When the liquid starts to boil, turn down When the cooking duration is longer than 30 the flame to barely simmer the liquid.

  • Page 29: Environmental Concerns

    SENS recycling firms. your local recycling facility or contact your The list of official SENS collection points municipal office. can be found at www.erecycling.ch Electrolux Appliances AB - Contact Address: Al. Powstancow Slaskich 26, 30-570 Krakow, Poland ENGLISH...
  • Page 32 electrolux.com...

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